Ina Garten Spanish Rice Recipe

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WebDec 30, 2023 · Cook for 5 minutes, stirring occasionally. Cook for 10 minutes after adding the white wine. If necessary, season with salt. To …

Cuisine: American
Total Time: 1 hr
Category: Dinner, Seafood
Calories: 490 per serving

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WebJan 12, 2021 · Directions. In a large saucepan, bring 2 quarts of water to a boil and add the salt and rice. Bring to a boil again, and then lower the heat, simmer the rice for exactly …

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WebNov 16, 2016 · Sprinkle with 3/4 teaspoon salt, and pepper to taste. Add the shrimp and cook, stirring occasionally, until they begin to turn pink, about …

1. Heat the vegetable oil in a large, deep skillet over medium heat. Add the onion, garlic and turmeric and cook until the onion is slightly softened, about 3 minutes. Add the tomato, carrot and bell pepper and cook, stirring occasionally, until tender, about 5 minutes. Sprinkle with 3/4 teaspoon salt, and pepper to taste. Add the shrimp and cook, stirring occasionally, until they begin to turn pink, about 1 minute. Add the rice, 2 cups water and 1/2 tablespoon parsley; bring to a boil. Reduce the heat to medium low, cover and simmer until the rice is tender, 15 to 20 minutes. Remove from the heat and sprinkle in the peas and the remaining 1/2 tablespoon parsley. Cover and let stand 5 minutes. Fluff the rice mixture with a fork and incorporate the peas and parsley. Season with salt and pepper. Serve with hot sauce.
2. Photograph by Christopher Testani

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WebMar 11, 2022 · 30-Day Low-Carb Low-Cholesterol Dinner Plan. These healthy and flavorful dinners will help you juggle your carb intake and cholesterol levels like a pro. It can be tough to get in healthy fiber while …

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WebSep 1, 2021 · Instructions. In a dutch oven, heat oil. Add uncooked rice, peppers, and onions. Saute - stirring frequently - until the rice is golden brown and the peppers and onions have become tender. Stir in the …

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Web1 cup frozen peas. Preheat the oven to 350 degrees. Place the rice and 4 cups of the chicken stock in a Dutch oven, such as Le Creuset. Cover and bake for 45 minutes, until most of the liquid is absorbed and the rice is al …

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WebCombine the rice, 1 3/4 cups water, the salt, and butter in a small heavy-bottomed saucepan. Bring to a boil over high heat; reduce the heat to low, stir once, and simmer, covered tightly, for 15

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WebApr 26, 2023 · Instructions. Heat a large skillet over medium high heat and melt butter. Add in rice and cook until lightly browned, stirring frequently, 2-3 minutes. Add in onion and saute for 2-3 more minutes, stirring frequently …

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WebPlace the rice and 4 cups of the chicken stock in a Dutch oven, such as Le Creuset. Cover and bake for 45 minutes, until most of the liquid is absorbed and the rice is al dente. …

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WebBring to a boil over high heat. Reduce the heat to low, stir once, and simmer, covered tightly, for 15 minutes. (pull the pot half off the burner to keep it from boiling over.) Turn off the heat, and allow the rice to sit …

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WebJan 27, 2024 · Graduation Celebration Menu! Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise. Pasta, Pesto, and Peas. Jalapeno Cheddar Cornbread. Roasted …

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WebReduce the heat, cover the saucepan, and let it simmer for 20 minutes. After simmering, remove the saucepan from the heat but keep it covered. Let it stand for 10 minutes. Use …

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WebINSTRUCTIONS. 1- Heat 1 tablespoon of the olive oil in a large saucepan, add the onions and cook over low heat for 10 minutes until translucent but not brown. Stir in the rice

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WebDirections. Cook the butter and onions over medium heat until translucent, about 3 minutes. Add the rice and toss until all of the grains are coated with the butter. Add the water and salt, cover

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WebJul 19, 2023 · 24 Ina Garten Recipes We Can't Stop Making. Celebrity chef Ina Garten always has something to offer that we love—from her aspirational gardening content to …

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WebSteps: Combine the rice, 1 3/4 cups water, the salt, and butter in a small heavy-bottomed saucepan. Bring to a boil over high heat. Reduce the heat to low, stir once, and simmer, …

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WebRecipes from Go-To Dinners. Orange Marmalade–Glazed Ham. Lunch. Beginner. Blueberry Ricotta Breakfast Cake. Breakfast. Beginner. Chicken in a Pot with Orzo. Dinner.

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