Instant Pot Low Carb Porcupine Meatballs Recipe With An Instant Pot Giveaway

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WEBMay 1, 2019 · Instant Pot Low Carb Porcupine Meatballs recipe. Ingredients. 2.5 pounds ground chuck; 1 (12-ounce) bag chopped …

Reviews: 7
Estimated Reading Time: 1 min

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WEBNov 9, 2019 · How to make Porcupine Meatballs in the Instant Pot. 1) Mix the ingredients together and form 10-14 small meatballs. 2) Add soup …

Rating: 5/5(17)
Total Time: 55 mins
Category: Dinner, Main Course
Calories: 246 per serving
1. Mix all of the ingredients for the meatballs together and form into 12 to 14 small meatballs. Set aside.
2. Mix the sauce ingredients together and stir well to combine. Pour into the pot and turn on the Sauté mode to start the sauce warming up.
3. When the sauce is just starting to simmer, stir it and carefully add the meatballs to the pot.

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WEBJan 12, 2019 · Instructions. For the meatballs: In a large bowl, combine the ground beef, egg, onion, rice, and parsley and season with salt and …

Rating: 4/5(5)
Servings: 6
Cuisine: Modern
Category: Dinner

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WEBJan 20, 2022 · Stir the tomato sauce, broth, Worcestershire, remaining 2 tablespoons onion and remaining ½ teaspoon garlic powder together in …

Ratings: 3
Category: Main Course
Cuisine: American
Total Time: 1 hr

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WEBLow Carb Recipes; Family. Homemaking; Get Healthy & Lose Weight; Making & Saving Money ; Instant Pot Porcupine Meatballs Recipe. There are definitely days when I just crave a good meatball recipe! …

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WEBInstructions. For the meatballs: In a large bowl, combine the ground beef, egg, onion, rice, and parsley and season with salt and pepper. Mix until well combined. Shape the …

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WEBDec 9, 2022 · Gently place the meatballs into the pot in a single layer. Spoon a little bit of sauce over the top of each one. Place the lid on the pressure cooker. Make sure the pressure regulator is set to the …

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WEBForm the meat into 1½-inch meatballs. You should get about 16 meatballs of this size. Pour one can of tomato sauce in the bottom of the pressure cooker pot. If using an 8-quart pot, or if your pot is more prone to the …

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WEBNow she runs her own global consulting firm. She lost 80 pounds following a restricted calorie, low-carb, keto diet, and she uses her blog, Two Sleevers, to share recipes with …

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WEBStir in tomato sauce, Worcestershire sauce, oregano, basil, red pepper flakes, salt, pepper and water. Add the meatballs and any accumulated drippings into the sauce. Stir to cover the meatballs. Bring to a simmer. …

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WEBOct 6, 2022 · Mix with fingers just until everything is evenly combined. Using a medium size scoop or 2 tablespoons, form meat mixture into 24 meatballs and set aside on plate. Set the instant pot to the sauté …

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WEBJun 16, 2022 · Follow the directions on your cooker to prepare it for pressure cooking mode. Cook the meatballs. On the Instant Pot or Ninja Foodie, switch the cooking selector to “Pressure” mode, and set the time for 20 minutes. Put on the Ninja pressure cooker lid and hit the start button. Let the pressure cooker come to pressure and cook for 20 minutes.

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WEBFeb 27, 2017 · Form into approximately 15 two inch meatballs. Coat the bottom of the Instant Pot insert with the olive oil. If you wish to brown them, turn on the saute function and brown on both sides – or brown in a …

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WEBIn a mixing bowl, combine the ground beef, rice, salt and pepper. Shape the meat mixture into 1-inch meatballs and put them in the Instant Pot. Pour the pasta sauce over the meatballs. Close the lid of the Instant Pot and …

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WEBAug 28, 2019 · Make the meatballs: In a mixing bowl combine the beef, egg, rice, worcestershire, salt, pepper, garlic powder and breadcrumbs. Use clean or gloved hands to mix. Form into 8 meatballs. Place them into …

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WEBDec 2, 2023 · Reheat in a microwave or in the oven at 375 F for 10 minutes. In Instant Pot: Pressure cook on High pressure for 15 minutes in 8 quart Instant Pot or for 20 minutes in 6 quart Instant Pot. Release pressure …

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WEBNov 12, 2023 · Gently place the meatballs into the pot in a single layer. Spoon a little bit of sauce over the top of each one. Place the lid on the pressure cooker. Make sure the pressure regulator is set to the “Sealing” position. Select the “Manual” program, then set the time to 15 minutes at High pressure. (For stovetop pressure cookers, cook at

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