WEBCover ham hocks with water, add onions and garlic, and simmer until tender (about 2 hours). Add celery and carrots for last hour of cooking. …
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WEBAug 9, 2023 · Place lima beans in a Dutch oven, cover with water by 2 inches, and boil for 2 minutes. Remove from heat, cover, and let stand for 1 hour. Drain and rinse beans; …
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WEBMay 13, 2021 · Ham and Bean Soup: Recipe Instructions. Heat a Dutch oven over medium heat for about 3 minutes or so, until it’s nice and hot. …
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WEBAug 9, 2023 · Instructions for making Ham and Bean Sou p. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, …
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WEBCover the ham hocks with water and add onions and garlic. Simmer until tender, approximately 2 hours. Add celery and carrots during the last hour of cooking. Once the …
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WEBNov 27, 2023 · Directions. Combine ham bone and 8 cups water in a large saucepan. Simmer over medium-low heat until remaining meat falls off the bone, about 2 hours. Remove and discard bone. Use a slotted spoon to …
WEBDec 26, 2020 · Combine all of the ingredients in the Instant Pot, and seal the lid. Pressure cook for 25 minutes. Bring to a boil, and allow a natural pressure release for 10 minutes before doing a quick pressure release …
WEBApr 15, 2020 · Put the lid on, and set the steam release knob to the Sealing position. Press the Pressure Cook or Manual button or dial, then the +/- button or dial to choose 45 …
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WEBRemove skin and bones and cut meat into bite-size pieces. Return ham to pot and add drained limas. Cook uncovered for about an hour. Taste, adding salt if needed. Mixture …
WEBCover and cook until meat is tender and internal temperature registers 145 °F on a food thermometer, about 30 to 40 minutes. Transfer ham hocks to a clean cutting board. Let …
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WEBOct 1, 2022 · Drain and discard liquid; return beans to pan. Add ham bone and 2-1/2 qt. water; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours. Debone ham and …
WEBInstructions. Soak the beans in water (the water should rise a few inches above the beans) overnight. Drain beans through a colander before cooking. Add the beans, onions, …
WEBDec 9, 2011 · Preparation. Step 1. Place the lima beans in the slow cooker. Step 2. Place a sauté pan over medium-high heat and add the vegetable oil. Add the onion, celery, and …
WEBAllow to soak overnight. Drain and rinse well. Add soaked and rinsed beans, ham hocks, broth, 2 cups water, onion, celery, garlic, and seasonings to the pot. Bring to a boil, …
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WEBJan 30, 2021 · Set aside. In a large Dutch oven, heat olive oil over medium-high heat. Add onion and celery; cook, stirring frequently, until soft, about 5-8 minutes. Add garlic and …
WEBMay 30, 2016 · Pour dried beans in a large bowl. Add water to cover and soak overnight. In the morning, rinse and drain. Add lima beans to a Crock-Pot. Cover with chicken broth, …
WEBFeb 1, 2022 · Sauté the veggies in butter. Add the broth, beans, thyme, ham hock, and bay leaf. Boil, then reduce heat to low and simmer for about 1 hour. Pull out the bay leaf and …