WebAug 26, 2022 · Combine all of the dressing ingredients in a bowl and stir to combine well. Place in the refrigerator. Core and shred or chop the green cabbage. Place in a bowl or …
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WebIngredients. 2 ⁄ 3 cup ketchup; 1 ⁄ 2 cup apple cider vinegar; 1 ⁄ 2 cup sugar; 2 tsp. mild hot sauce; 2 tsp. kosher salt; 2 tsp. ground black pepper; 1 medium head cabbage, cored …
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WebJun 24, 2023 · Mix well and let sit for 30 minutes. If using fine salt, use half the amount. Transfer cabbage to a strainer, and set aside to drain for 10 minutes. Add ketchup, red …
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WebDirections. Step 1 - In a medium-size mixing bowl, mix together the cabbage, the onion, and the carrot. Step 2 - In a separate bowl, whisk together the ketchup, the apple cider …
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WebSep 12, 2014 · 1. In a large bowl whisk together ketchup, vinegar, sugar hot sauce, salt and pepper; add cabbage and toss to combine. Let sit, tossing occasionally, for 20 minutes.
WebIn a large bowl, whisk together ketchup, vinegar, sugar, hot sauce, salt, and pepper; add cabbage and toss to combine. Let sit, tossing occasionally, for 20 minutes.
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WebStep 1. Combine dry ingredients. Add the wet ingredients and mix well. Pour the mixture over the cabbage and stir to combine. Chill the slaw in the refrigerator for at least 1 hour …
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WebStep 1. In a large bowl, whisk together ketchup, vinegar, sugar, hot sauce, salt, and pepper; add cabbage and toss to combine. Let sit, tossing occasionally, for 20
WebAbout Lexington-style Red Coleslaw Recipe:This Lexington-style red coleslaw is a tangy and flavorful twist on traditional coleslaw. It features a vinegar-based dressing that is …
WebOct 18, 2015 · This Lexington NC style red slaw is a great accompaniment for any meal, but especially BBQ, smoked meats and hot dogs . This tangy, crunchy and delicious di
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WebOct 20, 2014 · Instructions. . Place chopped cabbage in a large bowl. . Whisk together ketchup, vinegar, sugar salt and pepper. . Pour dressing over cabbage and toss until well …
WebLexington Style Red Slaw Recipe. 1/2 cup apple cider vinegar 1/4 cup sugar 1/2 cup ketchup or bbq sauce 1/2 tsp kosher salt or slightly less table salt 5 to 6 cups …
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WebMar 11, 2019 · Red slaw is a condiment commonly served on hot dogs, on barbecue pork sandwiches, as a side dish for other types of barbecue, on hamburgers, or with other …
WebRed Slaw. Red slaw is a regional version of coleslaw, originating from North Carolina. Also known as barbecue slaw, it's traditionally made with a combination of shredded green …
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WebMay 25, 2018 · Shred the cabbage with the grater or food processor and set aside. Mix the ketchup, vinegar, sugar, salt, pepper and Sriracha together in a small bowl. Pour the …
WebJun 24, 2014 · Step 2. Combine the ketchup, sugar, vinegar, salt, pepper and hot sauce in a liquid measuring cup. Pour over the cabbage and toss to coat thoroughly. Cover and …
WebMay 29, 2022 · Whisk to blend into a creamy coleslaw dressing. STEP 2. Make the slaw. In a large mixing bowl combine the shredded cabbage and carrots. Toss to mix together. …