WebAdd the oil, onions, carrots, celery, and garlic to the Instant Pot on sauté mode. Sauté for 5 minutes. Pour in the beef stock and …
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WebSize matters. The Instant Pot can turn finely chopped veggies into mush pretty easily. For best results, cut the potatoes and …
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WebTotal Time: 55 minutes Yield: 6 servings 1 x This hearty and satisfying Keto Beef Barley Soup has all the flavors and textures of the …
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WebCoat beef in flour mixture. Add chopped onion and garlic to hot oil. Brown flour-coated beef in Instant Pot in small batches, enough to brown each side. Remove beef as it is browned. Add more oil if needed. …
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WebSet to cook on high pressure for 20 minutes. This will ensure the beef becomes tender, the broth rich, and the barley to be just perfectly cooked. Once the cooking time has elapsed, allow the pressure to …
WebPlace the flour, ½ teaspoon salt and ¼ teaspoon of pepper in a large bowl or a large resealable bag. Toss the beef cubes in the flour mixture to coat. Set Instant Pot to saute and add oil to pot. Once hot, …
WebInstructions Microwave mushrooms, onion, tomato paste, oil, garlic, thyme, and pepper in bowl, stirring occasionally, until vegetables are softened, about 5 minutes; transfer to Ace blender along with broth, carrot, and …
WebIngredients 1 pound beef stew meat, cut into bite-sized pieces salt and pepper to taste 3 tablespoons avocado oil, divided, or as needed 8 ounces sliced cremini …
WebWhisk together the flour, salt and pepper. In a large frying pan heat the oil. Add in the beef and fry until it's browned. Place in the bottom of the slow cooker. Add in the rest of the ingredients and mix until …
WebPublished Jan 06, 2022 Jump to Recipe 24 Comments This post may contain affiliate links. Please read our disclosure policy. Hearty Instant Pot Beef Barley Soup with tender chunks of beef, carrots, and …
WebAdd olive oil to Instant Pot and set to saute. Add beef and season with salt and pepper, then saute for 3-4 minutes until lightly browned. Add in carrots, celery, onions, garlic, Italian seasoning and …
WebDry beef, sear in pot in batches: Heat 1 Tbsp olive oil in a large pot over medium-high heat. Dab beef dry and add 1/2 or 1/3 of beef, adding just enough not to …
WebSeason and sear the beef in two batches. Toss the beef with 1 1/2 teaspoons kosher salt and 1/2 teaspoon black pepper. Heat 1 tablespoon of the vegetable oil in an Instant Pot or electric pressure …
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WebAdd the chopped white onion and garlic, let them cook with the meat for about 2 Minutes, sprinkle with the flour, toss well then add the wine and deglaze the bottom of the pot, …