WebDec 25, 2021 · Place the lid on the Instant Pot, and cook on HIGH pressure for 60 minutes. Quick-release, then remove the ham bone. Add …
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WebApr 19, 2024 · Instructions. Set the Instant Pot to sauté mode and add the olive oil. Once hot, saute the carrots, celery, and onion until softened, …
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WebFeb 2, 2021 · However, if you want to wash and rinse your beans, that is absolutely okay too! Secondly, stir all of the ingredients together …
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WebInstructions. Turn the Instant Pot to saute, add the oil, and let briefly heat. Once heated, add onions, celery, and carrots and saute for 3-4 minutes, …
WebMar 29, 2024 · Step 2 – Pressure Cook Ham and Bean Soup: Close lid and pressure cook at High Pressure for 50 minutes, then Full Natural Release (roughly 20 minutes). Open the lid carefully. Step 3 – Thicken, Season, …
WebJan 15, 2019 · Step #2. Place the rest of the ingredients (except the salt and pepper) in the Instant Pot, lock the lid and seal the vent, and cook on high pressure for 40 to 50 minutes. Step #3. Use the quick pressure release …
WebApr 10, 2020 · Saute your veggies 5-7 minutes till they are soft. Once your veggies are soft, add in your beans, ham, thyme, bay leaf and broth. Stir to combine. Close your instant pot lid and turn it to the PRESSURE COOK …
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WebNov 30, 2023 · Add oil, onions, celery, and carrots and saute until veggies soften and start to golden ( 1 ). If using ham bone, add ham bone to the pot. Add garlic. Press garlic and add it to the pot ( 2 ). Sauté until …
WebNov 24, 2023 · Press Saute and wait until Instant Pot says Hot. Swirl oil to coat and add onion, garlic and celery. Saute for 3 minutes, stirring occasionally. Add Italian seasoning and saute for another 30 seconds, …
WebOct 24, 2022 · Saute until vegetables are tender, 5 to 7 minutes. Add beans, broth, ham, chili powder, garlic, pepper, and bay leaf to the pot. Close and lock the lid. Select Soup setting according to manufacturers' …
WebDec 21, 2017 · Put on the lid and set the vent to “sealing.”. Set the pressure cooker to “high pressure” for 40 minutes. Once the soup has reached pressure and cooked for 40 minutes, allow the pressure to release …
WebApr 14, 2018 · Add onion, celery and carrots and sauté until starting to soften, a few minutes. Add garlic, stir a few seconds until fragrant, then add herbs and bay leaf, stir and turn off sauté function. Add the dried beans …
WebPress the Beans/Stew button or Pressure Cook/Manual on high for 50 minutes. When the cooking time is up, push cancel to turn off the pot and natural pressure release for 20-30 minutes. Quick pressure release any …
WebMay 4, 2024 · STEP ONE: Prepare the Beans. Rinse the great northern beans under cold running water, checking for and discarding any stones or debris. STEP TWO: Sauté the …
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WebJan 2, 2019 · Step-By-Step Instructions. Step 1: Saute the soffrito. Set the Instant Pot on SAUTE mode. Add the butter. Once melted, add the onion, celery, carrots, and garlic. Season with a pinch of salt, and cook, …
WebPlace the beans, carrots, celery, onion, garlic, herb bundle, ham hock and ham shank in a slow cooker. Pour in the bone broth and water. Cover with a lid and cook on low for 6 hours. Discard the herb bundle. Transfer the …