Ina Garten Turkey Meatloaf Recipe

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WebPreheat the oven to 325 degrees. In a medium sauté pan, on medium-low heat, cook the onions, olive oil, salt, pepper, and …

1. Preheat the oven to 325 degrees.
2. In a medium sauté pan, on medium-low heat, cook the onions, olive oil, salt, pepper, and thyme until the onions are translucent but not browned, approximately 15 minutes. Add the Worcestershire sauce, chicken stock, and tomato paste and mix well. Allow to cool to room temperature.
3. Combine the ground turkey, bread crumbs, eggs, and onion mixture in a large bowl. Mix well and shape into a rectangular loaf on an ungreased baking sheet. Spread the ketchup evenly on top. Bake for 1-1/2 hours, until the internal temperature is 160 degrees and the meat loaf is cooked through. (A pan of hot water in the oven, under the meat loaf, will keep the top from cracking.) Serve hot, room temperature, or cold in a sandwich.

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Web5 pounds Lean Ground Turkey 1 1/2 cups Dry Bread Crumbs 3 Extra Large Eggs, beaten 3/4 cup Ketchup …

Rating: 4.2/5(10)
Total Time: 2 hrs 10 minsCategory: DinnersCalories: 597 per serving

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WebStep 1. Preheat oven to 325ºF. Step 2. In a medium saute pan, over medium-low heat, cook the onions, olive oil, salt, pepper, and thyme until translucent, …

Rating: 2.9/5(228)
Total Time: 1 hr 45 minsServings: 8-10

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WebPress the ground meat mix into a loaf pan and place into a preheated 350 degree oven. Bake the meatloaf

Servings: 4Total Time: 1 hrEstimated Reading Time: 3 mins1. In a large bowl, mix all of he ingredients together. It is easy to use your hands to ensure that everything is mixed well.
2. Press the ground meat mix into a loaf pan and place into a preheated 350 degree oven
3. Bake the meatloaf for 40-50 minutes or until the juices run clear.
4. Let the meatloaf cool for 10 minutes and then flip out of the loaf pan onto a plate and serve or slice pieces out of the loaf pan directly and serve.

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Web1 1⁄2 teaspoons tomato paste 5 lbs ground turkey 1 1⁄2 cups plain breadcrumbs 3 large eggs, beaten 3⁄4 cup ketchup directions Preheat oven to 325F. Saute onions in olive oil until translucent, about 15 minutes. Add salt, pepper, thyme, Worcestershire sauce, chicken stock and tomato paste and mix well. Allow to cool to room temperature.

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WebPreheat oven to 350ºF. In a large skillet, heat olive oil over medium heat. Add onions and garlic and sauté until onions are golden brown. In a large bowls, add ground turkey, …

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WebIna's recipe stuffs a butterflied turkey breast with onion, fennel, garlic, prosciutto and fresh herbs for a truly gorgeous entrée that Garten says is easy enough …

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WebTransfer the mixture to a 9-by-13-inch baking dish and shape into a loaf about 5 inches wide and 2 1/2 inches high. Pour the …

Author: Ellie KriegerSteps: 4Difficulty: Easy

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WebIna Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. Hand-mixing the …

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WebPreheat the oven to 350 degrees F. Melt the butter in a small saucepan. Add the zest and juice of the lemon and 1 teaspoon …

Author: Ina GartenSteps: 5Difficulty: Intermediate

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WebA perfectly shaped turkey meatloaf. The recipe calls for a whopping five pounds of ground turkey breast and yields 8 to 10 servings. It's a safe bet to go ahead …

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WebWatch how to make this recipe. Preheat the oven to 325 degrees F. Heat the olive oil in a medium saute pan. Add the onions, …

Author: Ina GartenSteps: 3Difficulty: Easy

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WebPreheat the oven to 350°F. Line a large sheet pan with parchment paper. Heat the olive oil in a medium saute pan over medium-low heat. Add in the chopped …

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WebJust take a look at some of the healthy keto and low carb turkey recipes that can be made easily for lunch and dinner. From leftover turkey stew in the crock pot to turkey kale …

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WebPreheat the oven to 350 degrees. In a large bowl, mash two slices of bread and 1/4 cup of milk to form a paste. Add the eggs, ground turkey, spinach, tomatoes, …

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WebInstructions. Preheat the oven to 325 degrees F. Heat olive oil in a medium saute pan. Throw onions, thyme, salt and pepper and cook over medium to low heat, …

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Frequently Asked Questions

Is ina garten a chef or a cook?

Ina Garten, also known as the “Barefoot Contessa,” is one of the most beloved and famous celebrity chefs in the business, despite having no professional training. Before becoming a cookbook author and TV host, Garten lived in Washington, DC, and worked for the White House Office of Management and Budget.

Which ina garten cookbook?

The 3 Best Ina Garten Cookbooks — and the Best Recipes from Each One

  • The Barefoot Contessa Cookbook (1999)
  • Barefoot Contessa Foolproof (2012)
  • Cooking for Jeffrey (2016)

How do you make meatloaf with ground turkey?

Instructions

  • In a large bowl combine onion, crackers, eggs, garlic, ketchup, mustard, worcestershire sauce, and bouillon. ...
  • Add ground turkey and knead together until fully incorporated. ...
  • Press into a 10x5 loaf pan and cover with foil. ...
  • Bake at 350 degrees for 60 minutes (for loaf), or 20 minutes (for muffins).

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How long do you cook a 1 pound turkey meatloaf?

How long does it take to cook a 3lb meatloaf at 350?

  • Bake a 1lb meatloaf for about 45 minutes total.
  • Bake a 2lb meatloaf for about 55 minutes total.
  • Bake a 3 lb meatloaf for about 1 hour 20 minutes.

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