WebOnce butter has melted, lower the heat to low medium and add keto honey, sweetener and citric acid. Stir until combined. Continue cooking until mixture gets past foamy and frothy …
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WebIn a large (4-quart) saucepan, mix together sugar, corn syrup and water. Stir over medium heat until sugar dissolves. Insert candy thermometer if using, making certain it does not …
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WebDec 5, 2023 · Line a large cookie sheet with parchment paper and sprinkle a thin, even layer of confectioners’ sugar over it. Set aside. In a deep, heavy pot, combine the granulated sugar, water, and corn syrup. Stir gently to …
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WebApr 17, 2021 · RECIPE TIP: When making hard candy, it’s important to use a flavoring that is highly concentrated. Our Super-Strength flavorings (candy oils) are 3-4 times stronger than traditional extracts and are …
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WebDec 14, 2023 · Instructions. Line a baking sheet with parchment paper or foil. Sift powdered sugar generously over the sheet. In a heavy-bottomed saucepan, stir the sugar, corn syrup, and water over medium heat until …
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WebDec 11, 2021 · Lower heat to low-medium. Stir in sugar-free syrup, sweetener, salt and food coloring if using. Cook until boiling or bubbles start to form. At this stage, you have made a thick syrup. Remove from the …
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WebNov 20, 2020 · Make sure it hits at least 290º, but up to 295º is ok. Remove the sugar from the heat and stir in the flavored oil. Immediately pour the hot sugar on the prepared pan. Make sure you don't have a super thick layer …
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WebLorAnn Oils · November 24, 2020 · Follow. Our easy and festive hard candy recipe is here just in time for the holidays! Enjoy at home with the family or spread cheer with this DIY …
WebDec 10, 2021 · Directions. Combine sugar, corn syrup, and water in a 2 to 4-quart saucepan and stir with a wooden spoon. Place pan on medium heat and stir until sugar has dissolved. Clip thermometer to side of pan and …
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WebApr 8, 2019 · Add some serious pucker power to your hard candy or gummies by adding malic, citric, tartaric or ascorbic acid to the cooked mixture. To prevent burning the acid, …
WebDec 13, 2016 · Ingredients for 1 batch. 1 lb granulated sugar (approx 2 C) 6 oz Karo syrup. 1 tsp water. Optional: Oil Flavoring and Food Coloring. Step by Step. Mix corn syrup and …
Web1.75 pounds granulated sugar (about 3 ½ cups) 1 cup water. 1 cup water. 1 cup corn syrup. 1 cup corn syrup. food coloring. food coloring. .125 ounces LorAnn Flavoring Oil. .125 …
WebJan 9, 2020 · To turn your flavored sparkling water into a spiked refreshment, simply add your favorite alcohol. To keep it keto-friendly, use vodka, rum or gin. A 12 oz. can of …
WebSteps: Fill a 15x10x1-in. pan with confectioners' sugar to a depth of 1/2 in. Using the handle of a wooden spoon, make a continuous curved-line indentation in the sugar; set pan …
WebIn a large (4-quart) saucepan, mix together sugar, corn syrup and water. Stir over medium heat until sugar dissolves. Insert candy thermometer if using, making certain it does not touch the bottom of the pan. Bring mixture to a …
WebSteps: 1. In a heavy (good quality) 2-quart saucepan, mix together sugar, corn syrup and water. Stir over medium heat until sugar dissolves. 2.
WebThe easiest way to make mouth-watering sugar-free hard candy! Just add water and your favorite LorAnn flavoring. (Flavorings and food colors sold separately.) Looking for sugar …