Italian Grandmother Cookies

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WebMar 18, 2021 · Turn the oven down to 150 C (300 F). Line a sheet pan with parchment paper and set aside. Place the egg whites in the bowl of a standing mixer or in a bowl …

Rating: 5/5(3)
Category: Dolci-Desserts
Cuisine: Italian
Calories: 200 per serving

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WebAug 28, 2023 · These Italian butterball cookies melt in your mouth with their sugary and buttery taste. They are naturally vegan due to the fact …

Rating: 4.5/5(13)
Total Time: 32 mins
Category: Vegan Desserts
Calories: 67 per serving
1. Preheat oven to 350F and line your baking sheets with parchment paper.
2. Combine ingredients in a bowl and mix together by hand or using a food processor until a dough is formed. The dough may be crumbly, so just use your hands to form it together!
3. Form butterball dough into small balls. To get 5 dozen, you will need each ball to be smaller than 1 tablespoon in size. If you do form the cookies with 1 tablespoon of dough, they will be slightly larger and they may not make 5 dozen, but they will still come out great with this cooking time.
4. Bake on ungreased or parchment-lined cookie sheet on 350 degrees for 10-12 minutes or until bottoms are golden brown. Do not overbake too much longer than 12 minutes or else the bottoms will burn.

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WebDec 7, 2017 · Sift together the flour, baking soda and salt in a bowl; set aside. In a stand mixer fitted with a paddle attachment, cream the butter …

Rating: 4.5/5(2)
Category: Dessert
Author: Food Network Kitchen
Difficulty: Easy
1. Sift together the flour, baking soda and salt in a bowl; set aside.
2. In a stand mixer fitted with a paddle attachment, cream the butter and sugar until well combined, about 5 minutes. Add the eggs one at a time, mixing after each addition. Add the lemon juice and flour mixture and mix until the dough just comes together.
3. Fill a 16-inch piping bag fitted with a large star tip with three-quarters of the dough. Pipe 3-inch-long strips 1 inch apart on parchment-lined baking sheets (or pipe into stars if you prefer).
4. Roll the remaining dough into 1 1/2-inch balls. Put some sprinkles in a bowl and roll the balls in the sprinkles to coat. Place the balls 1 inch apart on another parchment-lined baking sheet. Chill the dough for 30 minutes.

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WebDec 9, 2021 · Step 1: Using an electric mixer in a bowl, combine the melted and cooled butter with the sugar. Step 2: Add the eggs and the choice of anise flavoring, vanilla extract, or anise seeds. Step 3: In another bowl, …

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WebFeb 23, 2019 · Made from either ground almonds or almond paste, along with sugar and egg whites, they can take on slight variations in form and flavour, often flavoured with chocolate or liqueurs. Traditionally served …

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WebDec 5, 2022 · Wrap the disc tightly with the plastic wrap and refrigerate for at least 1 hour or until the dough is firm. About 10 minutes before you’re ready to bake the cookies, preheat the oven to 350°F. Line 2 baking …

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WebApr 23, 2021 · Instructions. Preheat your oven at 330 F (170 C) Line a baking sheet with parchment paper. In a medium bowl sift the flour and baking powder, mix and set aside. In a large bowl add the ricotta, lemon …

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WebNov 22, 2022 · STEP 3: Then preheat the oven to 350 degrees F and line a baking sheet with parchment paper. Using a small cookie Scoop 1 tablespoon of dough and roll into a ball. Place the dough balls on the …

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WebDec 10, 2023 · Using a teaspoon (or a cookie dough baller) create a scoop and place it in your hand, rolling to a 1" ball. Take each ball and roll quickly and lightly through sugar mixtures. First, run the ball through the very …

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WebSlowly add the melted butter, anise extract, and vanilla extract to the egg and sugar mixture and mix until blended. Slowly mix the dry ingredients into the wet ingredients until …

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WebNov 14, 2022 · Preheat the oven to 350ºF/180ºC. In a large bowl, rub together flour and butter with your fingertips until the mixture resembles fine breadcrumbs. Add the eggs, sugar, baking powder, vanilla extract, …

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WebSep 24, 2019 · Phyllis and daughters Linda, Lena McCauley and Julie Mattar got to work in the kitchen with a few helpful assists from Phyllis’ husband, Aldo, and granddaughter, …

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WebOct 28, 2011 · Mixture will look a little crumbly. Add vanilla and eggs one at a time, blending on medium-low speed until incorporated. Add salt, baking powder, and one cup of flour at a time, blending on low speed, until flour …

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WebJan 22, 2020 · Mix all ingredients ( including flavorings you pick out or food coloring) in a bowl adding any additional ingredients to the dough at the end folded in. Note: you can …

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WebMar 12, 2021 · Step 1: make the batter. Firstly, using a handheld mixer or stand up mixer, beat together the butter, sugar, and eggs until well combined; about two minutes. Then add in the vanilla and almond …

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WebNov 3, 2015 · Line 4 rimmed half sheet pans with parchment paper. In a microwave save bowl, whisk together the sugar and water. Microwave for 1 minute or until the sugar dissolves. Set aside to cool slightly. MAKE THE …

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WebDec 23, 2013 · Instructions. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper; set aside. Place the sesame seeds in a shallow bowl; set aside. In a large bowl, whisk together the flour, baking …

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