Low Carb Zucchini Fries Recipe Gluten Free

Low Carb (Keto) Zucchini Fries Easy Low Carb

WEBNov 17, 2022 · Preheat oven to 425°F. Whisk eggs in a small bowl. In a separate bowl, combine parmesan cheese, almond flour, Italian …

Rating: 4.9/5(14)
1. Preheat oven to 425°F.
2. Whisk eggs in a small bowl. In a separate bowl, combine parmesan cheese, almond flour, Italian seasoning, parsley, and salt & pepper.
3. Cut zucchini into wedges. Dip in beaten egg and then in parmesan cheese mixture.
4. Place on a pan and bake 20-25 minutes or until crisp.

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Keto & Gluten Free Zucchini Fries Low Carb Simplified

WEBMar 15, 2021 · STEP 2: In a shallow bowl, whisk an egg and set aside. STEP 3: In another bowl, stir together freshly grated parmesan, garlic …

1. Get started: Pre-heat the oven to 400 degrees and line a rimmed baking sheet with parchment paper.
2. Cut the zucchini: Rinse zucchinis and trim off the ends on each. Cut each zucchini in half lengthwise. Then, cut each of those halves in half again, and then one more time to get thinner slices. Finally, cut each of the strips in half so they're a few inches in length. You should have a total of 16 strips per zucchini. Lightly season the strips with salt. Before dipping the zucchini strips in the whisked egg and parmesan mixture, be sure to pat the zucchini strips dry with a paper towel.
3. Make the fries: In a shallow bowl, whisk an egg and set aside. In another bowl, stir together freshly grated parmesan, garlic powder and red chili flakes. After, dip each of the zucchini strips in the whisked egg (remove excess or dripping egg mixture before dipping in parmesan mixture) and then roll in the parmesan mixture. Place each zucchini strip on the prepared baking sheet a few inches apart.
4. Bake and serve: After coating all zucchini strips with the egg and parmesan blend, place the pan in the oven and bake for roughly 20 minutes, until golden brown. We usually bake our strips for a full 20 minutes. As soon as the zucchini fries are done baking, remove from the oven and serve immediately (best to eat while still warm).We recommend serving the zucchini fries with a dipping sauce such as our favorite garlic aioli sauce (recipe below zucchini fries -- just takes a few minutes to make!). You could also consider ranch dressing, marinara sauce, or sugar-free ketchup.

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Baked Zucchini Fries (glutenfree, lowcarb)

WEBAug 29, 2022 · Slice the zucchini in half, then half again, then into quarters. You should have 16 slices per zucchini. Crack the egg in a …

1. Preheat the oven to 425 degrees Fahrenheit and line two baking trays with parchment paper.
2. Slice the zucchini in half, then half again, then into quarters. You should have 16 slices per zucchini.
3. Crack the egg in a small bowl or container and lightly beat it.
4. Add the parmesan and spices to a separate bowl or container and stir to combine.

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