WebSep 13, 2023 · In another bowl, whisk the flour, salt, ginger, baking soda, cloves, nutmeg and allspice; add to creamed mixture alternately with …
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WebAug 18, 2022 · Instructions. In a medium bowl, whisk together hot water, molasses and rum. In a large second bowl, whisk together 3 cups flour with the baking soda, salt, and spices. Set aside. In another large bowl, …
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WebJul 12, 2010 · Preparation. Preheat oven to 375° F/190° C. Combine the hot water and dark rum in a small bowl. In the bowl of the stand mixer, …
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WebSep 22, 2016 · Step 3. In the bowl of a stand mixer fitted with the paddle attachment, or using a handheld mixer and a large bowl, combine the butter and cup of sugar, and beat on medium speed until light and
WebJan 11, 2022 · In a mixing bowl, beat the butter and sugar until well blended. It won't be super creamy due to the high amount of sugar. Scrape in the molasses/soda mixture and beat until mixed, then gradually add the rum …
WebJun 22, 2018 · How to Make Joe Froggers Cookies. Stir the molasses, hot water, and rum extract together in a bowl. In a separate bowl, whisk together the flour, baking soda, salt, and spices. In the bowl of a stand …
WebDec 9, 2003 · Place on well-greased baking sheet. Bake 10-12 minutes. Leave on baking …
WebMar 8, 2024 · Heat oven to 375 degrees F. Roll dough, half at a time, on a floured surface …
WebDec 2, 2019 · The story goes that Brown’s wife made the cookies as big as the lily pads that frogs sat on in a pond outside the restaurant. Take the sweetest trip around the country with these 14 American
WebJul 11, 2023 · Remove the cookies from the oven and let them cool on the baking sheet …
WebOct 16, 2017 · Whisk flour, ginger, allspice, nutmeg, and cloves in medium bowl. Stir molasses and baking soda in large measuring cup (mixture will begin to bubble) and let sit until doubled in volume, about 15 minutes. …
WebStir rum, water, and salt in small bowl until salt dissolves. Whisk flour, ginger, allspice, nutmeg, and cloves in medium bowl. Stir molasses and baking soda in large measuring cup (mixture will begin to bubble) and let …
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WebAdd the flour mixture and the molasses mixture, alternately in two batches; scraping the sides of the bowl as needed. Cover the bowl with plastic wrap and refrigerate until stiff, at least 8 hours or up to 3 days. Preheat oven …
WebJun 18, 2020 · Make the Dough. First, whisk the salt, baking soda, ginger, cloves, …
WebJul 2, 2013 · 1. In a bowl, whisk the flour, baking soda, salt, ginger, cloves, nutmeg, and …