Ina Garten Birthday Cake Recipe

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Ingredients22 tablespoonsUnsalted Butter (at room temperature)3 cupsSugar6 Extra-Large Eggs (at room temperature)8 ouncesSour Cream (at room temperature)2 teaspoonsPure Vanilla Extract1 Lemon (zested)3 cupsAll-Purpose Flour⅓ cupCornstarch1 teaspoonKosher Salt1 teaspoonBaking Soda24 ouncesSemisweet Chocolate Chips1 ½ cupsHeavy Cream2 tablespoonsLight Corn Syrupadd Chocolate Candies (for decorating, recommended: M&M's)See moreExplore further50 Best Sheet Cake Recipes - How to Make Sheet Cake …thepioneerwoman.comVanilla Sheet Cake with Whipped Buttercream Frostingsallysbakingaddiction.comHow Long Do I Bake A 12 X 18 Sheet Cake? - …cakecentral.comTraditional Ina Garten Birthday Cake with Vanilla …cakedecorist.com17 Sheet Cake Recipes You'll Be Obsessed With Taste of …tasteofhome.comRecommended to you based on what's popular • Feedback

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    Birthday Cake with Hot Pink Butter Icing

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  • WebMocha Chocolate Icebox Cake. In the bowl of an electric mixer fitted with the whisk attachment, combine the heavy cream, mascarpone, sugar, Kahlúa, cocoa powder, espresso powder, and vanilla. Mix on low speed …

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    WebIncrease the speed to medium and beat for 3 minutes. The batter should be very light and fluffy. Pour the batter into the prepared pans, smooth the top, and place in the cold oven. Turn the oven to 350 degrees and bake for …

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    WebPreheat the oven to 350 degrees. Grease two (8½ × 4½ × 2½-inch) loaf pans, line the bottoms with parchment paper, then grease and flour the pans. Pour the boiling water into a 2-cup glass measuring cup, add the …

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    WebMay 19, 2023 · Ina Garten's Signature Birthday Sheet Cake with Chocolate Frosting Only Takes 45 Minutes to Make. 15 minutes of prep time and 30 minutes of cook time is all …

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    WebFeb 13, 2021 · Preheat oven to 350F. Butter two 8-inch round cake pans and line the bottoms with parchment paper discs. Whisk all the dry ingredients together well in a large bowl. In a separate bowl, whisk …

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    WebNov 7, 2023 · Set aside to cool. In a large bowl, beat butter on medium-high speed until light and fluffy, about 3 minutes. Add the egg yolk and vanilla, and continue beating for 3 minutes. Reduce the mixer speed to medium …

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    WebAug 9, 2022 · Birthday Sheet Cake RECIPE COURTESY OF INA GARTEN Level: Intermediate Total: 45 min Prep: 15 min Cook: 30 min Yield: 1 (12×18-inch) cake. …

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    WebCombine egg whites and powdered sugar: Put these in a mixing bowl with the whisk attachment. Whisk to combine on low then whisk on high, adding in your butter in small …

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    WebPreheat the oven to 350 degrees F. Butter two 8-inch x 2-inch round cake pans. Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, baking powder

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    WebNov 28, 2023 · Grab your electric mixture and beat together extra-large eggs on medium-high speed. Ina recommends using a paddle attachment for this step. Next, add …

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    WebStrawberry Country Cake. Preheat the oven to 350 degrees. Butter and flour two 8-inch cake pans. Cream the butter and sugar on high speed until light and fluffy in the bowl of an electric mixer fitted with a paddle attachment. …

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    WebPreheat your oven to 350F. Prepare three 6-inch round pans by buttering and flouring them. In a bowl, whisk together the flour, baking powder, cornstarch, and salt. Set aside. In a

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    WebAug 10, 2022 · Now to make the cake. Grab the room temperature butter and place it in a large mixing bowl with the sugar. With the help of a stand or hand mixer, cream it until fluffy on high speed with a paddle …

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    WebDec 21, 2021 · The not-so-secret ingredient is coffee. When we ran this double-chocolate cake recipe in 2007, Ina Garten declared it "the most fabulous chocolate cake that I've …

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    WebJun 28, 2021 · Ina Garten, chocolate cake, recipe 8.6M views, 1.6K likes, 314 loves, 126 comments, 347 shares, Facebook Watch Videos from Food Network: Join us in sending …

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    WebBeatty's Chocolate Cake. Preheat the oven to 350 degrees. Butter two 8-inch round cake pans (for cupcakes, see note). Line with parchment paper, then butter and flour the pans. Sift the flour, sugar, cocoa, baking soda, …

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