Instant Pot Hamburger Goulash Recipe

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WebJan 5, 2020 · Turn off the sauté setting. Scrape any bits off the bottom of the Instant Pot. Add to pot in order: Lay the cabbage on top of the beef. …

Rating: 5/5(1)
Total Time: 40 mins
Category: Main Course
Calories: 307 per serving
1. Set the Instant Pot to the sauté setting and adjust to high. When it reads HOT add in broken up ground beef. Add in the onion, pepper and pre-minced garlic. Brown the beef for about 5 minutes. Drain off any excess grease. Turn off the sauté setting. Scrape any bits off the bottom of the Instant Pot.
2. Add to pot in order: Lay the cabbage on top of the beef. Then sprinkle paprika and the rice on top of the cabbage. Pour broth over the top of the rice. Then add the whole cans of diced tomatoes and tomato sauce and spread evenly around. Do not stir though.
3. Cover the Instant Pot and secure the lid. Set the valve to sealing. Set the manual pressure cook button to 8 minutes. When the time is up let the pot sit for 10 minutes and then move the valve to venting. After fully venting remove the lid.
4. Stir in the shredded cheese and add any more paprika to taste.

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WebAug 25, 2021 · Press Saute on the Instant Pot. When the pot is hot, add the ground beef and cook, crumbling, until browned. Drain excess grease if desired. Add the onion and cook until softened, about 2 minutes. Add the garlic and bell pepper and cook, stirring, for 1 minute. Press Cancel to turn off the saute function.

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WebJan 14, 2021 · The onion, garlic, rosemary, garlic, and onion powders, smoked and regular paprika, salt, pepper, bay leaves, soy sauce, stock, …

1. Press Saute on 6 or 8 quart Instant Pot and wait until display says Hot. Takes about 4-5 mins.
2. Add ground meat and cook until small pieces, breaking with spatula constantly. Instant Pot doesn't really brown the meat and it doesn't have to be cooked through. Press Cancel.
3. Add onion, garlic, rosemary, garlic and onion powders, smoked and regular paprika, salt, pepper, bay leaves, soy sauce, stock, pasta, diced tomatoes and tomato sauce. Do not stir.
4. Close the lid, set valve to Sealing and press Pressure Cook on High or Manual for 4 minutes.

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WebFeb 21, 2022 · Pour the diced tomatoes and tomato sauce over top (there is no need to stir at this point.) Lock lid and se the pot for 4 minutes on Manual mode. When cycle is complete, quick release the pressure. Remove lid …

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WebOct 26, 2022 · When hot, add ground beef garlic, salt, pepper, and onion. Cook until meat is browned. When meat is browned drain fat then add tomato sauce, diced tomatoes, Italian seasoning, soy sauce, water, …

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WebApr 13, 2020 · Pressure Cook Goulash. First, add 1 tbsp (15ml) fish sauce, 2 tbsp (30ml) regular soy sauce, 1 tbsp (15ml) Worcestershire sauce, and the previously reserved beef juice (optional) in Instant Pot. Give it a …

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WebFeb 16, 2022 · Season vegetables with salt, black pepper and paprika, and stir everything. Add tomato paste, beef stock, and Marsala wine to the Instant Pot. Mix well. Close the lid and turn the valve to ‘Sealing’. Press …

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WebMay 18, 2020 · Instructions. Turn the Instant Pot to saute. Cook ground beef and onion, stirring often, until beef is browned and onion is translucent, about 4 minutes. (If using regular ground beef instead of lean, you may …

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WebCook macaroni according to package directions, omitting salt. Drain and set aside. Brown ground beef with mushrooms, onion, peppers and garlic. Pour off fat. Add remaining ingredients. Simmer gently for 15 minutes. Add …

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WebApr 11, 2020 · How To Make Instant Pot Goulash. Brown the ground beef. Drain the fat and return to the inner pot. Stir in the onion and let it cook until soft, about 2 minutes. Add the garlic and stir in. Add the tomatoes, tomato sauce, water, seasoning, tomato paste, and soy sauce. Try to scrape up as much of the browned bits from the bottom of the pot as

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WebApr 14, 2019 · Instructions. In a 6.5-quart electric pressure cooker, press the sauté option and put on high. Brown and crumble 1 pound lean ground beef along with 1 small yellow onion, finely diced and 1 green pepper, diced. …

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WebAug 26, 2019 · Set the Instant Pot to sauté. When hot, add the olive oil, onion, and garlic; sauté for 3 to 4 minutes. Add the ground beef. Break up the meat with a wooden spoon and brown until no pink remains. Spoon …

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WebAug 8, 2023 · Instant Pot goulash recipe turns pasta, ground beef, Instant Pot goulash recipe turns pasta, ground beef, and tomatoes into an easy electric pressure cooker meal in less than 30 minutes total. Skip to primary navigation Cholesterol: 47 mg Sodium: 476 mg Potassium: 789 mg Fiber: 5 g Sugar: 7 g Vitamin A: 432 IU Vitamin C: 10

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WebApr 22, 2021 · How to Make Goulash in the Instant Pot. Season the beef with some salt and pepper. On sauté mode, add in the olive oil, ground beef, diced onions, and garlic. Sauté for 2 minutes before adding in the dried …

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WebJan 22, 2018 · Once the pot is hot, add oil. Place meat in the pot and top with Mrs. Dash, salt, and pepper. Cook, stirring occasionally, until the meat is brown all over. Add Worcestershire sauce, mustard, ketchup, and …

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WebOct 23, 2018 · Everything in the pot: Stir in the beef and any juices in the bowl. Sprinkle the paprika and caraway into the pot and stir to coat the beef. Stir the beef broth and tomatoes into the pot. Pressure cook for 15 minutes with a Natural Release: Lock the lid on the Instant Pot, and cook at high pressure for 15 minutes.

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