Italian Beef Chuck Roast Recipes

Listing Results Italian Beef Chuck Roast Recipes

WebMay 7, 2017 · Instructions. In a slow cooker place chuck roast and top with kosher salt, pepper, Italian seasoning packet, minced garlic, bay leaf, …

Rating: 5/5(193)
Estimated Reading Time: 5 mins

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WebJan 11, 2021 · Ingredients 4 pound boneless beef chuck roast, fat trimmed and cut into large 6 inch x 6 inch chunks 2 teaspoons salt 1 teaspoon …

Rating: 5/5(1)
Total Time: 6 hrs 25 minsCategory: Low Carb Dinner RecipesCalories: 410 per serving1. First, turn the slow cooker on high and add the beef stock, pepperoncini peppers, onion, garlic, onion powder, bay leaf, and Italian seasonings. Stir these ingredients to combine them.
2. Cut the beef into evenly sized 6-inch chunks and cut off any fat you see. Season the pieces with 2 teaspoons salt and 1 teaspoon pepper.
3. Add olive oil to a large skillet and turn the heat to high. When the pan is hot, carefully add the meat to the pan and sear on all sides, rotating every 2-3 minutes.
4. Remove the meat from the pan and add it to the slow cooker, along with any pan juices from searing the meat. Try to get all the meat into a single layer in the liquid, and cover with the lid.

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WebMay 12, 2020 · Preheat oven to 325 degrees. Season beef with salt and pepper. In a large dutch oven on medium high heat, sear the beef on …

Cuisine: ItalianTotal Time: 3 hrs 15 minsCategory: DinnerCalories: 354 per serving1. Preheat oven to 325 degrees.
2. Season beef with salt and pepper.
3. In a large dutch oven on medium high heat, sear the beef on both sides, about 5-6 minutes each side.
4. Add in the rest of the ingredients, stir well to combine.

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WebPlace the chuck roast into the slow cooker and pour the whole jar of banana peppers over top. In a bowl mix the Better than Bouillon base, water and all the spices but don't add the cream and parmesan cheese. Put …

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WebInstructions Video Notes Nutrition How to Make Italian Beef in a Slow Cooker Cris here. We absolutely love pepperoncinis. So the other day when I was trying switch up our regular Mississippi Roast night, I decided to …

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WebMay 26, 2020 · Bring the liquid to a full boil over high heat, stirring frequently to prevent it from burning. Boil it for 8-10 minutes, or until the liquid has reduced by about half and thickened, creating the gravy. Serve the …

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WebMay 31, 2020 · 3-4 pound beef chuck roast 2 tablespoons olive oil 16 oz jar sliced pepperoncini peppers ½ onion, thinly sliced

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WebNov 12, 2023 · Season both sides of the roast with the salt and pepper. Warm a Dutch oven or large heavy-bottomed pot over medium-high heat. Add olive oil to the pot and sear both sides of the roast, about 3-5 …

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WebDec 18, 2023 · Preheat the oven to 500°F. Pull the roast out of the refrigerator and let it sit at room temp. Prep the seasoning mixture with garlic, rosemary, salt, pepper, and oil. Put the beef with a meat probe in …

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WebHeat a large dutch oven over medium heat. Dry the chuck roast with a paper towel and season both sides well with salt and pepper. When the pot is very hot, add the fat and swirl to coat the bottom of the pot. Brown the …

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WebJan 25, 2016 · Created By: Mellissa Updated: September 14, 2022 176 Comments Jump to Recipe This super easy keto pot roast is made with beef chuck roast and just a handful of other ingredients for a delicious …

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WebMay 1, 2022 · Instructions. Season the meat with 1 teaspoon kosher salt and ¼ teaspoon black pepper. Place the roast in the slow cooker pan and add the sliced onion, garlic, and parsley. Pour the beef broth (or wine) …

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WebMay 16, 2023 · small onion sliced cloves garlic minced pepperoncini slices (or dill pickles) brine sauerkraut (or giardiniera) drained red pepper cubed zucchini cubed beef broth …

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WebMay 25, 2019 · cauliflower orange bell pepper (optional for color – or you can use carrots if they fit into your macros) onion fresh herb – parsley, rosemary, thyme etc. TIPS FOR MAKING THE BEST LOW CARB POT …

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WebJun 10, 2021 · Just ¼ cup of white flour (4 Tablespoons), has 20 carbs. That’s a lot of carbs between the potatoes and gravy, and with the potatoes sitting in the yummy gravy you know that you can’t only eat a little bit. It …

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