Lentil And Ham Soup Recipe Jeremy Lee Chef Taste Of Home

Listing Results Lentil And Ham Soup Recipe Jeremy Lee Chef Taste Of Home

WEBApr 4, 2024 · In a Dutch oven, bring ham bone and water to a boil. Reduce heat; cover and simmer for 1-1/2 hours. Remove ham bone. To broth, …

Rating: 5/5(15)
Calories: 188 per serving
Category: Dinner, Lunch
1. In a Dutch oven, bring ham bone and water to a boil.
2. Reduce heat; cover and simmer for 1-1/2 hours. , Remove ham bone.
3. To broth, add the lentils, tomatoes, carrots, celery, onions and seasonings; bring to a boil.
4. Reduce heat; cover and simmer until lentils and vegetables are tender, 30-40 minutes., Meanwhile, remove ham from bone; coarsely chop.

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WEBFeb 2, 2023 · Add carrots, celery, sweet potatoes, diced tomatoes, bay leaves, lentils, balsamic vinegar, herbs de Provence, red pepper flakes, and no-salt-added vegetable …

Ratings: 3
Category: Soup
Cuisine: American
Total Time: 1 hr 10 mins

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WEBFeb 4, 2021 · Add all ingredients, except spinach, to a large pot, and bring to a boil over high heat. Reduce heat to medium-low, and simmer for at …

Rating: 5/5(1)
Total Time: 40 mins
Category: Soup
Calories: 198 per serving
1. Add all ingredients, except spinach, to a large pot, and bring to a boil over high heat.
2. Reduce heat to medium-low, and simmer for at least 30 minutes, stirring occasionally, until lentils are tender.
3. Turn off the heat, and add spinach. Stir until the spinach is wilted.
4. Salt and pepper to taste. Serve hot with crusty bread.

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WEBSlowCooked Ham and Lentil Soup Recipe Taste of … Directions. In a large skillet, saute the celery, carrots and onion in butter for 3-4 minutes or until crisp-tender.

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WEBJan 3, 2021 · In a 3-quart pan or Dutch oven, heat olive oil over medium-high heat until shimmering. Sauté carrots, celery, and onion until softened and translucent, about 5 minutes. Stir in broth, water, lentils, ham bone, …

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WEBSep 6, 2023 · Ingredient Tips . Lentils: Choose quality dried lentils for the best texture; no need to soak them beforehand. Broth: Opt for low-sodium chicken or vegetable broth to …

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WEBDec 26, 2016 · Secure the lid, close the pressure valve and cook for 35 minutes at high pressure. Allow the pressure to release naturally. Remove the ham bone from the pot. Once cool enough to handle, remove the …

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WEBSep 19, 2022 · Add the chopped ham and spinach, and stir well to combine. Taste for salt and pepper, and adjust seasoning if necessary. Continue cooking on high for 1 more hour. Keep the slow cooker on low

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WEBSep 9, 2022 · Cook until slightly softened, about 3 minutes. Combine all ingredients except parsley in a 6qt slow cooker. Cover and cook on high for 3-4 hours or on low 7-8 hours. Discard bay leaf. Remove the ham bone …

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WEBNov 11, 2023 · Directions. Stir chicken broth, water, carrots, celery, onion, lentils, garlic, and red wine vinegar together in a large stockpot; bring to a boil, reduce heat to low, and …

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WEBOct 26, 2023 · Incorporate the broth, crushed tomatoes, lentils, ham bone, and bay leaf into the Dutch oven. Bring the mixture to a boil, and then reduce the heat. Cover the Dutch …

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WEBFeb 23, 2024 · Instructions. Sauté the onions in olive oil in a large pot or dutch oven over medium-high heat. Add everything else apart from the seasoning to the pot. Cover the …

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WEBFeb 1, 2022 · Instructions. Heat the oil in a large heavy bottomed pot. Sauté the onion, carrots and celery until tender, about 5 - 6 minutes. Add the garlic and cook for 1 minute …

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WEBJun 9, 2020 · Add sweated vegetables, yellow lentils, thyme, paprika, sausage and cooked rice to boiling vegetable stock . Season with herbs and spices and add balsamic vinegar and salt and pepper. Add ham slices. …

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WEBstep 4. Add ham bone and Chicken Broth (7 cups) to slow cooker. Stir to combine, cover and cook on low for about 7 hours, stirring once or twice.

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WEBFeb 28, 2024 · Instructions. Set the Instant Pot to sauté mode and add the butter. Once hot, saute the carrots, celery, and onion until softened, about 3 minutes. Add the garlic. Turn off saute mode. Add the lentils, broth, ham

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WEBDec 27, 2021 · Add the onion, celery, carrots, parsley, thyme, garlic, and crushed red pepper (if using), and cook, stirring often, until the veggies start to soften, 3-4 minutes. Add the broth, lentils, bay leaf, and the ham bone …

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