Ina Garten Chocolate Mousse Recipe

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WEBDec 28, 2023 · This sweet treat comes together with just four ingredients—and you may already have one of them on hand. You’ll need 200 grams of dark chocolate, which …

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WEBFeb 14, 2023 · It also uses freshly brewed espresso for some more bitterness and a bit of Kahlúa for a nice kick. “For Valentine’s Day, only a totally decadent chocolate dessert will do,” Ina writes in her post. “My …

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WEBFeb 27, 2024 · When it comes to making this easy egg-free chocolate mousse, there are really only a few steps: 1. Make the Chocolate

Rating: 4.8/5(4)
Total Time: 20 mins
Category: Dessert
Calories: 281 per serving

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WEBJan 23, 2015 · directions. In a heat-proof bowl set over a pan of simmering water, melt the two chocolates, coffee, coffee powder, Grand Marnier, Armagnac, and vanilla extract. …

Rating: 5/5(3)
Total Time: 30 mins
Category: Dessert
Calories: 470 per serving
1. In a heat-proof bowl set over a pan of simmering water, melt the two chocolates, coffee, coffee powder, Grand Marnier, Armagnac, and vanilla extract. Cool to room temperature. Beat in the softened butter.
2. Meanwhile, place the egg yolks and the 1/2 cup of sugar in the bowl of an electric mixer fitted with the paddle attachment. Beat on high speed for about 5 minutes, until pale yellow; when you lift the beater, the mixture will fall back on itself in a ribbon. With the mixer on low speed, blend in the chocolate mixture. Transfer to a larger mixing bowl.
3. Measure 1 cup of egg whites and freeze or discard the rest. Combine the cup of egg whites with a pinch of salt and 1 tablespoon of the remaining sugar in the bowl of an electric mixer fitted with the whisk attachment. Whisk on high speed until stiff but not dry. Mix half of the egg whites into the chocolate mixture; then fold the rest in carefully with a rubber spatula.
4. In the same bowl of the electric mixer fitted with the whisk attachment, whisk the heavy cream and the remaining 1 tablespoon of sugar until firm. Carefully fold the whipped cream into the chocolate mixture. Pour the mousse into a 2-quart serving dish. Cover with plastic wrap and chill for a few hours or overnight and up to a week.

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WEBAug 17, 2023 · First you'll need to heat the chocolate and espresso over the stove so it all melts together, then whisk in the Kahlua, vanilla, and egg yolks. The egg whites, cream, …

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WEBFeb 9, 2023 · Go-To Dinners: A Barefoot Contessa Cookbook. $15.19. Buy now. Then comes the airy component that makes Garten’s mousse so light and fluffy in spite of …

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WEBNext Episode. Ina Garten is sharing her favorite chocolate desserts from over the years, with a new recipe added to the list, too. First up is her Chocolate Pecan Meringue …

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WEBJun 23, 2023 · step 1. put cold cream in a deep bowl. Use electric beaters to whip the cream for about a minute on medium speed, just to get it foamy. step 2. Add room temperature hot fudge sauce. Add the hot fudge sauce …

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WEBWhile some recipes for chocolate mousse only include chocolate and eggs, Garten’s recipe also incorporates sugar, cold heavy cream, and vanilla extract. Garten then adds …

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WEBCool completely to room temperature. Whisk in the orange zest and butter until combined. Place the egg yolks and 1/2 cup of the sugar in the bowl …

Author: Barefoot Contessa
Steps: 5
Difficulty: Intermediate

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WEBJul 9, 2020 · Using an electric mixer on high speed, beat together heavy whipping cream and sugar until stiff peaks form. Once the whipping cream is ready, scoop out 3/4 cup of …

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WEB1 pinch sea salt. 1 tsp espresso powder or you can use instant coffee crystals or powder. In a heatproof bowl, melt the chocolate over hot water, or in the microwave. Stir until …

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WEBFrozen Pumpkin Mousse Pie. 2 hrs 20 mins. Chilled Key Lime Mousse. 4 hrs. Passion Fruit Mousse. 6 hrs 15 mins. Find healthy, delicious mousse recipes including …

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WEBJul 1, 2022 · Most mousse recipes follow some basic steps: melting chocolate, then folding in foamy egg yolks, whites or both and sometimes whipped cream. Many …

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WEBBreak 3 ounces of the chocolate into pieces and place the pieces in a bowl set over a pan of simmering water. Whisk in the coffee liqueur, water …

Author: Ina Garten
Steps: 5
Difficulty: Easy

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WEBDec 26, 2019 · Once cooled, stir or whisk in the butter and orange zest into the melted chocolate mixture. In an electric mixer with the paddle attachment or a bowl with a hand …

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WEBAug 24, 2020 · Remove from heat. In a large bowl, beat the cream cheese with the sweetener and vanilla extract. Beat in the white chocolate mixture until smooth. Add the remaining 2 tablespoon of whipping cream to the …

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