Italian Spice Cookies Totos

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WebOct 29, 2020 · Add cubed butter (at room temperature) (2) and use your fingers, a pastry cutter or even your electric mixer, if you prefer, to cut …

Rating: 4.9/5(19)
Category: Dessert
Cuisine: Sicilian-Italian
Calories: 92 per serving
1. Preheat oven to 350 degrees F. In a large bowl sift together all-purpose flour; sugar, unsweetened cocoa powder; cinnamon; cloves; nutmeg; baking powder and a pinch of salt.
2. Add cubed butter (at room temperature) and use your fingers, a pastry cutter or even your electric mixer, if you prefer, to cut the butter into the flour.
3. Stir in finely chopped walnuts and orange zest.
4. Make a well in the center of the mixture and add a beaten egg, stir into the flour. Stir in the milk and shape into a dough. Add extra milk, if necessary, to ensure that the dough holds together. The dough will be quite firm and slightly sticky. At this point, I prefer using my hands to gather the dough together and shape it into a ball.

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WebDec 17, 2023 · On a clean countertop, roll each portion of dough into a log approximately 16 inches long and 1 inch in diameter, using …

Rating: 5/5(2)
Category: Dessert
Cuisine: Italian
Calories: 91 per serving

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WebDec 21, 2016 · In a small saucepan, melt the lard over low heat. When just melted, remove the lard from the heat and allow to cool slightly. Meanwhile, combine the flour, cocoa, …

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WebNov 24, 2018 · Make these tender butter cookies ahead and freeze in an airtight container. Dip in chocolate while still frozen so that the chocolate sets faster. 6. Peanut Butter Cream Cheese Cookies. Cream cheese …

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Web– 2 cups all-purpose flour – ⅓ cup cocoa powder – 2 teaspoons baking powder – ¼ teaspoon salt – ¼ teaspoon ground nutmeg – ¼ teaspoon ground cinnamon – 1 …

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Web1 Combine the butter and cream cheese in a mixing bowl. Cream together very well with an electric hand mixer. 2 Add all remaining ingredients to the butter and cream cheese. Stir very well to combine. 3 Refrigerate the …

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WebDec 9, 2023 · Directions. Preheat oven to 350°. In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Beat in eggs, milk and vanilla. In another bowl, whisk flour, cocoa, cinnamon, baking soda, …

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WebApr 27, 2022 · Instructions. Preheat the oven to 325F. Using a stand mixer, whisk the egg white, cream of tartar, sweetener and extract together until frothy and glossy. Stir in the almond flour until thoroughly combined. …

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WebNov 19, 2019 · Fully incorporate all of the ingredients and optional- add 2 tsp of molasses. Some people refuse to use molasses and that is fine, it will simply add an additional depth of flavor to these cookies. Flatten the …

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WebDec 12, 2021 · 2½ cups all purpose flour 355 grams. ⅓ cup cocoa 28 grams. 2 teaspoons baking powder. ½ teaspoon baking soda. pinch salt. ½ teaspoon ground cloves. ¼ …

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WebPreheat oven to 375 degrees. Combine dry ingredients. Set aside. 2. In a mixer, beat eggs. Add shortening and sugar, mix until combined. 3. Add chocolate syrup and beat until smooth. 4.

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WebMar 24, 2024 · Instructions. Preheat the oven to 350F. In a large mixing bowl, whisk together the almond flour and sweetener. Add the egg whites, vanilla extract, almond extract and the lemon zest and mix together with …

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WebOct 23, 2023 · Preheat oven to 180C/355F. Line a cookie sheet with parchment paper and set it aside. Add the almond flour, almonds, erythritol, baking powder, xanthan gum, and salt in a mixing bowl. Mix well. Add …

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WebMar 18, 2024 · In a large bowl whisk together the almond flour, coconut flour, salt and baking powder and set aside. In another large bowl cream together the butter, cream cheese and erythritol. Once creamed add the …

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WebNov 21, 2023 · Scoop out a spoonful of dough and roll into balls roughly 4 cm (1.5 inch) in diameter, then shape into ovals. Roll in the remaining powdered sweetener to coat. Place on baking sheet and flatten slightly. …

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WebDec 15, 2023 · This classic recipe transforms into a gluten free delight, offering a bakery-style treat that strikes the perfect balance of softness in the middle and crispiness along …

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