Hungarian Dobo Torte Recipe

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WebDec 9, 2021 · Cool to room temperature but still liquid and pourable. In the bowl of an electric mixer fitted with the whip, beat the butter until light and fluffy, about 2 minutes on …

Rating: 4.8/5(6)
Category: Dessert
Cuisine: Hungarian
Total Time: 1 hr 15 mins

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WebMay 3, 2019 · Preheat the oven to 400°F. Trace the outline of a 9-inch cake pan on six sheets of parchment paper, and cut the circles out. To make the cake batter: In a large …

Estimated Reading Time: 8 mins

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WebJan 23, 2016 · Butter a knife and cut layer into 8 equal pieces. The assembling. Place the first cake layer on a plate and spread the …

Rating: 5/5(8)
Estimated Reading Time: 6 mins
Cuisine: Hungarian
Total Time: 3 hrs
1. The cake layers. Beat the butter with the half of the sugar until it turns white and fluffy.
2. Add in the egg yolks into the mixture, one by one, beating after each addition. Stir in the vanilla extract, salt, lemon zest. Set aside.
3. Beat egg whites until foamy. Gradually add the remaining sugar and beat until soft peaks form.
4. Fold the egg whites into the egg yolk mixture. Mix the sifted flour with the almond flour. Fold the flour mixture into the egg mixture.

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WebApr 19, 2021 · Prepare as many pans or circles at the number of layers you prefer. The recipe makes enough batter for at least 8 layers. Put the 6 …

Cuisine: Hungarian
Category: Dessert
1. Prepare your baking surfaces first. If using 9-inch cake pans, grease them and line with parchment rounds. Otherwise, draw 9-inch circles on sheets of parchment and place them marked side down on a baking sheet. Prepare as many pans or circles at the number of layers you prefer. The recipe makes enough batter for at least 8 layers.
2. Working over a double boiler, whisk ½ cup of the granulated sugar into the egg whites.
3. Combine ¾ cup sugar, 3 tabelspoons water and 1 teaspoon light corn syrup in small saucepan.
4. Put a small dab of frosting on a cake plate or cardboard round, if using. Place the first cake layer down in the center of the plate.

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WebNov 22, 2021 · Preheat oven to 350 °F. Prepare a 12 x 17 inch pan or six 8 inch round layer cake pans with removable bottoms with parchment paper. Sift flour over parchment paper and set aside. In a large medium mixing …

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WebNov 26, 2023 · This is a recipe for the luscious Chocolate Buttercream Sponge Cake, also known as Dobos Torte in Hungarian. This is a masterpiece born from the creative …

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Web1/4 cup agave. 1 tbs coconut oil. 1/4 tsp sea salt. First, put the macadamias, agave, and coconut oil in a food processor and blend well. Then gradually add dry ingredients and …

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WebJun 7, 2020 · Download Recipe. Dobos torte is a Hungarian layer cake consisting of 5 layers of sponge cake filled with rich chocolate buttercream and topped with crisp caramel wedges. Dobos torte was invented in …

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WebDec 30, 2013 · Shake off any excess. Place rack in the center of the oven and preheat to 450*. In the large bowl of an electric mixer at high speed, beat the 15 egg yolks for a few minutes until they are pale and lemon …

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WebNov 24, 2019 · In the bowl of stand mixer fitted with the paddle attachment or in a large bowl if using a handheld mixer, beat the butter on low speed for about 2 minutes. Then increase the speed to medium and beat for about …

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WebSponge layers. 2/3 cup all-purpose flour; 1/2 cup potato starch or cornstarch; 2/3 cup granulated sugar; 6 eggs separated and at room temperature; 1 teaspoon lemon zest; …

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WebAug 24, 2021 · Place 1 cake layer on a cooling rack set over a pan to catch the drips. Add the 2/3 cup sugar and 1/3 cup water to a small heavy saucepan. Without stirring, cook …

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WebApr 24, 2023 · Preheat the oven to 350°F. Grease and flour two 8-inch cake pans. In a mixing bowl, beat the egg yolks, sugar, and vanilla extract until light and fluffy. In a …

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WebInstructions Preheat the oven to 350°F (175°C). Grease and flour 6 (9-inch) round cake pans. In a large bowl, beat the eggs and sugar until light and fluffy.

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WebWhip until smooth, about a minute. Fold the two egg mixtures together gently. It may help to start by blending in a few egg whites using your mixer's whisk attachment. Then add the rest of the egg whites and fold …

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WebAug 20, 2004 · Step 1. 1. To make the buttercream: Stir the sugar and water in a small saucepan over low heat until the sugar dissolves, about 5 minutes. Increase the heat to …

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WebJan 31, 2015 · Frosting. Preheat oven to 350 degrees. Batter instructions: In one bowl beat 9 egg whites until stiff. In a separate bowl, beat egg yolks for 1 minute and slowly add …

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