Italian Spaghetti Marinara Recipe

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DirectionsStep1In a large saucepan, heat the oil over medium-low heat. Add the onion and sauté 5 minutes, or until soft. Add the garlic and cook for 2 minutes.Step2Add the crushed tomatoes, tomato sauce, tomato paste, 1 cup water, Italian Seasoning, sugar, and salt. Cook over low heat for 4 hours, stirring every 30 minutes to avoid burning.Step3Combine the oil and onion in an Instant Pot. Set the pot to sauté on medium heat and cook for 5 minutes, or until soft. Add the garlic and cook for 2 minutes, then hit cancel.Step4Add the crushed tomatoes, tomato sauce, tomato paste, water, Italian Seasoning, sugar, and salt to the pot, cover, and cook on high pressure for 30 minutes. Let the pressure release naturally.Step5In a large skillet, heat the oil over medium-low heat. Add the onion and sauté for 5 minutes, or until soft. Add the garlic and cook for 2 minutes.Step6Transfer the onion and garlic to a slow cooker and add crushed tomatoes, tomato sauce, tomato paste, water, Italian Seasoning, sugar, and the salt. Cover and cook on high for 4 hours or low for 8 to 12 …IngredientsIngredients1 teaspoonOlive Oil1 Onion (minced)8 Garlic Cloves (minced)1 (28-ounce) canTomatoes (crushed)1 (15-ounce) canTomato Sauce1 (6-ounce) canTomato Paste1 cupWater1 tablespoonItalian Seasoning0.12 teaspoonSugar0.12 teaspoonSalt0.12 teaspoonPepperSee moreNutritionalNutritional54 Calories0.5 gTotal Fat11 gCarbohydrate339 mgSodium2.8 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Fat Free Vegan Marinara Sauce (stovetop)

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  • WEBApr 19, 2017 · Partially cover with a lid and cook down until reduced and thick to your liking (about an hour or so). Stir a few times making sure …

    Rating: 5/5(11)
    Total Time: 1 hr 5 mins
    Category: Main
    Calories: 753 per serving
    1. Heat a heavy bottom large pot on medium low flame. Add a lug of olive oil and the diced onion with a pinch of sea salt. Cook for about 10 minutes until traslucent taking good care not to burn it.
    2. Stir in the minced garlic and let it infuse the oil for about 30 seconds.
    3. Use your hands and crush the tomatoes as you add them to the pot with the onion and garlic. Rustic chunks are what we are after.
    4. Add the bay leaf and the 4 sprigs of basil then bring everything to a gentle simmer. Partially cover with a lid and cook down until reduced and thick to your liking. About an hour or so. Stir a few times making sure the sugars from the tomatoes don’t stick to the bottom.

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    WEBMay 1, 2021 · Easy Fat-Free Marinara Sauce By: The Jaroudi Family Ingredients: 2 ½ cups strained tomatoes, or canned diced tomatoes, or fresh chopped tomatoes. 1 pitted date 2 tbsp nutritional yeast 2 tbsp …

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    WEBFeb 13, 2024 · In a large pot or dutch oven, saute the onions over medium heat until translucent. Add the garlic and stir for 30-60 seconds. Add the …

    Rating: 5/5(2)
    Total Time: 30 mins
    Category: Dinner
    Calories: 323 per serving

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    WEBApr 5, 2022 · Add the onion and garlic and saute for 3-4 minutes, until the onion is translucent. Add the crushed tomatoes, Italian seasoning, salt, pepper, red pepper …

    Rating: 5/5(41)
    Calories: 63 per serving
    Category: Condiment

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    WEBNov 20, 2021 · Our Italian Keto Pasta Marinara Recipe is a super Quick and Easy Keto Dinner for the whole family. 7 g Protein: 7 g Fat: 8 g Saturated Fat: 4 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 3 g …

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    WEBApr 21, 2020 · Instructions. Heat the oil in a large Dutch oven or pot. Sauté the garlic just until fragrant. Stir in the remaining ingredients and bring to a boil. Once at a boil, cover and reduce heat. Simmer for 25-30 minutes. …

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    WEBDeglaze with the peeled tomatoes, season with salt and oregano and simmer on a low heat for 25 minutes. Stir occasionally during this process. In the meantime, cook the spaghetti in a large pot with plenty of salted …

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    WEBJun 1, 2022 · Heat oil in a large pan or skillet. Sauté garlic and onion over low heat until softened, about 5 minutes, making sure the garlic doesn't brown. Add tomatoes, …

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    WEBApr 4, 2020 · Saute' gently until golden, about 4-5 minutes. Stir in tomatoes, oregano and a good pinch of salt. Reduce heat to low and cook for 15 minutes. Stir occasionally. If using plum tomatoes, crush them with the …

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    WEBMar 26, 2023 · Turn the heat down to low and cook until the garlic is fragrant and starting to brown a little, about 3 to 5 minutes, stirring frequently. Remove from the heat. Add the tomatoes, sugar, salt, and …

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    WEBDec 19, 2010 · Step 3. With the back of a knife, bruise the basil and stir the sprig into the sauce. Simmer the sauce, uncovered, for 5 minutes. Season with salt and crushed red …

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    WEBDirections. Combine the olive oil and garlic in a large skillet. Cook over medium heat until the garlic is golden around the edges, about 3 …

    Author: Food Network Kitchen
    Steps: 3
    Difficulty: Easy

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    WEBFeb 27, 2024 · Heat a medium saucepan over medium heat, then add the olive oil. Add the onion and cook, stirring occasionally, until softened for about 6 minutes. 2. Stir in the garlic. Cook, stirring often, until fragrant …

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    WEBMar 6, 2023 · Heat a large skillet over medium heat, add olive oil, and cook the onion for about 3-4 minutes or until softened, stirring now and then. Add the garlic and saute for 1 minute or until fragrant, stirring occasionally. …

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    WEBCook the onions, carrot, and garlic in the oil for about 5 minutes, stirring occasionally, until they are tender. Stir in the tomatoes, parsley, and oregano; season with salt and pepper. …

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    WEBNov 6, 2023 · Finally, if you want to eliminate the detective work, make this homemade low sodium spaghetti sauce recipe, that fits a low sodium diet plan.! This low salt …

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