WebThis recipe uses Maggie Beer's famous Verjuice and Sugo to create a delicious lamb moussaka, a perfect use for fresh eggplants and lamb mince. For more recipes like this, …
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WebFeb 12, 2019 · Spread the meat mixture over the aubergine slices and press down to flatten. Then cover the meat mixture with the remaining …
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WebJan 6, 2010 · Instructions. Preheat oven to 160c fan, 180c, 350f (gas mark 4) Place slices of aubergine on a large baking sheet and spray with spray oil, bake until softened and …
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WebAug 26, 2019 · STEP 2. Add a little of the sauce and layer with the aubergine slices. STEP 3. Repeat with another layer of meat and more aubergine slices. Top with the remaining cheese sauce and scatter with …
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WebFeb 20, 2024 · Preheat the oven to 375°F (190°C). Place the eggplant slices on a baking sheet lined with parchment paper. Brush both sides of the slices with olive oil and bake for 15 minutes, flipping halfway through.
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WebSep 25, 2015 · Add the tomatoes, purée, stock cube and bay leaf cover and simmer for 20-30 minutes. Adjust the seasoning and set aside. To Make The White Sauce. Blitz together all the ingredients except the cheddar …
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WebInstructions. Add the onions, garlic, tomato puree, lamb, chopped tomatoes, red wine vinegar, courgettes, sweetener, cinnamon, oregano, bay leaf, salt and pepper to the slow cooker and stir well. Cook on high for 3 to 4 …
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WebNov 24, 2009 · 1/4 cup grated Parmesan. 1/4 cup fresh breadcrumbs. 1/2 tbls chopped lemon thyme. 1 tbls preserved lemon, skin only, finely chopped. Method: Cut eggplant into thin 1cm slices. Brush slices with oil, …
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WebAug 17, 2023 · Bring to the boil, turn the heat down, cover and simmer with the lid on for about 30 - 40 minutes, until most of the juices have evaporated and the lamb is tender. While this is cooking, make the white sauce. In a …
WebAug 20, 2004 · Step 1. Preheat oven to 425°F. Spray 2 large baking sheets with olive oil spray. Arrange eggplant slices and half of zucchini rounds, overlapping slightly, on 1 …
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WebHeat the oven to 200°C/ 180°C fan/ gas 6. Heat the 1 tbsp oil in a large frying pan, then add the onion and cook gently for 5 minutes or until soft. Add the garlic and cinnamon and fry for 2-3 minutes. Turn the heat up to …
WebSpray eggplant lightly with oil and grill until golden on each side. Lay half the eggplant in a rectangle baking dish (approx. 30cm x 20cm). Cover with half the meat sauce. Repeat. In a saucepan, mix half a cup of milk with flour …
WebFeb 15, 2024 · Instructions. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper and arrange the eggplant slices in a single layer. Brush both sides of …
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WebJul 27, 2017 · Add in the chopped tomatoes, oregano, salt and pepper, bring to the boil, then reduce the heat and simmer for 10 minutes, until thick. When the lamb sauce and aubergines are ready, layer up your …
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WebPreparation. Preheat oven to 425°F. Fill a large 4-qt pot halfway with water (2 qt), cover and bring to boil over medium-high heat. Add potatoes, lower heat to medium-low and simmer for 15 to 18 minutes, until firm but not …
WebFor the white sauce: Preheat the oven to 200C/180C fan/gas 6. Just before the mince is ready, make the white sauce. Mix 4 tablespoons of the milk with the cornflour in a small bowl until smooth and put to one side. Pour the …
WebPreheat oven to 180C. Step2. 1 Min. In a large pan, sauté the onions with vegetable oil till golden, add potatoes, eggplants until light golden brown. Keep aside. Step3. 1 Min. In …