Instant Pot Pork Ribs And Sauerkraut Recipe

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WebCut ribs into portions about 2-3 ribs long. Slice potatoes (you don't have to bother peeling if you scrub them well) into 1/4-inch …

Cuisine: AmericanCategory: Main, Main CourseServings: 4Calories: 940 per serving

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WebJuicy and tender country style ribs cooked to perfection in your Instant Pot. Top with your favorite low carb and sugar-free bbq sauce for a tasty dinner your family …

Rating: 4.4/5(7)
Total Time: 1 hr 10 minsCategory: Main DishesCalories: 321 per serving1. Season the country style ribs with the seasonings listed or your preferred seasoning blend.
2. Add the oil to the Instant Pot and turn the pot on Saute. Heat until hot.
3. In small batches sear the meat on all sides to brown each piece. Continue this step until all the ribs are browned.
4. Drain any excess oil from the pot and place all the meat back into the Instant Pot.

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WebMassage the whole batch of spice mix into the ribs, front back and sides. You want those ribs fully loaded 😉. Place the ribs inside …

Rating: 5/5(4)
Total Time: 45 minsCategory: Main CourseCalories: 417 per serving1. Instant Pot
2. Place trivet inside the Instant Pot and pour in the water, apple cider vinegar and liquid hickory smoke. Combine rub ingredients and set aside.
3. Heat the oven on broil or crank your barbecue. Gently pull the ribs out of the Instant Pot and place carefully onto a non stick baking mat lined baking sheet (for the oven) or tin foil lined baking sheet (for the barbecue).

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WebUnlock and remove the Instant Pot lid. Transfer ribs to prepared baking sheet. Brush ribs with a generous amount of BBQ …

Cuisine: AmericanTotal Time: 55 minsCategory: Main CourseCalories: 331 per serving1. Combine the first 5 ingredients, for the dry rub, in a small bowl and stir to combine. Set aside.
2. Carefully remove membrane from back of baby back ribs with a sharp knife, if necessary. Cut the ribs into 3 or 4 equal-sized parts and work the dry rub into each section on both sides. Set aside.
3. Add beef broth or water to Instant Pot and insert the metal rack. Place the seasoned ribs on their sides on top of the insert. (Do not stack them flat on top of each other).
4. Lock the Instant Pot lid into place and turn the pressure valve to “Sealing.” Set the manual setting to high for 30 minutes.

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WebStack the rib sections in the Instant Pot (or slow cooker.) Combine the ketchup, sweetener, vinegar, water, liquid smoke, mustard, allspice, and onion powder in a small bowl and whisk to combine. Pour …

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WebAdd the vegetables and apples around the sides of the pork. Top with the sauerkraut. Put the lid on the Instant Pot. Make sure the valve is set to Sealing. Press the Pressure Cook button and set the cook time …

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WebIn a small bowl, stir together the brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne. Rub it all over the ribs, generously coating all of the sides. Place the trivet (or …

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WebPlace the ribs inside the pot, standing on their side, wrapping around the inside of the pot. Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 25 minutes. When the time …

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WebDrain and rinse one 32-ounce jar or can of sauerkraut. Squeeze most of the water from it with your very clean hands. Trim any visible fat from the ribs and cut them into 2-bone sections, and season …

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WebSeason the ribs with salt and pepper as desired and then top with the sauerkraut. Add the water and sprinkle the brown sugar over everything. Close the cover and set it to pressure cook for 15 minutes. …

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WebHow to cook pork and sauerkraut in the Instant Pot Preheat the pressure cooker on Sauté mode. Add butter to pot and melt. Cut pork into 1-inch chunks and …

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WebUpon removal of the ribs from the instant pot, place onto a tin foil lined baking sheet and coat both sides of ribs with your homemade BBQ sauce.Broil in the …

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WebRemove membranes from the back of ribs, if needed. Rubs seasonings over both sides of ribs. Place wire trivet rack in the bottom of the instant pot. Add water, apple juice (or apple cider vinegar) and liquid …

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WebSTEP 1 => Liberally sprinkle the pork roast with salt and pepper all over. Hit the saute button on the Instant Pot and adjust to high. Add a tablespoon of oil and sear …

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WebTo cook pork and sauerkraut in the Instant Pot: Press the saute button on the Instant Pot and adjust heat to high. Add 1 tablespoon of oil. Sprinkle salt and pepper …

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WebThis Instant Pot Spaghetti Squash Recipe is tossed with garlic, herbs, parmesan cheese, and olive oil, and cooks up in only a few minutes in your pressure …

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