Italian Stuffed Beef Recipes

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WEBOct 27, 2020 · Make the Beef Rolls. Preheat oven to 425°F. Spray 13x9-inch baking dish with cooking oil. Set aside. In a large bowl, combine ¼ …

1. Preheat oven to 425°F. Spray 13x9-inch baking dish with cooking oil. Set aside.In a large bowl, combine ¼ cup roasted red peppers, spinach, cream cheese, artichokes, and basil. Blend well. Spread mixture evenly over the steaks. Roll up jelly-roll style, starting with short side. Place seam side down in prepared baking dish. Sprinkle with salt and pepper.Bake for 30 minutes or until a meat thermometer reads 135°F.
2. While the meat is cooking, prepare tomato sauce.Heat a large skillet over medium heat; stir together remaining roasted red peppers, pasta sauce, and tomato paste. Bring mixture to a boil; reduce heat and simmer for 30 minutes.
3. After steaks have rested for 5 minutes, cut into 1-inch thick slices. Spoon tomato sauce over steaks.

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WEBFeb 6, 2024 · In a large bowl, mix bread, garlic, onion, parsley, cheese, seasoning, salt and pepper. Add water one tablespoon at a time until the …

Rating: 5/5(25)
Total Time: 2 hrs 45 mins
Category: Main Dish
Calories: 922 per serving
1. Pound steaks to ¼ thickness, if not already sliced thin.
2. Season both sides of the beef with salt and pepper.
3. In a large bowl, mix bread, garlic, onion, parsley, cheese, seasoning, salt and pepper.
4. Add water one tablespoon at a time until the mixture is moistened and sticks together but does not become too wet.

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WEBJul 6, 2021 · Mix well. Bring to boil, turn heat down to low and simmer for 5 minutes. Stuff each bell pepper with about ¾ cup beef mixture. Stand peppers upright in ungreased baking dish. Pour 1 cup water in the …

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WEBDec 12, 2023 · Brown in hot olive oil. Add the garlic and then red wine allowing it to come to a boil. Pour in the tomato puree, and season with salt, and pepper. Simmer with the lid on for 1½ – 2 hours until tender. Hint: …

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WEBMar 10, 2017 · Fill one of the tomato cans 1/2 way with water and pour in. Add the bay leaves and season with salt and pepper. Place the braciole back into the sauce, turn heat to low and cook at a simmer until beef is …

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WEBFeb 18, 2021 · Instructions. Preheat oven to 375 degrees. Slice the peppers in half from top to bottom and scoop out the seeds and membranes. Place cut side up in a 9×13 baking dish. Add 2-3 …

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WEBMay 20, 2018 · Using a sharp knife, slice roll between pieces of twine into 1-inch-thick pinwheels. Season pinwheels lightly with salt and black pepper. Skewer each pinwheel with a toothpick. Preheat oven to 350. Heat a …

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WEBJan 7, 2015 · Spoon 2 ounces of beef into each pepper half. Place in a shallow dish with 2 tablespoons water or V-8 juice. Cover with plastic wrap. Microwave for 4 minutes, or until the pepper is as tender as you like it. …

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WEBHow to Make Low-Carb Italian Stuffed Peppers. First, start off by cutting your bell peppers in half and removing the ribs and seeds from the inside. Second, rub each bell pepper with about 2 teaspoons of olive oil and …

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WEB4. • Heat a drizzle of oil in same pan over medium-high heat. Add garlic and cook, stirring, until fragrant, 30-60 seconds. • Stir in crushed tomatoes, remaining Italian Seasoning, remaining stock concentrates, half the …

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WEBMay 4, 2023 · Turn the roll and repeat until all sides and the ends have been seared. Remove the roll from the pan and set aside. Preheat the oven to 350°F (180°C). Add the butter, carrot, onion, celery, remaining 3 …

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WEBMar 17, 2024 · Step 2: Brown Ground Beef. Heat a large skillet over medium heat, along with a tbsp of olive oil. Add in the onions and garlic, and cook for 2 minutes or until fragrant. Add the ground beef to the …

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WEBOct 17, 2022 · Store: Cover keto lasagna stuffed peppers and store 3-4 days. Meal prep: Cook meat sauce ahead of time and store until ready to assemble. Alternatively, make the full stuffed peppers low carb recipe

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WEBSep 29, 2021 · Spread half of the tomato and meat sauce on the bottom of the baking dish. Gently add the stuffed shells on top. Spoon the remaining tomato sauce on top of the shells and then top with cheese. Bake. …

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WEBInstructions. Preheat the oven to 400°F (200°C). Prepare a baking dish with parchment paper. Cut the peppers in half lengthwise and scoop out the seeds. Place the peppers in …

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WEBPreheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. In same skillet, combine ground beef, onion, and 1 cup Marinara Sauce. Place pepper shells in prepared baking dish and …

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