Ina Garten Marmalade Ham Recipe

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WebDec 16, 2022 · Place the ham in a large roasting pan, pour the pineapple juice over it and bake it at 300°F for an hour and 30 minutes. While the ham bakes, whip up the glaze by combining the remaining ingredients in a

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WebDec 13, 2022 · 1. Allow ham to stand at room temperature 1 hour. With a long, sharp knife, cut off most of the dark outer layer on top of ham, …

Cuisine: American
Category: Dinner
Servings: 15-20

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WebDec 14, 2022 · Orange Marmalade-Glazed Ham. Wednesday, December 14, 2022. For the holidays, my Orange Marmalade-Glazed Ham from Go-To Dinners is the easiest and most delicious dinner you'll ever make! …

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WebMar 18, 2024 · Place your spiral cut ham, cut side down, in a baking pan. Brush all sides of the ham with ⅓ of your glaze. Add ½ cup water or juice to the bottom of the pan. Then cover the pan and ham tightly with foil. Bake …

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WebCombine the marmalade, brown sugar, Port, mustard, and chutney in a small saucepan. Bring to a boil over low heat, whisking to combine the ingredients, until the sugar has dissolved and the marmalade is melted. Set aside. Spoon two thirds of the glaze over the ham. Raise the oven temperature to 325 degrees.

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WebDirections. Watch how to make this recipe. Preheat the oven to 350 degrees F. Place the ham in a heavy roasting pan. Mince the garlic in a food processor fitted with the steel blade. Add the

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WebPlace the sliced fruit and their juices into a stainless-steel pot. Add 8 cups water and bring the mixture to a boil, stirring often. Remove from the heat and stir in the sugar until it dissolves

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WebIncrease the oven temperature to 400 degrees F. Whisk the marmalade, mustard, brown sugar, vinegar, coriander, ginger, allspice and a generous amount of black pepper in a liquid measuring cup

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WebJun 6, 2023 · Place the ham fat side up in a large, shallow roasting pan. Pour the pineapple juice over the ham and roast for 1 hour and 30 minutes. Meanwhile, prepare the glaze. Combine the marmalade, brown sugar, port, mustard, and chutney in a small saucepan. Bring to a boil over low heat, whisking to combine the ingredients, until the sugar has …

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WebMar 30, 2024 · After the ham is scored, she pours pineapple juice over the meat and lets it roast for an hour and a half before the marmalade glaze even touches the ham. The pineapple juice is going to cause

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WebCombine the marmalade, brown sugar, Port, mustard, and chutney in a small saucepan. Bring to a boil over low heat, whisking to combine the ingredients, until the sugar has dissolved and the marmalade is melted. Set aside. Spoon two thirds of the glaze over the ham. Raise the oven temperature to 325 degrees.

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WebThe recipe featured in her "Go-To Dinners" book includes a glaze that blends orange marmalade, Dijon mustard, and Port wine, balancing sweet, tangy, and spicy flavors. Read Full Story

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WebApr 18, 2023 · The ham should cook for a total of 4 hours or until an internal temperature of 140˚ is reached. To prepare glaze: In a bowl, using a fork, mix together the orange marmalade, dijon mustard and room-temperature butter. Spread the glaze over the entire surface of the ham and return to the oven for 30 minutes.

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WebIna Garten Orange Marmalade–Glazed Ham recipe: Try this Ina Garten Orange Marmalade–Glazed Ham recipe, or contribute your own.

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WebDec 21, 2020 · 1/2 cup Dijon mustard. 1 cup light brown sugar, packed. 1 orange, zested. 1/4 cup freshly squeezed orange juice. To make the glaze, Garten minces the garlic cloves in a food processor, then adds

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WebTop 10 Barefoot Contessa Leftover Ham Recipes. The top 10 leftover ham recipes from Ina Garten are Lomo Ham and Fig Platter, Leftover Ham And Cheese Quiche, Creamy Ham and Peas Pasta, Ham and Cheese in Puff Pastry, Apple Ham & Brie Grilled Cheese Sandwiches, Ham and Potato Soup, Spanish Pea Soup with Crispy Ham, Ham Frittata, …

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