Maine Mustard Pickle Recipe

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WebJun 22, 2013 · Add vinegar and water. Pour in vinegar until the jar is 2/3 full, then fill the rest of the way with water. Add the vinegar and water, shake occasionally over the next 24 …

Rating: 4.7/5(3)
Estimated Reading Time: 4 mins
Servings: 1
1. Wash and cut cucumbers into desired shapes (spears, slices).
2. Place in jar and add dry ingredients.
3. Fill jar 2/3 full of vinegar and add cold water to cover cucumbers.
4. Cover and shake.

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WebJul 6, 2021 · Cut the ends off the cucumber. For rounds, cut 1/4" thick. For spears, cut in half, then half again, then those halves into quarters. Will …

1. Cut the ends off the cucumber. For rounds, cut 1/4″ thick. For spears, cut in half, then half again, then those halves into quarters. Will make 16 pickle spears.
2. In the pint mason jar, combine the water, vinegar, salt, dill, garlic + peppercorns.
3. Add in the cucumbers, cover, and refrigerate for at least 24 hours.
4. Will keep in the refrigerator for at least 1 month.

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WebSpray the air fryer lightly with a nonstick spray. Then add the batter coated pickles into the basket and air fry at 400 degrees Fahrenheit for 10-15 minutes, until golden and crispy. Flip the pickles halfway through. …

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WebJul 28, 2022 · Instructions. In a 2-gallon jar or crock, stir together salt, mustard, vinegar, and alum. Add cucumbers and place the lid on the crock. They’ll be ready to eat in two or three days.

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WebFeb 27, 2019 · Wash cucumbers, remove ends and slice into spears (or round coins). Place cucumber spears into 2 large mason jars. Combine vinegar, water and pickling salt in a small saucepan. Heat over medium …

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WebJan 30, 2019 · After referring to note regarding how to adjust this recipe for how sweet or sour you would like it, combine sugar substitute, water and vinegar in a large serving bowl. Stir until the sugar substitute dissolves. …

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WebDescription. A mixed pickle with cucumber chips, pearl onions, red pepper chunks and cauliflower in a tangy mustard brine. The Mustard Pickles are made by Krista of Maine

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WebSep 4, 2017 · 1 cup sliced onion. 1 cup sliced red and yellow bell peppers. 1 ½ cup white vinegar. 1 cup Swerve or equivalent granulated sweetener. ¾ teaspoon salt. ½ teaspoon mustard seed. ½ teaspoon celery seed. ½ …

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WebSep 19, 2021 · Combine the vinegar, water, sweetener, salt and celery seed in a medium sauce pan over medium heat. Stir for 2-3 minutes over medium heat until the mixture is hot and the sweetener is fully dissolved. Do not …

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WebOct 13, 2022 · Extra Healthy, Low Carb, and Sugar Free Homemade Pickles are Easy Keto Snacks and can be used for making Pickle Chips or Keto Fried Pickles. Dill Pickles recipe. Our kosher pickled cucumbers, …

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WebJul 28, 2023 · Instructions. A minimum of 40 minutes but ideally 24 hours prior to eating: add spices - dried chives, salt, peppercorns, mustard seeds, and red pepper flakes - to a pint-sized jar. Pour in vinegar and water, …

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WebSep 9, 2015 · In a large pot, bring vinegar, sweetener, garlic, dill seed, mustard seed, celery seed and turmeric to a boil over medium-high heat. Add the drained cucumber and onion mixture, bell pepper, and jalapeno …

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WebMar 24, 2020 · Slice each pickle in half lengthwise. Use a spoon to scoop out the seeds and create a little "tub" for the filling. Combine the mayonnaise and mustard. Spread the …

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WebMar 27, 2020 · Bring to a light boil, stirring until the erythritol and salt are dissolved. Put the mustard seeds, fresh dill, red pepper flakes, bay leaf, garlic, and radishes into a 32 …

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WebOct 9, 2023 · Wash your zucchini and trim the ends. Using a sharp knife or a mandolin, slice the unpeeled zucchini very thinly. Cut the onions into small wedges and separate the layers. Put the zucchini and the onion into a …

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WebInstructions. Mix together the tuna, mayo, pepper, and mustard together in a small bowl. Place two pickle slices on a plate and divide the tuna between the two pickles top the tuna with the other two pickle slices. Add a …

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