WEBSep 30, 2016 · 1 cup yellow cornmeal. Oil for frying. Directions. Combine evaporated milk and whole milk, egg, vanilla, salt, and pepper. Soak clams in liquid and then dredge in combination of cake flour and cornmeal, …
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WEB4 doz freshly shucked clams. 1 cup cake flour. 1 cup yellow cornmeal. Oil for frying. Preparation. Combine evaporated and whole milk, egg, vanilla, salt and pepper. Soak clams in liquid and then dredge in combination of …
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WEBMay 29, 2014 · Instructions. Pick through the clams to make sure there are no bits of shell or obvious grit. Mix all the dry ingredients together in a …
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WEBJul 17, 2016 · Heat 3 inches of oil to 375°F in a 4- to 5-quart Dutch oven over medium heat or in a deep fryer. While the oil is heating, …
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WEBCombine evaporated milk and whole milk, egg, vanilla extract, salt and pepper. Soak clams in liquid and then dredge in combination of cake flour and cornmeal, fluffing them in the …
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WEBOct 18, 2019 · Whisk milks together in large mixing bowl with the egg and vanilla. Add the shucked clams. Put the lard or other fat in a 5-quart heavy-bottomed pot and heat over …
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WEBSep 26, 2013 · Now strain the can of clams into a measuring cup, and save the clam juice. You should have about 2/3 of a cup. If there is more discard it. Add the juice to the sauce and boil until this is reduced by half. Add …
WEBJul 19, 2019 · Steve claims the recipe of their fried clams is the same as as it was on that July day in 1914. First, whole belly soft shell clams are dipped in evaporated milk, followed quickly by 100% corn flour. The …
WEBSet aside the stock and the clams. Put the pancetta or pork pieces in a large saucepan, and cover with the remaining 2 cups water. Bring to a boil, and boild for 30 seconds. …
WEBMar 5, 2024 · Start by heating the canola oil in a pot over moderate heat until it reaches 380 degrees F. While the oil is being heated, rinse and drain the clam strips in a colander. Stir the clam strips together with …
WEBFor a while, you could only find fried clam strips at Howard Johnson’s restaurants. Around that time Howard Johnson’s was a popular restaurant that mostly served ice cream. …
WEBAug 10, 2018 · Once satisfied, I dip the corner of the belly into the little plastic tub of tartar sauce, just enough to give it a hint of briny acidity and sweetness, then I bite that belly …
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WEBHe selected the latter. There was a popular paperback called The Clam Plate Orgy about subliminal advertising. The title referenced a photo on a Howard Johnson's menu for a …
WEBThis was a Howard Johnson restaurant. There were close to 1000 back then serving 28 flavors of ice cream and platefuls of fried clams. The clams were small, yet meaty, with …
WEBSimply turn it on for 5 minutes at 400 degrees F (air fryer setting) Add the clam strips in a single layer. Set the timer for 5 minutes. Check and make sure they are fully cooked …