Iced Mocha Snack Recipes

Listing Results Iced Mocha Snack Recipes

WEBJun 28, 2020 · Place the coffee, 1/4 cup (60 ml) heavy cream, 2 tablespoons (or to taste) powdered erythritol or your preferred sweetener to taste, 1 tablespoon MCT oil, 1 …

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WEBJan 20, 2023 · It tastes like the Starbucks drink. 1. Make the white chocolate sauce. First, place the white chocolate chips in a microwave-safe bowl with two tablespoons of …

Category: Drinks
Calories: 142 per serving

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WEBMay 7, 2020 · Instructions. In your high speed blender, combine the coffee, coconut milk, cashews, cacao powder, monk fruit and collagen peptides. …

1. In your high speed blender, combine the coffee, coconut milk, cashews, cacao powder, monk fruit and collagen peptides. Blend on high speed for 60-90 seconds until slightly frothy and the cashews are completely pureed.
2. Serve over ice and enjoy!
3. I love mine in a quart mason jar with these mason jar drink lids and this silicone straw. Makes me feel fancy!

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WEBDec 4, 2023 · In a small saucepan heat the sweetener over medium low heat until until is melted. Whisk in the cocoa powder, almond milk, and …

1. In a small saucepan heat the sweetener over medium low heat until until is melted.
2. Whisk in the cocoa powder, almond milk, and coffee. When smooth add the salt and coconut oil and whisk until it comes to a simmer.
3. Use an immersion blender to blend until frothy. (You can transfer to a regular blender but be careful with blending the hot liquid). Let cool for a few minutes. It is very hot. Enjoy your guilt-free mocha!

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WEBApr 7, 2022 · 3/4 cup half and half, milk or almond milk if low carb; 3 tablespoons chocolate syrup (sugar free if low carb) 1 tablespoon simple syrup (sugar free if low carb; Ice

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WEBFeb 8, 2023 · 3/4 cup half-and-half, milk or almond milk if low carb; 3 tablespoons chocolate syrup (sugar-free if low carb) 1 tablespoon simple syrup (sugar-free if low carb; Ice cubes; Instructions. Combine the …

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WEBAug 27, 2020 · Put your chocolate syrup in a mason jar. Add in your ice cubes and cold coffee. Put a lid on the jar, and shake until chocolate syrup is mixed in. Add in any more …

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WEBDec 8, 2021 · How to Make. STEP 1: Chill at least a ½ cup of brewed coffee in the fridge or freezer until cooled. If making for breakfast, we recommend making the coffee the night before and setting in the fridge overnight to …

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WEB1. In a large mason jar, add all ingredients except ice. Place lid on jar and shake until ingredients are combined. Alternately, allow espresso to cool and place all ingredients, …

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WEBApr 20, 2021 · Gather your ingredients, you’ll only need a handful. Add everything to a high speed blender and process until smooth. (photos 1-2) Easy peasy! Now pour your vegan iced coffee into a glass, add some …

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WEBFeb 26, 2024 · Instructions. Add the coffee, cocoa powder and sweetener of choice into a measuring glass and stir until everything is dissolved and blended. Fill a glass with ice cubes and pour coffee mixture over top. …

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WEBAug 22, 2023 · Measure dry ingredients directly into individual snack-sized plastic baggies, seal and shake well to combine. Press as much air as possible out of each baggie, seal …

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WEBSep 19, 2023 · Using a drip coffee maker, add the water and ground coffee. Brew according to manufacturer's directions. Pour coffee into a glass measuring cup. Stir in milk and drink mix. Serve coffee mixture over ice

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WEBKeto Mocha Ingredients. 8 ounces of fresh brewed coffee or espresso. ¼ cup heavy cream or nut milk. 2 tablespoons cocoa powder. 1 tablespoon MCT oil or coconut oil. 4 to 5 drops liquid Lakanto monkfruit sweetener. …

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WEBMay 2, 2024 · Allow the ice cream to soften on the counter for about 10-15 minutes before enjoying. For a creamier version, stir the ice cream with a fork every 30 minutes to break up the ice from the coconut milk for a …

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WEBICED CARAMEL MOCHA 1 cup cold coffee 2 tablespoons Chocolate Syrup 1 tablespoon caramel Da Vinci syrup 1 tablespoon vanilla Da Vince syrup 4 drops liquid Splenda, …

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WEBChocolate coating. Mix the melted chocolate and cocoa butter together. Roll each ice bomb in the chocolate coating and place back on the lined tray/plate. Place in the freezer for 2 …

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