Hawaiian Pulled Pork Recipe Oven

Listing Results Hawaiian Pulled Pork Recipe Oven

WebAdd the pork. sauté for 4 minutes or until golden brown on the outside. This may be done in batches. Add the chicken stock, the …

Rating: 4.8/5(20)
Total Time: 55 minsCategory: Main DishCalories: 374 per serving1. Set the Instant Pot in the sauté setting and add 1 tablespoon of avocado oil. Add the pork. sauté for 4 minutes or until golden brown on the outside. This may be done in batches.
2. Add the chicken stock, the pineapple juice, soy sauce, ketchup, tomato paste, brown sugar, garlic, ginger and paprika.
3. Close the lid and the vent and set on high pressure. Cook for 30 minutes. Let steam naturally release and open the lid.
4. Remove the pork and place in a baking dish. With the help of 2 forks shred the pork.

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Web1 (3.5- to 4-pound) boneless pork shoulder 1/2 cup low sodium soy sauce 1 1/2 cups low sodium chicken stock 1 cup pineapple …

Rating: 4.3/5(6)
Total Time: 8 hrs 10 minsCategory: Main CourseCalories: 458 per serving1. Trim a majority of the fat from the pork shoulder and place it in the slow cooker.
2. In a medium bowl, whisk together the soy sauce, chicken stock, pineapple juice, ketchup, brown sugar, garlic and ginger. Pour the mixture into the slow cooker, cover it and set it to LOW for 8 hours or HIGH for 5 hours.
3. Once the pork shoulder is cooked through and reaches an internal temperature of at least 145°F, transfer it to a cutting board and pour half of the liquid from the slow cooker into a medium saucepan (discard the rest of the liquid).
4. In a small bowl, whisk together the cornstarch with 3 tablespoons water.

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WebPreheat oven to 425 degrees F. Coat a 15x10-inch baking pan with cooking spray. Place meat in the prepared baking pan. Drizzle …

Rating: 5/5(5)
Total Time: 40 minsCategory: Healthy Pork Tenderloin RecipesCalories: 372 per serving1. Preheat oven to 425 degrees F. Coat a 15x10-inch baking pan with cooking spray. Place meat in the prepared baking pan. Drizzle with 1 tablespoon of the oil and sprinkle with salt and pepper. Roast 10 minutes.
2. Meanwhile, in a small bowl combine the soy sauce, honey, lime juice, ginger, garlic, paprika, cumin and coriander. In a medium bowl combine the remaining 1 tablespoon oil, pineapple, sweet pepper, and green onions.
3. Arrange pineapple mixture around meat in pan; drizzle meat and pineapple mixture with soy mixture. Roast 15 minutes more or until meat registers 145 degrees F. Remove from oven. Let meat stand 3 minutes then slice.
4. Microwave rice according to package directions. Serve rice with meat and pineapple mixture. Top with cilantro.

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WebPlace pork into a large pot and cover with sauce. Add bay leaf, and about 1 quart water. Bring mixture to a boil and simmer, covered, turning frequently, for 2 hours or until the meat pulls apart easily with a …

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WebCover the pot & transfer the pot to the oven. Cook for 2 1/2 – 3 hours, until the kalua pork is fall-apart tender. Finish the kalua pork: Carefully transfer the pork to a plate or cutting board. Use tongs or 2 …

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WebStart by placing your boneless pork shoulder in a crockpot. Stir together some cumin, garlic powder, onion powder, salt, parsley, and paprika and rub it all over the pork to coat. Pour your favorite low carb

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WebFor the Pulled Pork Casserole. Preheat your oven to 350 degrees. Lightly grease a 9X13 casserole dish. Add 1 cup cauliflower to the dish and spread to cover the bottom. If you need more, add more. In a bowl, combine the …

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WebPreheat oven to 325 degrees F (165 degrees C). Rub liquid smoke and 1 1/2 tablespoons of the salt into the skin of the pork. Wrap well in foil, and seal completely. Place in a roasting pan. Bake in the …

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WebFirst Step: Cut up the boneless pork shoulder and cut it into chunks. Second Step: Add the pork shoulder, smoked paprika, garlic powder, salt, and pepper in the Instant Pot. Third Step: Put the lid on the …

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WebDirections. Preheat oven to 450 degree F. Cut 20 slits on all sides of pork roast at 1-inch intervals with a sharp knife. Fill slits alternately with garlic halves and …

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WebDirections Pour pineapple chunks and juice in a bowl; add brown sugar, soy sauce, onion, garlic, pepper flakes, ginger, and black pepper and stir to combine. Cut …

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WebCook the Hawaiian pork roast on low for 10-12 hours until cooked through and falling apart. The pork should be easy to shred, if it isn’t that means your roast …

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WebFirst you’ll make your shredded pork by your desired cooking method (or buy it pre-cooked without BBQ sauce!). Then you’ll add the shredded pork, spices (see below) and our sugar free BBQ sauce to …

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WebPlace in the oven at 275° for 4-5 hours depending on the size of the roast. I try to get them as close to 3 lbs. each as possible. For each additional roast over 1 add …

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WebCook the Hawaiian pork roast on low for 10-12 hours until cooked through and falling apart. The pork should be easy to shred, if it isn’t that means your roast …

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WebGently remove your pork roast and transfer it to a cutting block or plate. For a lower fat version, remove the fat from the loin and then gently shred the loin using 2 …

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