Maple Syrup Barbecue Sauce Recipe

Listing Results Maple Syrup Barbecue Sauce Recipe

WEBIn a medium saucepan, combine all the ingredients. Bring the mixture to a simmer over medium heat, stirring occasionally. Reduce the heat to low and let the sauce simmer for …

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WEBJan 28, 2021 · In a large saucepan combine ketchup, maple syrup, cane syrup, apple cider, Worcestershire sauce, garlic, paprika, onion flakes, …

Reviews: 6
Category: Sauces
Cuisine: American
Total Time: 20 mins
1. In a saucepan, add ketchup, maple syrup, apple cider, cane syrup, garlic, smoked paprika, black pepper, salt, dry mustard and red pepper.
2. Whisk mixture together until well combined.
3. Cook over medium heat until mixture comes to a low boil, stirring often.
4. Continue to cook for 5 minutes, remove from heat and set aside until slightly cooled.

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WEBNov 27, 2021 · Combine all sauce ingredients in a large saucepan. Bring to a simmer for about 15 to 20 minutes, uncovered, stirring often. Once cooked through and thickened, …

Rating: 3.8/5(41)
Total Time: 30 mins
Category: Sauce, Condiment
Calories: 19 per serving

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WEBSep 11, 2022 · Directions. In a small bowl or a jar with a tight-fitting lid, combine all ingredients; mix or shake well. Serve over ribs, chicken, …

Rating: 5/5(1)
Calories: 59 per serving
Total Time: 5 mins
1. In a small bowl or a jar with a tight-fitting lid, combine all ingredients; mix or shake well.
2. Serve over ribs, chicken, pork or ham or use as a marinade.
3. Store in the refrigerator.

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WEBJun 12, 2020 · Instructions. Simply whisk all the ingredients together in a sauce pan and place over a medium heat. Let it come to a bubble and then reduce the heat to low, simmering until it thickens, about 10 minutes. …

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WEBAug 17, 2020 · 3/4 cup Lincoln County Reserve Maple Syrup; 3/4 cup ketchup; 1/2 cup cold water; 1/2 teaspoon onion salt; 1/4 teaspoon celery seed; Salt and pepper to taste; …

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WEBJan 31, 2024 · Use a whisk and stir until combined, then measure out and add in the spices. Stir everything together and if it’s too thick add in the water. Cook over medium low heat for 7 to 10 minutes to let flavors …

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WEBDec 27, 2019 · Cook for 3 to 5 minutes or until slightly reduced (photo below). Remove from heat and let cool 15 minutes. Transfer to a blender, and blend until smooth. Pour into a jar and let cool. Refrigerate until …

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WEBMay 8, 2016 · Sprinkle ginger, thyme and salt. Pour in apple juice, apple cider vinegar, and maple syrup. Mix in tomato paste, hot sauce, brown sugar and Worcestershire. Stir until well blended. Using an immersion …

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WEBDec 1, 2023 · Ingredients for Maple Barbecue Sauce. This is my personal recipe for Maple BBQ Sauce: 1/4 cup Ketchup (Heinz) 1/4 cup Water (regular tap water) 3 Tablespoons Dark Brown Sugar; 3 Tablespoons …

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WEBJul 6, 2021 · 15 oz. can tomato sauce – Look for sauce with no added sugar. In a pinch, you can mix tomato paste with water until you get a sauce consistency. 6 oz. can tomato paste – Here again, opt for one …

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WEBAug 3, 2023 · Pop the saucepan onto the stove and heat the mixture, over medium-high heat, until it starts to bubble. Keep a close eye on it. Once the sauce is bubbling, bring the heat to low, and let the sauce simmer for …

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WEBOct 13, 2023 · In a large saucepan, combine ketchup, maple syrup, cane syrup, apple cider, Worcestershire sauce, garlic, paprika, onion flakes, pepper, salt, and red pepper. …

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WEBSep 24, 2019 · Directions. Add all ingredients in a medium saucepan and whisk together over medium heat. Once the sauce comes to a simmer (occasional bubbles breaking the surface), continue to stir/whisk for …

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WEBApr 30, 2019 · Here are the main steps: Place the ingredients in a saucepan: organic ketchup, apple cider and white vinegar, maple syrup, smoked paprika, soy sauce, cumin, hot sauce, and salt. Simmer for 10 …

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WEBJul 25, 2020 · Instructions. In a medium bowl, whisk together the ketchup, apple cider vinegar, maple syrup, worcestershire sauce, grainy mustard, paprika, and hot sauce. …

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WEBJun 27, 2019 · Instructions. Add all the ingredients except cayenne pepper to a medium saucepan and simmer over low/medium heat for 5-7 minutes, or until it reaches the thickness you prefer. Remove the sauepan from …

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