Ina Garten Pork Butt Recipe

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WebNov 30, 2023 · Preheat the oven to 300 degrees. Test your oven with an oven thermometer to be sure it’s accurate. Score the fat on the pork diagonally with a sharp knife in a

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WebSep 8, 2013 · preheat oven to 250F. prepare a baking dish/roasting pan with extra thick aluminum foil. lightly oil the aluminum. i have had one stick to the foil, so now i oil. lay the onion slices and garlic cloves out for the roast to …

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WebSlow Roasted Spiced Pork. Thursday, January 25, 2018. On a cold winter night, there's nothing more satisfying than a big platter of Slow Roasted Spiced Pork. The good news …

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WebPreheat the oven to 275 degrees F. Place the pork shoulder on a cutting board or baking sheet. Whisk together the brown sugar, ginger, paprika, …

Author: Kardea Brown
Steps: 3
Difficulty: Easy

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WebDec 15, 2021 · This slow-roasted pork will def become a new staple on your holiday table! Watch the full episode of #BarefootContessa Back to Basics with Ina Garten in

Author: Food Network
Views: 81.6K

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WebJul 20, 2015 · Preheat oven to 300F. Score the fat on the pork diagonally with a sharp knife in a crosshatch pattern. With a small paring knife, make a dozen ½-inch-deep cuts in the …

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WebFeb 15, 2022 · Recipes like our Garlic-Herb Roast Pork Tenderloin with Parsnip Puree & Kale and Honey-Mustard Pork with Spinach & Smashed White Beans are so tasty, you'll want to make them on repeat. Was this …

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WebJan 3, 2024 · Step. 3 Combine the salt, brown sugar, ground mustard, and black pepper in a small bowl. Rub all over the pork shoulder. Place fat cap side down in the insert of a slow cooker. Add the onions, thyme, and …

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Web1. Preheat oven to 300F. Score fat on pork diagonally with a sharp knife in a crosshatch pattern. With a small paring knife, make a dozen 1/2-inch deep cuts in the top and sides …

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WebAdd the cumin, chile powder, 1 tablespoon salt, and 1½ teaspoons pepper and process for 30 seconds to make a paste. Add the vinegar and olive oil and process to incorporate. …

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WebJan 1, 2015 · 3 cups good chicken stock or chicken broth. To Roast. Preheat the oven to 400 degrees. Allow the pork to stand at room temperature for 30 minutes. Place the …

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WebPork Posole. Heat 3 tablespoons olive oil in a medium (11-inch) pot or Dutch oven, such as Le Creuset, over medium-high heat. Add the pork and sauté for 5 to 10 minutes, until lightly browned on all sides. Transfer the …

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WebCover tightly. Preheat oven to 425 degrees F for 15 minutes. Roast for about 4 hours or until the meat is falling-apart tender (cooking time will vary depending on the size of the …

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WebFeb 7, 2022 · Directions. Preheat over to 300 F. Score fat on pork diagonally with a sharp knife in a crosshatch pattern. With a small paring knife, make a dozen 1/2-inch deep cuts in the top and sides of the pork

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Webdirections. In a food processor, combine garlic, 1 tablespoon salt, thyme leaves and mustard. Spread the mixture over the pork and allow it to sit at room temperature for at …

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WebMarinate the pork in the refrigerator for at least 3 hours but preferably overnight. Preheat the oven to 400 degrees F. Remove the tenderloins from the marinade and discard the marinade but leave the herbs that cling to …

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