Italian Grandmother Anise Cookies

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WebNov 26, 2020 · For cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each …

Category: Desserts
Calories: 63 per serving
1. Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk together flour, baking powder and salt. Add to creamed mixture gradually. If the dough is too sticky to roll in the palm of your hand, add flour until firmer, but it should be very soft. Roll dough in small balls (these tend to really puff up with all the baking powder in them!) and place on ungreased cookie sheets. Bake @ 375 degrees for 8-10 minutes (the bottom should be lightly browned but the tops should remain light). Remove cookies to wire rack and cool completely before glazing.
2. Next time I will be more careful with the flour, I think I added a bit too much. The tops of my cookies cracked. I also used my cookie scoop and filled it half way, which seemed to work pretty well.
3. Mix milk GRADUALLY into confectioners’ sugar to make a thick glaze… make sure to keep it on the thick side. Dip top of each cookie into glaze. Sprinkle with colored jimmies or nonpareils while glaze is still wet. I usually dip 10-12 cookies, return them to the wire rack (with wax paper under the racks to aid in clean up!) and then sprinkle those cookies before starting to dip more.
4. I dipped and sprinkled 5 at a time, that seemed to be the magic number before the glaze would start to harden.

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WebNov 30, 2022 · In a bowl whisk (or sieve) all purpose flour, baking powder and salt. In a stand mixer bowl, beat with the whisk attachment the eggs until frothy, about 1 minute. …

Ratings: 71
Category: Cookies
Cuisine: Italian
Total Time: 42 mins

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WebDec 19, 2013 · Instructions. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside. Beat the sugar, butter, eggs, milk and …

Rating: 4.5/5(421)
Total Time: 20 mins
Estimated Reading Time: 3 mins
Calories: 42 per serving
1. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside.
2. Beat the sugar, butter, eggs, milk and anise extract in a large bowl with a mixer until well blended. On low speed, beat in the flour, baking powder and salt until well blended.
3. Drop by rounded teaspoonfuls 2 inches apart onto the prepared baking sheets.
4. Bake 8-10 minutes or until the bottoms are a light golden brown. Remove cookies to a wire rack to cool.

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WebAug 10, 2021 · Instructions. In a small bowl, weigh or measure the sugar and set aside. In another bowl, weigh or measure the flour, baking …

Rating: 4.5/5(6)
Total Time: 30 mins
Category: Cookies, Holiday
Calories: 145 per serving

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Webdirections. Combine the flour, sugar and heaping tablespoon of baking powder. In another bowl whisk together the eggs, vegetable oil and anise extract. Combine wet and dry ingredients. Dough will be sticky, add up to …

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WebNov 17, 2020 · Preheat the oven to 350 degrees. Mix the flour, baking powder, baking soda, and salt in a large bowl. Whisk to combine. Mix the wet ingredients. Combine the eggs and sugar in a large bowl. Use an …

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WebOct 11, 2022 · Make the icing: Place 1 cup powdered sugar, 2 tablespoons whole or 2% milk, and 1/4 teaspoon anise extract in a small bowl. Whisk until smooth and no lumps …

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WebDec 20, 2020 · Using a hand mixer, cream the sugar, butter, and shortening together for 3 minutes. Add the eggs, one at a time, mixing well after each egg. Add the anise extract and mix well, about 1 minute. In a separate …

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WebInstructions. Preheat the oven to 350 degrees. In a large bowl, beat together the eggs, sugar, extract and baking powder. Add the vegetable oil and milk, then the flour, one cup at a time {this is important!}, until well combined. …

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WebDec 19, 2022 · Preheat to 375ºF (191ºC). Line two large baking sheets with parchment paper and set aside. Mix the Dry Ingredients – In a stand mixer fitted with the paddle attachment, mix the flour, sugar, baking powder, …

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WebNov 17, 2017 · Preheat oven to 350°F. Line two large baking sheets with parchment paper and set aside. Cream butter and sugar together in a large mixing bowl for 2-3 minutes until smooth and creamy. Add the eggs and …

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WebJun 3, 2020 · Shape the dough into small balls (roughly smaller than a golf ball) Bake them 8 to 10 minutes. In the meantime, mix the icing sugar with the milk. Once the anise

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WebOct 22, 2019 · Instructions. Preheat oven to 350˚F and line two baking sheets with parchment paper. In medium bowl, whisk together the flour, baking powder and salt. Set aside. In a large bowl with an electric mixer, …

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WebPreheat oven to 325° and grease cookie sheets. Mix butter, sugar, milk, 2 eggs, 1 tsp anise extract until combined. Add dry ingredients- flour, baking powder, salt. Drop rounded dough (2 tablespoon size) onto cookie

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WebDec 4, 2022 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Beat butter and sugar for dough together in a bowl with an electric mixer until creamy. Add eggs, vanilla extract, and anise extract and blend. …

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WebAug 17, 2023 · Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. Roll dough into walnut-size balls and arrange on the prepared baking sheet. Bake …

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WebDec 21, 2018 · Instructions. Mix ingredients in the order listed. More flour may be added as needed so the dough is not sticky. I used 6 1/2 cups and it was just right. Humidity was high that day. Roll into rope, about the size …

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