WEBFeb 14, 2019 · how to make kashmiri dum aloo with step by step photo: firstly in a pressure cooker take 10 baby potato and 1 cup water. …
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WEBSep 10, 2023 · Step 2: Take fresh curd/yogurt in a bowl and whisk it well. Add the ground fennel, dry ground ginger, Kashmiri chili powder, turmeric powder, salt, and garam …
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WEBDec 6, 2022 · Pour the yogurt mixture into the pan and cook for a minute. Add the fried potatoes, 1 teaspoon salt, and 2 cups of water to the pan …
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WEBCombine the curds and ¼ cup of water in a bowl, mix well and keep aside. Combine the baby potatoes, chilli powder and salt in a deep bowl and toss well. Heat the oil in a broad non-stick pan, add the chilli potatoes , mix …
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WEBOnce the masala is cooked add water and fried potatoes and again cover the lid. Cook it in low flame for 10 minutes. After 10 minutes, add dried ginger powder and fennel seed …
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WEBMay 30, 2018 · full recipe: https://hebbarskitchen.com/authentic-kashmiri-dum-aloo-recipe/Music: http://www.hooksounds.com/kashmiri dum aloo recipe how to make authentic
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WEBMar 24, 2024 · In this Kashmiri aloo dum recipe, the potatoes are usually deep-fried and then cooked in a rich and flavorful gravy using the dum cooking technique. Reduce …
WEBAug 1, 2021 · Bring it to a boil. Simmer till oil separates from it. Add in fried potatoes and mix well. Cover and simmer the flame and cook for 5 to 10 mins. Now lets add smoke to the curry. Light up a charcoal. Shape a foil …
WEBApr 19, 2018 · Heat the mustard oil in a pan. Add the clove powder and asafoetida. Add half a cup of water and salt to taste and bring the mixture to a boil. Stir in the yogurt mixture …
WEBApr 30, 2022 · Kashmiri Dum Aloo is rich in taste, creamy in texture and earthy in flavour. When the recipe was ready, I took some for my neighbor aunt for tasting. Today morning she spotted me on the stairs …
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WEBNov 23, 2022 · 1.To a pressure cooker add around 15 baby potatoes with water till immersing level along with required salt. 2.Close with lid, put on whistle and pressure cook for 1 whistle in medium high flame. 3.Let …
WEBJun 17, 2013 · Heat ghee and oil in a heavy bottom pan. Add 3 cups of water,fennel powder,ginger powder,coriander powder and salt and let it boil.keep stirring. When water start boiling add fried potatoes,grated …
WEBAdd the water and Kashmiri red chilli powder to the pan, stir in and cook for 2-3 minutes. Add in turmeric powder and mix well, cook for 2-3 minutes. Add in the yogurt mixture on …
WEBRemove the potatoes once fried and keep on a kitchen towel to soak any excess oil. Keep Aside. Remove most of the fried oil except 4 tbsp. Heat the oil and add all the 'Whole Spices' while the heat is low. Saute the whole …
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WEBMar 15, 2021 · This Kashmiri dum aloo recipe is slightly spicy and the gravy is creamy with the use of cashews. Dum refers to the cooking method of the baby potatoes, where they are simmered in the curry. Season …
WEBMay 21, 2024 · Kashmiri Dum Aloo is a popular and flavorful dish from the Kashmir region of India. It features baby potatoes cooked in a rich, spicy yogurt-based gravy. The