Italian Spumoni Cookies

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WebHere are the ingredients needed for Spumoni Sugar Cookies: Flour Butter Sugar Large Eggs Vanilla Extract Baking Powder Salt Chocolate Chips Cocoa Powder …

Ratings: 5Category: DessertCuisine: International, ItalianTotal Time: 40 mins

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WebSpumoni Cookies Recipe by Tanya Ott Servings 36 servings Prep time 25 minutes Cooking time 10 minutes Ingredients 226 grams (1 …

Reviews: 1Category: Cookie And Bar Bake Recipes, Italian RecipesServings: 36Estimated Reading Time: 5 mins

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WebDirections Let cookie dough stand at room temperature 5-10 minutes to soften. In a large bowl, beat cookie dough and 3/4 cup flour …

Rating: 5/5(3)
Total Time: 40 minsCategory: DessertsCalories: 103 per serving1. Let cookie dough stand at room temperature 5-10 minutes to soften.
2. In a large bowl, beat cookie dough and 3/4 cup flour until combined.
3. Divide dough into three portions., Add remaining flour, cherries and if desired red food coloring to one portion.
4. Add cocoa and liqueur to the second portion.

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WebItalian Spumoni Cookies: 1 c. butter, softened 1 c. sugar 1 egg 1 tsp. vanilla extract 1 tsp. almond extract 2 1/2 c. flour 1/2 tsp. …

Estimated Reading Time: 3 mins

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WebFold in the egg whites into the almond/erythritol mix, mixing in until all combined. Once combined use a cookie scoop to scoop out and place on parchment lined cookie sheet. Let sit for 2 hours. Place in …

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WebInstructions. Preheat the oven to 325F. Using a stand mixer, whisk the egg white, cream of tartar, sweetener and extract together until frothy and glossy. Stir in the almond flour until …

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WebDirections Preheat the oven to 325 degrees F. Line two baking sheets with parchment paper. Mix the flour, baking powder and salt in a small bowl …

Author: Jeff MauroSteps: 5Difficulty: Easy

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WebIn a stand mixer with the paddle attachment or large bowl, place the butter, sweetener, egg, heavy cream, and vanilla extract. Beat until smooth. Combine flour, …

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WebPress down firmly to make even layers. Cover and chill until firm, at least 3 hours. Fifteen minutes before baking, preheat oven to 375 degrees. Cut roll into 1/4-inch slices. Place …

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WebInstructions. Preheat oven to 350 degrees. In the bowl of an electric stand mixer fitted with the paddle attachment and set on medium-high speed, whip together butter, granulated sugar and vanilla bean …

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WebInstructions. In a mixing bowl, cream together butter, sweetener, eggs, ricotta cheese, and extracts. In a separate bowl, combine the almond flour, baking powder, and baking soda. …

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Web31 Low-Carb Italian Recipes to Try Tonight Katie Bandurski Updated: Nov. 23, 2022 Whether you're on the keto diet or just watching what you eat, these healthy …

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WebCover and chill for 4 to 24 hours. Preheat oven to 375 degrees. Invert pan; remove dough. Remove plastic wrap. Cut dough into 1/4 inch thick slices; cut each slice crosswise into …

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WebIn a large mixing bowl, combine the almond flour, ghee, sweetener, vanilla and almond extract, if using. Mix well with a fork until dough is combined. Cover bowl …

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WebCoarsely chop 1/3 cup roasted, salted pistachios and place in a medium bowl. Add the pistachio ice cream to the bowl and use a spoon or stiff spatula to fold …

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WebTotal carbs 4.7 grams Fiber 1.8 grams Sugars 2.2 grams Saturated fat 0.7 grams Sodium 33 mg ( 1% RDA) Magnesium 48 mg ( 12% RDA) Potassium 126 mg ( …

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WebCut rectangle lengthwise into three pieces with sharp knife. Cut each piece crosswise into 1/4-inch slices. Place slices 1 inch apart onto ungreased cookie sheets. Bake for 9 to 11 …

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