Italian Sausage Soup Recipe Spinach

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WEBAug 26, 2021 · Add garlic and cook until fragrant about 30 seconds. Add chicken broth and red pepper flakes then bring to a boil. Cover saucepan, turn it down to a simmer and …

Ratings: 6
Category: Main Course, Soup
Cuisine: Italian
Total Time: 30 mins

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WEBMar 22, 2023 · Instructions. Melt the butter over medium-high heat and add the onion, garlic, and Italian sausage to cook for 4-5 minutes or until …

1. Melt the butter over medium-high heat and add the onion, garlic, and Italian sausage to cook for 4-5 minutes or until onion is soft and meat browned.
2. Pour in three cups of the bone broth then add the zucchini, basil, oregano, bay leaf, cayenne pepper (if using), and diced tomatoes.
3. Bring to a boil then lower the heat to simmer.
4. Place the remaining cup of bone broth and cream cheese in a blender and blend until smooth. Pour into the rest of the soup and stir.

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WEBOct 17, 2022 · 1 tsp. Dried oregano. ½ tsp. Black pepper. 4 c. baby spinach. Shredded parmesan cheese (for topping) Step 1. Melt butter in a large soup pot over medium-high …

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WEBFeb 8, 2022 · Instructions. Set a large soup pan or dutch oven over medium heat and add the oil. Once hot, add the sausage and sauté, breaking up any clumps, until nicely browned. Add the celery, onion, and …

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WEBJan 18, 2021 · Step 1: Add avocado oil and garlic to a soup pot, and saute over medium heat for about 5 minutes. Step 2: Add the sausage, and use a wooden spoon to break up the sausage as it browns, about another 5-7 …

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WEBFirst, in a large dutch oven or stock pot brown the Italian sausage over medium heat, breaking up and crumbling as you go. Drain the grease and add the chopped onion, bell pepper, garlic and sauté about 5 minutes, …

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WEBApr 1, 2019 · Heat the oil in a medium saucepan over medium-high to high heat. Add the sausage, onion, and celery and cook 7 minutes, stirring occasionally. Add the garlic and cook 1 minute, stirring constantly. Stir in …

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WEBJan 3, 2024 · Pour in 5-6 cups of chicken broth, the basil, the tomato sauce, and diced tomatoes. Add a parmesan rind if you have one, and return the cooked sausage to the pot. Season to taste with salt. Bring to a simmer …

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WEBMar 30, 2020 · In a dutch oven, brown Italian sausage in larger chunks then drain and set aside. In the same dutch oven, add 3 Tb butter, garlic, onion, mushrooms and tomatoes, and radishes. Sauté for 7 minutes. …

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WEBAug 7, 2020 · Instructions. Heat the ghee in a 3-quart saucepan over medium to medium-high heat. Add the sausage and onion and cook until the sausage is starting to brown …

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WEBDec 2, 2023 · Instructions. Preheat the oven 375F. In a bowl, toss cauliflower with olive oil, salt, and black pepper. Place on a baking sheet and roast in the oven for 35 minutes. While the cauliflower is roasting, …

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WEBMar 16, 2020 · Instructions. In a large Dutch oven or stockpot over medium heat, cook the bacon until it is crispy. Using a slotted spoon, remove the bacon from the pot, leaving 2 …

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WEBNov 22, 2020 · Crumble the sausage into the pot and, using a wooden spoon, begin to break up the sausage and allow it to cook, stirring occasionally until it has fully browned. STEP 4. Add the garlic powder, …

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WEBMar 28, 2023 · Cook Onion: In a pot over medium-high heat, heat avocado oil. Add onion and cook until slightly softened and edges are golden, about 2-3 minutes, stirring occasionally. Cook Sausage Then Stir In …

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WEBJan 8, 2019 · Cook for about 5 minutes as you crumble it, allowing the meat to brown. Stir in the chicken broth and tomatoes. Bring to a boil and reduce the heat to low. Add the red …

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WEBPour in the chicken stock and simmer for 20 minutes, stirring occasionally. Add the spinach and cook for another 4-5 minutes, or just until the spinach wilts. INSTANT POT: Add chicken stock and spinach. Latch the lid and …

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