WEBTo shape maamoul by hand: Dust your work surface with flour. Use your hand or a rolling pin dusted with flour to flatten the dough ball to about ¼-inch thick in an oblong shape, …
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WEBPreheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper or silicone baking mats. Sprinkle some flour over the ma'amoul molds and tap out …
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WEBInstructions. Preheat oven to 350°F. Prepare a large cookie sheet with greased parchment paper. In a large bowl, add all the dry ingredients, mix them, and then add in the …
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WEBTo make a homemade date filling, please see the notes below. Preheat the oven to 375 F. Line a baking sheet with parchment paper. Shape: Scoop around 1 tablespoon of dough …
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WEBAdding a small amount of flour to the mold or using a layer of plastic wrap can make it easier to remove each cookie from the mold. Step 4: Bake Them. Transfer the filled …
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WEBMake the dough: Preheat the oven to 325°F (165°C) and line two baking sheets with parchment paper. Set aside. In a mixing bowl or in a food processor, combine the flour, …
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WEBPreheat the oven 350 degrees F and line a baking sheet with parchment paper. Roll the semolina dough into 40 to 45 balls as well. Flatten a semolina dough ball and place a …
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WEBDissolve the yeast in the water with the 1 teaspoon of sugar and wait for it to foam and bubble. Add it to the semolina mix. Dissolve the 1/2 cup of sugar in the orange blossom …
WEBAdd solid shortening, water, orange flower water and rose water and mix together by hand. Cover dough and let it rest for 1 to 3 hours. Take a small ball of dough and stuff the …
WEBHow to make maamoul. In a deep bowl add flour, semolina, mahlab, and a dash of salt. Mix everything well together. Add the melted ghee over and mix with a spoon. Then mix …
WEBTo prepare the date filling, combine the date paste, butter, rose water, and nutmeg. Knead to combine all ingredients. Then start forming 1 inch balls of date filling and set them …
WEBArrange the molded dough ½" apart on the lined baking sheet. If you are not using a Maamoul mold, place the filled balls ½" apart in the lined baking sheet and gently press …
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WEBPreheat the oven to 350° F. Line two sheet pans with parchment paper. To fill and mold the cookies, take a piece of dough about the size of a walnut (1 ounce), squeezing and …
WEBUse the maamoul mold: If using a maamoul mold, press the cookie seam-side-up into the mold. Then turn the mold over and whack it on the counter to release the cookie. Bake: …