Sandwich An egg sandwich Main ingredients Bread, meat, cheese, salad vegetables, sauce or savoury spread Cookbook: Sandwich Media: Sandwich A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wherein bread serves as a container or wrapper for another food type. The …
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2. Squash and pepper risotto. Calories: 367 Fat: 4.4g Carbs: 71.4g Protein: 11.6g 5-a-day: 3. Skill level: Easy Serves: 4 Cooking time: 35 mins. Well under the 500 calorie limit, this filling squash and pepper risotto contains three of your 5-a-day.
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Recipe 118: Vegetable Pie. Recipe 119: Air-raid apple chutney. Recipe 120: Lentil curry. Recipe 121: Haricot bean croquettes. Recipe 122: Leek and Lentil Pie. Recipe 123: Coconut Cream . Recipe 124: Colcannon. Recipe 125: Carrot and Sultana Pudding. Recipe 126: Lemon Syrup Sauce . Recipe 127: Bean and Vegetable Sheperd’s Pie . Recipe 128
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31. Syn Free Cottage Pie 32. Syn Free Gravy 33. Lemon Chicken with Carrot Basil Sauce 34. Roasted Butternut Squash and Lentil Curry 35. Chicken Bacon and Tomato Pasta Bake 36. Chicken Parmesan 37. Vegetable Soup 38. Leek and Potato Bake 39. Irish Beef Stew 40. Beef and Six Bean Chilli
Add the chopped tomatoes to the crockpot; do not add the water listed in the recipe. Cook on low for 6-8 hours. Note: Made this for the SECOND time while doing the Whole30 V5.0, and it was just as delicious — tried it with lamb and beef, and that was a great combination. Reply. Mel says: November 14, 2011 at 12:07 pm
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This comforting cottage pie is packed with the goodness of onions, carrots, chestnut mushrooms, tomatoes, mince and a big dash of Worcestershire sauce for an extra kick of flavour. Rich in protein and vegetables, this recipe makes for a wholesome, satisfying meal ready in just 50 minutes.
How to Roast Mushrooms in the oven. And here’s how to roast mushrooms in the oven – simply toss in butter, oil, garlic, salt and pepper. Spread on baking tray and bake for 25 minutes at 220°C/450°F (hot oven = better colour!).
Here's 44 ways to cook with beef mince, from Chilli Con Carne to Shepherd's Pie and Bolognese. Get the Nigerian Meat Pie recipe. Ethan Calabrese. 14 of 44. Low-carb never tasted so good.
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Low carb lamb roast with broccoli purée; 10 g Recipe doesn't mention, so I didn't and ended up with a concoction swimming in grease. Liked the cheese sauce, but the rest was literally hard to swallow. and my husband loves it ! I used venison (springbok) mince, It worked out well and no oil overload cause the venison is a very lean meat
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Step 3 – Make the sauce; Add the tomato paste, curry powder, Worcestershire sauce, beef stock, salt, grated zucchini and frozen peas and bring to a low boil. Mix the flour with a little water, until smooth and add it to the mince mixture.Stir to combine. Simmer the sauce for 5-10 minutes, until the veggies are soft and the sauce has thickened to a gravy-like consistency.
This recipe as originally written is not a low-carb dish, mostly because of the tomato paste. So if you're on a keto or very low carb diet, I suggest you omit the tomato paste. In addition, use six medium bell peppers instead of four large ones, dividing this recipe into six servings instead of four. This will considerably lower the carb content.
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BI CARB / BAKING SODA: This cake can be made with 1 1/2 tsp baking soda in place of the baking powder. But you need to move fairly quickly once it is mixed into the batter because all that lemon juice and yoghurt activates the baking soda quite aggressively.
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Low effort, forgiving recipes – and still looks so impressive! All can be prepped ahead with minimal work required prior to serving! 3 Minute Festive “Baked” Brie to start. So pretty, and totally effortless. Juicy Slow Cooker Turkey Breast with Gravy OR Garlic Herb Butter Turkey Breast – very quick prep, forgiving recipe
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This recipe first appeared in my Guardian column in 2013, where the prices have been helpfully preserved for posterity – and comparison. It is not a vegan recipe, for the purposes of accurately comparing the rise in prices in basic food products over the past five years, but can easily be made vegan by using your favourite brand of vegan […]
This Eggplant curry is not for the faint hearted! Eggplant (Brinjal) is roasted rather than fried for a healthier yet equally delicious alternative (high temp does the trick here), then simmered in an intensely spiced Indian curry sauce so it sucks up the flavour and partially collapses to create a big pot of juicy (delicious) mush.. Low cal at 250 calories and incidentally …
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What to make with Poached Chicken. Sandwiches – use sliced like cold cuts, or diced and used in a mayonnaise based filling (such as diced avocado, egg, mayonnaise, finely sliced celery, chives, red onion or green onion, mustard, salt and pepper);. Make your own Salad – slice, shred or dice and add to salads.Make your own – try it with the Honey Mustard …
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Nowadays, using raw eggs in cooking is so much more acceptable because the quality of fresh produce is so much better - think mayonnaise (raw yolks), lemon meringue pie (raw egg whites under the browned top). However, the real traditional way to make Tiramisu (and this is an Italian Chef recipe) is to use raw eggs.