WEBOct 1, 2022 · Place rice in a bowl and cover with water. Let sit for 15 minutes and drain. Mix the rice, salt, spices, and meat. Place a few …
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WEBSep 12, 2020 · Take around 2 tablespoons of the stuffing and arrange in a cigar shape near the bottom of the cabbage leaf and simply roll up (see …
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WEBApr 29, 2020 · Prepare the cabbage laves. Place the cabbage head in a large pot of boiling water and loosen the leaves. Cut the core out or …
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WEBFeb 4, 2022 · Sprinkle over the garlic cloves and the mint, and place a plate inverted on top. Bring to a boil on medium high heat. Once boiling, decrease the heat to medium and …
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WEBDec 29, 2011 · METHOD: Blanch the cabbage leaves in salted boiling water for several minutes until very tender. Drain in a colander and then cut them in 5 inch squares. Reserve the thick stalks. Soak the rice for 15 …
WEBDec 3, 2020 · Preparing the Cabbage. Step 1 - Carefully cut the outer leaves off the head at the base of the stalk and then cut the head ¾ down (not lengthways - see video/pics). Pry apart the leaves from the top half …
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WEBJun 25, 2021 · Add ground beef and stir for several minutes till the juice is fully evaporated. Add the uncooked rice, cumin powder, salt, and black pepper. Stir to combine. Once done, set aside. Stuffing the Cabbage …
WEBDec 14, 2020 · Cook the malfouf: Drizzle a little extra olive oil, and optionally some pomegranate molasses on top of the stuffed cabbage. Cover with a small plate, to hold the rolls in place as they boil, and allow …
WEBApr 6, 2017 · Place the rice in a medium sized bowl with enough warm water to cover the rice by ¼". Once the rice has soaked the water, about 20 minutes, put the rice in a sieve so you can dump the water out and rinse …
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WEBSep 18, 2023 · In a large mixing bowl, add all the stuffing ingredients (ground beef, rice, salt, spices, butter, and diced tomatoes (I blend mine in the food processor) and mix thoroughly until well combined. Set aside. …
WEBJun 11, 2022 · Thinly slice about a half a head of cabbage. You can alsouse a pre-shredded bag of cabbage. *If using tomato, thinly slice the tomato to asimilar size to the cabbage. Wash and pack your mint leaves …
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WEB3 days ago · Recipe Malfouf Salad (Lebanese Cabbage Slaw) Yield: about 6 cups Prep Time: 15 minutes Total Time: 15 15g Saturated Fat: 2g Trans Fat: 0g Unsaturated …
WEBFeb 15, 2022 · Fold in sides and roll up. Place rolls in a Dutch oven, seam side down. Add water, lemon juice and garlic. Bring to a boil; reduce heat. Simmer, covered, until a thermometer inserted in beef reads 160° and …
WEBOct 17, 2021 · Instructions. Start by shredding the cabbage or use pre-shredded cabbage and place it in a bowl. Finely chop the green onions and the parsley and add it to the bowl. To make the dressing, crush the …
WEBFeb 12, 2023 · Instructions. Start by washing and finely slicing your cabbage and place in a large bowl. Prepare the dressing, in a small bowl, add a crushed garlic clove and mix them with the olive oil, lemon juice, …
WEBPrepare “Sauce”: Saute garlic in olive oil until lightly brown and soft over medium heat. Add water and lemon juice and 1/2 tsp salt and stir for 1-2 minutes. Turn off heat and leave in …
WEBDec 8, 2022 · Steps you need to make malfouf salad: Make the dressing: Combine all the dressing ingredients into a jar, then close the lid and shake vigorously to combine well. Make the salad: Shred the cabbage. You …