Maamoul Date Cookie Machine

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DirectionsStep1In a medium bowl, mix flour and sugar.Step2Rub the oil and melted butter into the flour with your fingertips, until the mixture is an even, sandy texture.Step3Add the yeast and milk mixture and vanilla. Mix gently with your fingers.Step4Add water, a little at a time, mixing gently after each addition, until the dough comes together in a soft and shaggy dough.Step5Cover the dough and set aside to rest for 10 minutes, while you prepare the filling.Step6Cover the saucepan and heat over medium heat, 7-10 minutes, stirring occasionally, until the dates soften and become jam-like.Step7Separate the dough into 1 Tbsp sections. Roll each section into a ball.Step8Flatten one ball of dough into a disc and place 1 tsp of filling on the center. Fold the edges of the dough around the filling, pressing them together to seal in the filling.Step9Roll the filled cookie gently between your hands to bring it back to a nice ball shape. Then, flatten the cookie slightly.Step10Decorate, if desired, using a fork or press the filled cookie into a floured mold and tap it out.Step11Place the filled and shaped cookies onto a parchment-lined baking sheet, 1 inch apart.Step12Bake the cookies for 25 minutes, rotating the baking sheet once during cooking. Remove the cookies when they are lightly golden brown.Step13Let the maamoul cool completely before dusting with powdered sugar.Step14Store the maamoul in an airtight container on the counter for 2-3 weeksIngredientsIngredients¼ cupMilk¼ teaspoonActive Dry Yeast2 cupsUnbleached All-Purpose Flour1 tablespoonSugar2 tablespoonsCanola Oil6 tablespoonsClarified Butter (or unsalted butter, melted)½ teaspoonPure Vanilla Extract¼ cupWater4 ouncesDried Dates (pitted and chopped)1 ½ teaspoonsCanola Oil0.12 teaspoonPure Almond Extract¼ teaspoonCinnamon0.12 teaspoonGround Cardamomadd pinchAnise1 tablespoonWater¼ cupPowdered SugarSee moreNutritionalNutritional242 Calories12 gTotal Fat20 mgCholesterol32 gCarbohydrate3.8 mgSodium3 gProteinFrom curiouscuisiniere.comRecipeDirectionsIngredientsNutritional

WebDec 9, 2020 · Aunt Hilda’s ma’amoul was made in our family’s Lebanese tradition: a buttery, melt-in-your mouth cookie, filled with date paste or …

Estimated Reading Time: 8 mins

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WebMay 15, 2019 · Repeat for the remainder of the dough, lining them on a sheet pan with parchment paper. Preheat oven to 450 F. Brush the …

Reviews: 6Category: DessertCuisine: LebaneseTotal Time: 1 hr 45 mins1. Place all the ingredients in a bowl and knead very well with your hand. You can also use a cake stand mixer, using a flat cake attachment or dough attachment. Mix slowly until they are well incorporated together. Cover and let the dough rest for 2 hours. While you wait for the dough to rest, prepare the filling by mixing the ingredients together.
2. Once the time is up, form the dough into ball portions and cover them to prevent drying.
3. Press a piece of the dough into a flat shape, then add a tablespoon of date filling in the middle and wrap the dough around it to cover the filling completely.
4. Press the ball shaped dough well into the mold and the tap the mold on the counter so it falls out.

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WebMaamoul cookie is the traditional pastry stuffed with date paste and sugar. Cored, peeled and simmered, dates are tendered and fried with sugar and oil. Date paste contains a …

Estimated Reading Time: 1 min

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WebDec 12, 2022 · Published: Dec 12, 2022 This post may contain affiliate links. Maamoul (Ma'amoul) are delicate date-filled butter cookies with a …

Rating: 5/5(3)
Category: DessertCuisine: Lebanese, Middle EasternCalories: 250 per serving

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WebMay 30, 2023 · We produce high quality and reliable food processing machines specifically for the ethnic food industry .Please let me know if you need any machines .Ma'amou

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WebHelpful Insights About Maamoul Date Filled Cookie. Net Carbs are 13% of calories per serving, at 23g per serving. This food is safe for the keto diet. If the amount is close to …

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Web23 g Net Carbs 22 g Fiber 1 g Starch - Sugar 11 g Sugar Alcohols - Protein 3 g Fat 8 g Monounsat. Fat -

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WebJun 24, 2020 · ½ teaspoon ground mahlab ½ teaspoon salt 1 cup clarified butter, at room temperature 5 tablespoons milk 2 tablespoons white sugar 1 teaspoon active dry yeast 4 tablespoons orange blossom water, or more …

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WebBaraka Maamoul Date Filled Butter Cookies, Pack of 12 Healthy, High Fiber Individually Wrapped Gourmet Middle Eastern Sweet Dessert Cookies No Preservatives, No …

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WebApr 22, 2019 · How to Make It Here I present to you step by step how to make the famous maamoul cookies. Instructions Preheat the oven to 350°F. Preparation of the dough Melt the butter or ghee. Add oil and …

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WebDec 18, 2022 · Cover the dough with plastic wrap and let stand for 1 hour at room temperature. Form balls of about ½ oz (15 g). Stuff each ball of dough with the date and …

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WebMar 29, 2021 · Make the dough: Preheat the oven to 325°F (165°C) and line two baking sheets with parchment paper. Set aside. In a mixing bowl or in a food processor, combine the flour, sugar, and baking powder, then …

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WebMaamoul Date Cookies. Serving Size: 1 cookie. 250. Cal. 58%. 37g. Carbs. 35%. 10g. Fat. 6%. 4g. Protein. Track macros, calories, and more with MyFitnessPal. Join for free! …

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WebSep 5, 2022 · Start by making the Maamoul dough. Put the yeast, 1 tbsp of sugar and ¼ cup of water in a small bowl and mix. In another bowl, mix together semolina, ghee, butter and vegetable oil. Leave this to sit for 10 …

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Web1600 Cal. 400/2000Cal left. Fitness Goals: Heart Healthy. Fat 47 g. 20/67g left. Sodium 2300 mg. --/2300mg left. Cholesterol 300 mg.

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