Jamaican Fruit Cake Recipe Moist

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WEBDec 13, 2021 · To soak the fruit quickly, simmer the fruit and alcohol until the fruit is plump! Heat the blend of dried fruits with the port and rum in a saucepan over medium …

Ratings: 258
Category: Cake Recipes, Christmas, Dessert Recipes
Cuisine: Caribbean, Jamaican
Total Time: 2 hrs 10 mins

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WEBDec 16, 2023 · For the cake batter. Place the gluten free flour, almond flour, nutmeg, cinnamon, mixed spice, baking powder and pink salt into …

Rating: 5/5(12)
Total Time: 2 hrs 10 mins
Category: Dessert
Calories: 381 per serving
1. Preheat the oven 150c/302f/gas mark 2 (this isn't a mistake!!)
2. Grease an 8 inch spring form pan
3. Line the pan by using a pencil/pen to form a circle around the removable base and line the sides. Then set aside.
4. Add all of the fruit to a medium sized saucepan along with the red grape juice and simmer on medium-low heat for 15 minutes (until most of the liquid as absorbed) then leave to cool down.

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WEBMay 11, 2021 · Bake the cake at 275 degrees F for 60-80 minutes. As soon as the cake comes out of the oven, pour the cherry brandy + dark rum …

1. Wash and dry all fruits. Mix together in a large bowl. Place fruits a little at a time in a food processor, food mill, or ninja blender. Add enough wine to grind fruits to a paste. Repeat process until fruits have been macerated. Fruit mixture should not be too watery. Add 3-4 cups dark rum. Stir and let mixture soak at minimum one week or even one year+. Adding more wine or rum periodically.
2. If using store-bought burnt sugar, skip this step. Place sugar in a small saucepan. On low heat turn sugar with a spoon until it begins to caramelize. Once dark brown, add wine and remove from heat. Let cool completely.
3. Preheat oven to 275 or 300 degrees F.
4. Line 3-8in or 2-9in baking pans with parchment paper. Trim paper and set aside.

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WEBDec 12, 2022 · Making the Cake. 2. Preheat the oven to gas mark 1/140°C/275°F and line a 6-inch/15cm round cake tin with parchment paper. Ensure the tin is as least 3 inches or …

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WEBNov 15, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round cake pans. Place butter and sugar into a large bowl; beat with an electric mixer until light and fluffy. Beat in …

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WEBDec 2, 2023 · Warm your oven to 325ºF (163ºC) and line the bottom of a 10-inch springform pan with parchment paper. Spray the pan and paper with non-stick baking spray. Cream …

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WEB1 tsp. mixed spice. PREPARATION. Cream butter and sugar. Beat eggs thoroughly add to the creamed butter and sugar. Add flour 1 cup at a time (sift flour). Add baking powder and salt. Stir in fruits, mixed spice, …

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WEBNov 21, 2023 · Preheat the oven to 220 C. In the bowl of a stand mixer or in an extra-large mixing bowl, cream the butter and sugar with a paddle attachment or an electric cake

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WEBGrease a 10-inch round cake tin and line it with a layer of baking parchment paper. Preheat the oven to 150°C fan or 325 °F or gas mark 3. In a kitchen bowl, sift the plain flour and the baking powder. Add and combine the …

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WEBPreheat your oven to 325°F (165°C) and grease a 9-inch round cake pan. In a separate bowl, cream together the butter and brown sugar until light and fluffy. Add the eggs one …

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WEBDec 23, 2023 · Preheat your oven to 300°F (149°C). Grease the bottom and sides of a 9-inch round baking pan with butter and set aside. Prepare an additional pan with water and set it at the bottom rack of the oven when …

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WEBDec 11, 2023 · Pour batter into Jamaican fruit cake prepared pan and smooth the top with a rubber spatula. Step 6. Bake for 50 to 55 minutes or until a wooden toothpick inserted …

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WEBINGREDIENTS : Shop Now for Jamaican recipe ingredients & seasoning in our online store. Cream butter, sugar and browning until soft and fluffy. Beat eggs, wine/brandy …

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WEBJun 8, 2023 · First, preheat your oven to 160 c fan oven, 180c conventional, gas mark 4, 350F. Then grease and line a 2 lb loaf tin with greaseproof paper. 1. Put the syrup, treacle, butter, and sugar into the saucepan and …

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WEBDec 6, 2021 · Jamaican fruit cake is a holiday favorite known for its rich, moist texture and unique blend of spices. One key to making a super-moist and rich fruit cake is to …

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