Iowa Maid Rite Sandwich Recipes

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WEBLine a baking sheet with parchment paper. Add the mozzarella and cream cheese to a microwave safe bowl and microwave for one minute. Stir to combine and return to …

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WEBAdd minced yellow onion and cook until tender. Add lean ground beef and break up into small pieces/crumbles while it cooks. As beef begins to brown, stir in beef broth. Add …

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WEBAdd the garlic and saute until fragrant. Step 2: Add the beef to the skillet, crumble and brown until no longer pink. Stir in salt and pepper and drain any fat if needed. Step 3: …

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WEBInstructions. Brown the ground beef and onions in a skillet; drain the excess grease. Add the broth, Worcestershire sauce, soy sauce, yellow mustard and seasonings. Bring the …

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WEBThe Iowa Maid Rite Copycat recipe is easy to make: In a large skillet, brown ground beef and onion over medium-high heat – chopping vigorously until the pieces are tiny. Drain …

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WEBMix into brown broth. Cover your pot and simmer on low for 1 hour (or bump to medium heat for 30 minutes). Uncover the pot and simmer over medium heat (or whatever heat …

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WEBCombine the ground beef and onion in a large skillet over medium-high heat. Cook, stirring frequently and breaking up the beef, until the beef is cooked. The beef should be finely …

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WEBThen add roughly 3 cups of water to the pan/skillet and use a wooden spoon to mix everything together. make sure to stir well so that the ground beef breaks down into fine …

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WEBThaw overnight in the refrigerator, and reheat on the stove or in the microwave. Slow cooker: To make Loose Meat Sandwiches in a slow cooker, brown ground beef in a …

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WEBAdd in the water, beef base, onion powder, brown sugar, vinegar, soy sauce and Worcestershire sauce. Stir. Cover the Instant Pot and secure the lid. Make sure the …

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WEBMaking my version of this sandwich –. Start by browning the meat. Add some salt and pepper to taste. Stir in the Worcestershire, mustard, onion powder and broth. Simmer …

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WEBInstructions. Mix all ingredients in a large skillet. 1 pound ground beef, ½ teaspoon salt, 1 teaspoon ground black pepper, 1 teaspoon granulated sugar, ¼ cup diced onion, ¼ cup …

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WEBIowa’s culinary landscape offers a humble yet iconic dish that locals swear by: the Maid-Rite sandwich. Often referred to as simply “Maid-Rite,” this simple sandwich has been …

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WEBInstructions. In a large skillet on the stove-top, cook and break up the ground beef until it is finely crumbled and browned. Drain off any excess cooking fat and add the meat to a 5 …

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WEBAdd the onion and saute for 2 minutes. Add the ground beef and cook 10 minutes, until meat is no longer pink, using the chopping the meat up into small pieces. Add the hot …

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WEBSeason with salt and pepper. Next in a bowl whisk together the consommé, paprika, garlic powder, ketchup, mustard, brown sugar and Worcestershire. Add to the meat mixture …

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