Lebanese Maamoul Cookies Recipes

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WebApril 15, 2023 4.91 from 41 votes These Maamoul cookies are made with semolina flour + two classic fillings - creamy dates & crunchy walnuts - a …

Rating: 4.9/5(33)
Category: DessertCuisine: LebaneseTotal Time: 13 hrs 5 mins

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WebMay 4, 2020 · Share18 Yum11 These traditional Lebanese maamoul cookies are filled with a sweet pistachio filling and the perfect treat during Eid El-Fitr at the end of Ramadan. Easy to make, the dough comes …

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WebMar 29, 2021 · Mixing bowl or food processor How To Make Maamoul This homemade maamoul recipe is my quick and easy take on the beloved date-filled cookie! Here is how you make maamoul the easy way (and …

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WebApr 22, 2019 · Preparation of the dough. Melt the butter or ghee. Add oil and then stir in the sugar. In a large mixing bowl, combine the ghee/sugar mixture with flour, working them together with your fingers. Add as much …

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WebApr 6, 2020 · In the bowl of a food processor, add your walnuts, sugar, orange and rose waters and combine until nuts are fine and mixture forms together. Remove from food processor bowl to a standard bowl. Add in …

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WebMay 25, 2021 · Preheat oven to, 200°C/400°F. Place a rack in the center of the oven. Place the flour, semolina and powdered sugar in a bowl. Melt butter over low heat and pour over the flour mixture. Add mahlab and …

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WebAug 10, 2021 · ½ teaspoon ground mahlab ½ teaspoon salt 1 cup clarified butter, at room temperature 5 tablespoons milk 2 tablespoons white sugar 1 teaspoon active dry yeast 4 tablespoons orange blossom water, or more …

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WebApr 5, 2015 · I completed high school in France and moved to the US in 1979. I am the mother of two grown children and a former school teacher, pastry chef, caterer and …

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WebDec 12, 2022 · To shape maamoul by hand: Dust your work surface with flour. Use your hand or a rolling pin dusted with flour to flatten the dough ball to about ¼-inch thick in an oblong shape, about 2 ½-inches long by 1 ½ …

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WebDec 18, 2022 · Course: Dessert Cuisine: Lebanese, Middle Eastern, Vegetarian Servings: 45 maamoul Author: Vera Abitbol Ingredients For the dough 3¼ cups extra-fine durum wheat flour (or semolina) 2¼ cups all …

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WebMar 15, 2022 · Instructions. Preparing the dough: Mix the coarse and fine semolina, sugar, and mahlab; Add butter and start rubbing the mixture with your hands for 10 minutes

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WebDivide the dough into 75 pieces, 25 for each filling. Fifty of them roll into a ball, and twenty-five into an oblong. Place them on a parchment paper and roll them with a rolling pin to a …

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WebTransfer to a small mixing bowl and stir in the clarified butter and rose water. Set aside. Make the cookie dough: In a small bowl, combine the yeast, our, and 1 teaspoon of …

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WebMar 29, 2023 · Maamoul Recipe: How to Make Lebanese Date Cookies Written by MasterClass Last updated: Mar 29, 2023 • 2 min read From Easter to Eid, date-stuffed …

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