Ina Garten Buttercream Frosting Recipe

Listing Results Ina Garten Buttercream Frosting Recipe

WebJul 1, 2015 · Add in the salt and vanilla. Continue mixing on low and add the heavy cream, one tablespoon at a time. With the mixer still running, …

Rating: 4.8/5(5)
Total Time: 10 mins
Category: Dessert
Calories: 426 per serving

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WebDec 17, 2014 · Add the butter, 1 tablespoon at a time, while beating on medium speed. Scrape down the bowl, add the melted chocolate, vanilla, espresso, and rum, if using, …

Reviews: 79
Difficulty: Intermediate
Category: Dessert
Steps: 3
1. Chop the chocolates and place them in a heat-proof bowl set over a pan simmering water. Stir until melted and set aside until cooled to room temperature.
2. Mix the egg whites, sugar, cream of tartar, and salt in the bowl of an electric mixer fitted with a whisk attachment. Place the bowl of egg whites over the pan of simmering water and heat the egg whites until they are warm to the touch, about 5 minutes. Return the bowl to the electric mixer and whisk on high speed for 5 minutes, or until the meringue is cool and holds a stiff peak.
3. Add the butter, 1 tablespoon at a time, while beating on medium speed. Scrape down the bowl, add the melted chocolate, vanilla, espresso, and rum, if using, and mix for 1 minute or until the chocolate is completely blended in. If the buttercream seems very soft, allow it to cool, and beat it again.

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WebJun 11, 2023 · In Ina Garten's recipe, the egg yolks are slightly tempered using the warm coffee, but you can always use a kitchen thermometer to …

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WebFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer the frosting to an airtight container with a …

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WebFeb 3, 2021 · Let each spoonful whip until fully incorporated before moving on to the next one. 5. Lighten: Add in the vanilla extract and milk, turn the machine back on high speed, and let everything incorporate. In just a …

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WebJan 12, 2023 · Garten's tip comes into play a few steps into your chocolate buttercream recipe, so before you put her advice to good use, you'll need to start your recipe. Broma Bakery insists that you ensure

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WebDirections. Watch how to make this recipe. In a standing mixer fitted with a whisk, mix together sugar and butter. Mix on low speed until well …

Author: Gale Gand
Steps: 2
Difficulty: Easy

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Web2/3 cup half-and-half. Mocha Frosting (see recipe) Preheat the oven to 350 degrees. Grease a 9 × 13 × 2-inch baking pan. Line with parchment paper, then grease and flour the pan. Place the butter and sugar in the bowl of …

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WebFeb 13, 2021 · Preheat oven to 350F. Butter two 8-inch round cake pans and line the bottoms with parchment paper discs. Whisk all the dry ingredients together well in a large bowl. In a separate bowl, whisk …

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WebMay 1, 2019 · extra-large egg whites, at room temperature. 1/4 teaspoon. cream of tartar. Pinch of kosher salt. 1 1/2 pounds. (6 sticks) unsalted butter, at room temperature. 1/4 cup. coffee liqueur, such as Kahlúa. 2 teaspoons.

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WebPreheat the oven to 350 degrees. Butter two 8-inch round cake pans (for cupcakes, see note). Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, …

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WebMay 17, 2024 · What's better than chocolate cake? A HUGE chocolate cake topped with chocolate frosting! Ina makes this rich dessert for the perfect party treat! #InaGarte

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WebThe egg yolks in Garten's recipe are tempered with warm coffee, but you can use a kitchen thermometer to check the temperature. Yolks are safe to consume at 144 degrees …

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WebAug 10, 2022 · Now to make the cake. Grab the room temperature butter and place it in a large mixing bowl with the sugar. With the help of a stand or hand mixer, cream it until fluffy on high speed with a paddle …

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WebAug 29, 2016 · For the cake: Preheat the oven to 350°F. Grease two 9 × 2-inch round cake pans, line them with parchment paper, then grease and flour the pans. Set aside. In the bowl of an electric mixer fitted with the …

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WebDirections. Watch how to make this recipe. Preheat the oven to 350 degrees F. Line cupcake pans with paper liners. In the bowl of an electric mixer fitted with a paddle attachment, cream the

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WebApr 24, 2024 · In a bowl of a stand mixer or a large bowl with a hand mixer, add 12 ounces of room temperature mascarpone cheese, 4 ounces of room temp cream cheese, 2 cups …

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