Maraschino Cherry Bundt Cake Recipe

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WebCream sugar and shortening together in a large bowl. Add dry ingredients; mix to combine. Blend in milk and cherry juice. Add egg …

Servings: 14Total Time: 1 hr 20 minsCalories: 274 per serving1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
2. Cut each maraschino cherry into 8 pieces; set aside.
3. Sift cake flour, baking powder, and salt into a bowl.
4. Beat egg whites in a glass, metal, or ceramic bowl until foamy.

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WebHow to Make Cherry Bundt Cake Preheat the oven to 350 degrees. Grease and flour a 9” bundt cake pan (10-12 cup capacity) or …

Rating: 4.5/5(2)
Estimated Reading Time: 6 minsServings: 12Calories: 513 per serving1. Preheat the oven to 350 degrees. Grease and flour a 9” bundt cake pan (10-12 cup capacity) or grease with cake release or spray with Baker’s Joy.
2. Drain the maraschino cherries, reserving the juice for the glaze. Coarsely chop the cherries in a food processor or with a knife.
3. In a medium bowl, stir together the sugar, milk, oil, egg and almond extract. In a separate bowl, combine the flour, baking powder, baking soda and salt. Add the dry ingredients to the wet ingredients and stir until just combined.
4. Fold the chopped, drained cherries gently into the batter.

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Web1 cup butter, softened 2 cups sugar 2 large eggs 3 cups flour 5 ounces maraschino cherries 2 teaspoons baking powder 15 ounces evaporated milk 1⁄2 cup …

Servings: 12Total Time: 59 minsCategory: DessertCalories: 491 per serving

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WebShare this Recipe Ingredients 1 14 oz. jar premium maraschino cherries, drained 2 tablespoons of unbleached flour (for …

Rating: 3.7/5(22)
Total Time: 1 hrCategory: Baked Goods, Cakes1. Preheat oven to 350°F. Grease loaf pan and line it widthwise with parchment paper.
2. Drain the cherries onto a paper towel-lined plate. Reserve 12 whole cherries. Rough chop the remaining cherries, dredge lightly in flour and set aside.
3. Whisk flour, baking powder and salt together and set aside.
4. Using a hand or stand mixer, cream butter until light and fluffy. Gradually add the sugar, mixing until light and fluffy. Add eggs one at a time.

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Web1 box white cake mix; 3 eggs; 1/3 cup oil; 3/4 cup milk; 1/2 cup vanilla Greek yogurt; 2 teaspoons almond extract; 1 cup Maraschino cherries, coarsely chopped; 2 tablespoon …

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WebMaraschino Cherries Basil and Bubbly maraschino, sugar, water, pitted cherries, cinnamon stick Pina Colada Pie Real Mom Kitchen sugar, powdered sugar, cornstarch, whipped cream, coconut extract and …

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WebCombine flour, baking powder and salt. Add dry ingredients alternately with cream to creamed mixture, mixing lightly after each addition. Fold in cherries. Turn batter into …

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WebMelt the 4 oz of butter and soften the cream cheese. Gather the ingredients. Dry Ingredients: Measure all of the dry ingredients into a medium bowl and whisk together to combine and break up any lumps. Wet Ingredients: Put …

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WebFor the bundt cake Preheat the oven to 180C/350F. Grease a 9-inch fluted Bundt pan and set aside. In a mixing bowl, whisk together your dry ingredients and set …

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Web16 oz jar maraschino cherries 3 cups all purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1 cup unsalted butter, softened 4 oz almond paste 2 cups granulated sugar 4 large eggs 2 teaspoons …

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WebPreheat the oven to 350 degrees F. Use butter to grease and then flour the bundt pan, tapping out the excess flour. Cut 8 of the cherries in half and set them aside for …

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Web1 jar (10 ounces) maraschino cherries, cut in half Powdered Sugar for dusting Instructions Preheat oven to 350˚F. Grease 6 mini Bundt Cake pans with non …

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WebPlace the reserved cherry juice in a frying pan over medium heat Add 1 cup of Keto approved sweetener and stir until the sweetener is almost completely dissolved. …

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WebAdd the wet mixture to the large bowl of dry ingredients. With a spatula mix the batter until well incorporated. Fold in 1/2 of the sliced cherries into the batter. Spread …

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Webcherry pie filling1 brown sugar1 baking soda1 almond flavoring1 hot water1 juice1 devil's food cake mix1 cherry jell-o1 frosting1

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