WebJul 15, 2019 · How to Make the Perfect Kalua Pork. Pat dry the pork roast with a paper towel and place in the bottom of the slow cooker. Pierce the …
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WebFeb 16, 2024 · Instructions. Spray the inside of the slow cooker with non-stick cooking spray. Place the pork in the slow cooker. Sprinkle the salt …
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WebMay 12, 2020 · Prep the pork. Remove the pork shoulder from the packaging and wipe down with a paper towel to remove any bone …
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WebSear the pork (optional): First I heat oil in a large pot over medium-high heat. Once the oil is hot, I sear the pork for about 3 minutes per side to brown it all over. 2. Cook it in the crock pot: Next I place the pork in a …
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WebMay 26, 2016 · Place pork roast fat side up in your slow cooker. Rub all over with Liquid Smoke and salt. Pulled pork is classically mixed with bbq sauce while Kalua Pork is served without sauce. Using in other …
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WebAug 2, 2020 · 1. Place pork on a cutting board and use a sharp knife to trim any excess fat off of the roast. I try to cut off as much as possible. 2. Using a small paring knife, make 5-6 small slits around the
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WebMay 24, 2021 · Oven Method or Smoker method. Place the oven on 225 and prepare as normal. Place the pork in a roasting pan and bake, fat side up for 12-15 hours. If in the smoker add a pan of water off to the side or …
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WebOct 17, 2021 · Rub pork roast all over with kosher salt. Lay bacon on the bottom of the slow cooker. Add the pork roast on top. Place cover on. *add sliced garlic here too if using*. Cook on low for 20 hours. (yes really) …
WebJun 4, 2020 · How to Make Kalua Pork (Slow Cooker Method): If time allows, heat 1 Tbsp vegetable oil in a large pot over medium-high heat. Dab roast dry with paper towels then sear in pot for about 3 minutes per side …
WebFeb 11, 2022 · Preheat your grill or smoker to 250 degrees. Smoke the kalua pork to an internal temp of 160 degrees or for about 3 hours. Wrap the kalua pork in banana leaves and then in foil. Continue to cook to an …
WebLightly spray the inside of a 6 quart or larger slow cooker with nonstick cooking spray, set aside. Pat the pork dry with paper towels. Whisk the salt and seasonings together and …
WebJun 10, 2021 · Preheat oven to 300°. Score edges of roast in a criss-cross fashion about 1/4" deep. Pour liquid smoke over the top and rub the smoke over the entire roast. Season all sides with hawaiian red salt. Place into …
WebAdd pork to trivet (if using one) or straight in the water of the instant pot. Close the pressure cooker and turn the valve to sealing. Press the “pressure cook” button and set the time to 90 minutes at high pressure. Once the …
WebJan 23, 2023 · Fourteen hours before serving, pierce pork roast all over with a knife or fork. Rub liquid smoke over the roast. Next, evenly sprinkle the sea salt over the roast. Cover …
WebAug 28, 2014 · Plate setter with legs up – drip tray with water (to catch drippings – if any), grill on top of that. Get the Egg to a dome temp of 350-450 and then bring down to hold …
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WebJan 9, 2020 · Sprinkle coarse sea salt all around the outside of the pork. Don’t forget the bottoms and sides. Place pork in slow cooker and drizzle liquid smoke over the top. Pop on the lid and cook on low for 12-16 …
WebDirections: With a sharp paring knife, make 1” deep slits into the meat about 1 1/2” apart and slip a sliver of garlic into each slit. Rub the meat all over with the grated ginger, sugar, …