Italian Sprinkle Cookies Anise

Listing Results Italian Sprinkle Cookies Anise

WEBMar 17, 2021 · Instructions. Preheat oven to 350 degrees F. Prepare 2 baking sheets by spraying them with nonstick spray or putting down …

Rating: 5/5(3)
Category: Dessert
Cuisine: Italian
Total Time: 24 mins
1. Preheat oven to 350 degrees F. Prepare 2 baking sheets by spraying them with nonstick spray or putting down silicone baking mats.
2. Add butter and sugar in a large bowl, beating until it's creamy and combined. Add eggs, vanilla extract and anise extract and continue to mix.
3. In another bowl mix together flour, baking powder and salt.
4. Add the flour mixture a little bit at a time into the wet mixture, mixing until well combined. The dough will feel and look sticky, that's ok and what we want!

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WEBNov 5, 2020 · Preheat oven to 350 degrees F. Line good quality baking sheets with parchment paper or silicone mats. In a small bowl, whisk …

Rating: 5/5(6)
Total Time: 42 mins
Category: Dessert
Calories: 111 per serving
1. Preheat oven to 350 degrees F. Line good quality baking sheets with parchment paper or silicone mats.
2. In a small bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large mixing bowl, beat together the cooled melted shortening and 1 cup powdered sugar until light and fluffy. Beat in eggs one at a time until well combined, then beat in 1 teaspoon anise extract. Beat in flour into sugar/shortening mixture until combined.
4. Using a medium cookie scoop (about 1.5 Tablespoons) or spoons, divide dough and roll into balls. Place cookie balls onto prepared baking sheets. Remove cookies from oven, and cool on wire racks.

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WEBNov 25, 2023 · Make the cookies. Preheat the oven to 350°F. Line two large baking sheet with parchment paper and set aside. In the bowl of a …

Rating: 5/5(3)
Total Time: 39 mins
Category: Dessert
Calories: 156 per serving

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WEBAug 10, 2021 · Instructions. In a small bowl, weigh or measure the sugar and set aside. In another bowl, weigh or measure the flour, baking powder and run a whisk through to blend. In a stand or handheld mixer, beat the butter and the sugar till well mixed for about 2 to 3 minutes. Stop the mixer and scrape down the sides.

Rating: 4.5/5(6)
Total Time: 30 mins
Category: Cookies, Holiday
Calories: 145 per serving

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WEBMar 25, 2023 · In a large bowl, beat together the butter and sugar until fluffy; about 2 minutes. Mix in the eggs, anise extract, flour, baking powder, salt. Step 2: roll into balls. Use a cookie scoop to measure out 1-inch …

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WEBNov 26, 2020 · For cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk together flour, baking …

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WEBMar 29, 2022 · Bake in the preheated oven until edges are set and golden, about 15 minutes. Remove from the oven. Cool on the baking sheet briefly before removing to a wire rack to cool completely, about 15 minutes. Meanwhile, combine powdered sugar and milk in a bowl. Glaze cooled cookies and top with sprinkles.

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WEBNov 17, 2017 · Preheat oven to 350°F. Line two large baking sheets with parchment paper and set aside. Cream butter and sugar together in a large mixing bowl for 2-3 minutes until smooth and creamy. Add the eggs and …

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WEBNov 30, 2022 · In a bowl whisk (or sieve) all purpose flour, baking powder and salt. In a stand mixer bowl, beat with the whisk attachment the eggs until frothy, about 1 minute. Gradually add the sugar and beat until the …

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WEBOct 11, 2022 · Make the icing: Place 1 cup powdered sugar, 2 tablespoons whole or 2% milk, and 1/4 teaspoon anise extract in a small bowl. Whisk until smooth and no lumps remain. Place the wire rack with the cookies over a baking sheet. Dip the top of each cookie in the icing, let any excess drip off, and return to the wire rack.

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WEBdirections. Preheat oven to 350 degrees. Line cookie sheets with parchment paper. For cookies, cream the butter and sugar until light and fluffy, about 5 minutes. Add eggs, one at a time, mixing after each addition. Add anise extract. Blend flour and baking powder.

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WEBDec 19, 2013 · Instructions. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside. Beat the sugar, butter, eggs, milk and anise extract in a large bowl with a mixer until well blended. On low

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WEBPrepare the dough (15 minutes): In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then add the vanilla extract and almond extract, mixing until well combined. Combine dry ingredients (5 minutes): In a separate bowl, whisk together the flour, baking powder, and salt.

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WEBDec 17, 2023 · In a large bowl, use a mixer to blend the softened butter with the 1 ¼ cups granulated sugar until creamy. Add eggs and vanilla; mix. In a separate medium bowl, use a fork to toss together the flour, baking …

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WEBNov 17, 2020 · Preheat the oven to 350 degrees. Mix the flour, baking powder, baking soda, and salt in a large bowl. Whisk to combine. Mix the wet ingredients. Combine the eggs and sugar in a large bowl. Use an …

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WEBSep 21, 2023 · In a large bowl, combine the flour, confectioners' sugar and baking powder; on low speed, gradually beat in shortening and extracts until mixture resembles fine crumbs. Gradually add beaten eggs (dough …

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WEBMar 8, 2022 · For the cookies. Preheat the oven to 350°F/180°C, and line a baking sheet with parchment paper or a silpat silicone mat. In a bowl, using a hand mixer cream the butter with the sugar until light and creamy (2-3 minutes). Add the extracts and the eggs, and beat for 1 minute.

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