Low Carb Cauliflower Hummus Recipe

Listing Results Low Carb Cauliflower Hummus Recipe

WebThis cauliflower hummus is keto-friendly, Paleo, gluten-free, and dairy-free. It pairs beautifully with celery sticks low-carb

Estimated Reading Time: 5 minsCalories: 51 per servingTotal Time: 10 mins1. Add all ingredients to a large food processor and blend until very smooth.
2. Place hummus in a serving dish and drizzle with extra olive oil if desired. Serve with chopped vegetables or keto crackers.

Preview

See Also: Keto cauliflower hummus recipeShow details

WebCauliflower hummus is silky smooth and made without chickpeas. It's healthy, loaded with veggies, and tastes similar to the original. This incredibly delicious …

Rating: 5/5(2)
Total Time: 30 minsCategory: AppetizerCalories: 109 per serving

Preview

See Also: Recipe for cauliflower hummusShow details

WebThis easy, low-carb cauliflower hummus recipe requires just seven ingredients. All you will need is a good high-speed blender and a large roasting dish. …

Rating: 5/5(1)

Preview

See Also: Share RecipesShow details

WebAdd cooked cauliflower to the blender with tahini then add garlic, salt, olive oil, and lemon juice. Blend until smooth and …

Rating: 5/5(1)
Total Time: 20 minsCategory: Side DishCalories: 99 per serving1. Roast sesame seeds in a saucepan over low-medium heat. Stir constantly until they are lightly golden.
2. Transfer seeds to a blender. Add in olive oil and salt. Blend for 1-2 minutes.
3. Cook cauliflower florets in water until softened then drain the water. Alternatively, you can also roast cauliflower in the oven to give it a smoky flavor. Add cooked cauliflower to the blender with tahini then add garlic, salt, olive oil, and lemon juice. Blend until smooth and homogeneous.
4. Transfer the hummus to a bowl. Top with smoked paprika and serve with your favorite low carb dish.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Web2 teaspoons low carb sugar (or your favorite sweetener) 1/2 teaspoon sea salt 1/4 teaspoon white pepper Instructions Steam the cauliflower until tender and squeeze out as much moisture as you can …

Preview

See Also: Low Carb RecipesShow details

WebSuper Easy Cauliflower Hummus - Keto and Low CarbLow Carb with Jennifer Low Carb Stuffed Peppers with Sausage and Cauliflower Rice 14 Delicious Keto Recipes using Cauliflower Garlic …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebServings: 6. Ingredients: 1 large head of cauliflower. ¼ cup tahini . Juice of 1 lemon . 2 garlic cloves. ½ tsp salt. ½ tsp ground cumin . 4 tbsp olive oil or avocado oil

Preview

See Also: Low Carb RecipesShow details

Web1 medium head of cauliflower cut into florets 3 cloves garlic 3 tablespoons olive oil ⅓ cup tahini 2 tablespoons lemon juice ½ teaspoon sea salt ¼ teaspoon cumin 5-10 drops Lakanto liquid monk fruit …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Web1 large cauliflower head 1 lemon 1/4 olive oil extra virgin 1/2 tsp salt or more, depending how salty you like your food 2 tbsp almond butter 1/2 tsp black pepper 1/4 tsp cumin 1 garlic clove finely chopped …

Preview

See Also: Food Recipes, Keto RecipesShow details

WebRoasted Cauliflower Hummus This roasted cauliflower hummus made without chickpeas is low carb, gluten-free, bean-free, keto-friendly, paleo, and so creamy it will blow your mind! Prep Time 15 …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebInstructions. Preheat the oven to 400 degrees Fahrenheit, and adjust the oven rack to the middle position. Line a baking sheet with parchment paper and set …

Preview

See Also: Low Carb RecipesShow details

WebPreheat oven to 450°F. Line a sheet pan with parchment paper. In large bowl, toss together cauliflower with a light coat of olive oil. Lay cauliflower in single layer on prepared …

Preview

See Also: Low Carb RecipesShow details

WebInstructions. Preheat oven to 400 degrees. Like a baking sheet with parchment paper. Arrange the cauliflower on the baking sheet and drizzle with avocado …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Web1 large head cauliflower (~ 1 kg / ~ 2 lbs) 2 tablespoon oil Salt Black pepper 1 small clove garlic, peeled 1 tablespoon tahini Squeeze of lemon juice To serve: 1 …

Preview

See Also: Share RecipesShow details

Web2 cloves minced garlic 1/3 cup tahini Preheat oven 350 F In a bowl add cut up cauliflower add avocado oil, herbarmare, cumin, mix well. Place Cauliflower on a …

Preview

See Also: Low Carb RecipesShow details

WebTotal Time 30 minutes. Servings 1 cup. 1/2 medium cauliflower about 500g / 1lb. 2 cloves garlic. 8 tablespoons tahini. 8 tablespoons lemon juice. Preheat your oven …

Preview

See Also: Soup RecipesShow details

WebPlace cauliflower on a parchment lined baking sheet. Sprinkle on salt and pepper to taste. Bake till browned, 15 to 20 minutes.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How many carbs are in cauliflower hummus?

My cauliflower hummus recipe is 4 net carbs in ¼ cup. Just slightly lower in carbs. For this keto hummus recipe, I provide 2 cooking methods. Both have their advantages. you can roast the cauliflower which adds to the cooking time, of course. Or you can steam the cauliflower.

Does low carb cauliflower taste like hummus when cold?

I noticed recently that my low carb cauliflower puree has the consistency of hummus when cold, and thought if I added just the right ingredients I could mask the cauliflower flavor enough to convince people that it was the real thing. Um. You guys? IT TOTALLY WORKED.

What can i make with low carb cauliflower?

Margherita – Tomato sauce, sliced fresh mozzarella, sliced tomatoes, and fresh basil. (You can also add fresh basil after baking instead if you like.) Taco Pizza – Top your low carb cauliflower pizza crust with salsa, ground beef cooked with taco seasoning, and Mexican cheese blend, and bake.

How do you cook cauliflower in the microwave?

Microwave for about 15 minutes – or until softened and darkened in color. Put the cauliflower mixture into a magic bullet, blender, or food processor and blend. Add the tahini paste, lemon juice, 2 raw garlic cloves, 3 Tbsp olive oil, and 3/4 tsp kosher salt.

Most Popular Search