How To Make Easy Oven Roasted Acorn Squash Recipe

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WEBOct 8, 2023 · Add maple syrup (optional) and finish roasting. Remove the squash from the oven and flip it over. Drizzle with maple syrup, return …

Rating: 5/5(7)
Calories: 146 per serving
Category: Side Dish

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WEBOct 24, 2023 · Preheat the oven to 425°F and line a baking sheet with parchment paper. Place the acorn squash halves on the baking sheet …

1. Preheat the oven to 425°F and line a baking sheet with parchment paper.
2. Place the acorn squash halves on the baking sheet cut-side up. Drizzle with olive oil, maple syrup, and sprinkle with salt and pepper. Use your hands to coat the squash. Sprinkle the sage and/or rosemary into the center of the squash and roast until tender and golden brown around the edges, 25 to 40 minutes depending on the size of your squash.
3. Season to taste and serve hot as a side dish, or pair it with herbed farro to make it a meal.

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WEBDec 22, 2021 · Season the Squash. Arrange the squash slices on a baking sheet. Make the seasoned butter mixture by melting the butter and stirring in the herbs, garlic powder, paprika, salt, and pepper. Brush the squash

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WEBOct 27, 2020 · Insert a knife in the squash and cut it down towards you. Remove the knife, turn the squash around, and cut within 2-3 inches of the stem. With your hands, take the cut ends and pull the acorn apart The …

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WEBNov 15, 2023 · Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper and set aside. Place the squash on a cutting board. Use a sharp …

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WEBSep 13, 2023 · Sprinkle with a pinch of brown sugar, cinnamon, and nutmeg. Place the acorn squash in a 9x9 casserole dish, cut-side up. Put ½ cup of water in the bottom of the pan. Cover with foil. Cook for 40 …

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WEBOct 27, 2020 · Preheat your oven to 425 Fahrenheit. Place the squash slices into a large bowl and drizzle with the oil. Add the salt and pepper, and, if using, one of the optional spice blends and mix well. Lay the …

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WEBSep 26, 2019 · Pre-heat the oven to 425°. Cut the acorn squash in half. Use a spoon to remove the seeds and discard them. Place the two squash halves on a baking sheet, cut side up. Melt the butter, and put half of the …

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WEBNov 1, 2011 · Instructions. Preheat oven to 400 degrees F. Wash and dry the squash, then carefully (but with some muscle!) cut in half along the ribs, lengthwise. With a spoon, scrape the seeds and pulp from each half; …

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WEBSep 15, 2020 · Cut the acorn squash in half and scoop out the seeds. Lay the squash on the flat side and cut into 1 inch wide slices. Arrange squash on the prepared baking sheet. Whisk together the maple syrup …

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WEBApr 25, 2024 · Line a baking sheet with parchment paper and set aside. Slice the acorn squash in half and remove the seeds using a spoon. Lay the half acorn squash cut-side-down on a cutting board and slice into …

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WEBOct 28, 2023 · Instructions. Preheat the oven to 400°F (200°C) or 160°C if using a fan oven. Using a sharp knife, cut each acorn squash in half (don't try and cut the stem in …

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WEBSprinkle with salt—use 1/2 teaspoon if you are adding maple syrup/brown sugar; reduce to 1/4 teaspoon if you are not. If desired, drizzle with pure maple syrup (or sprinkle with brown sugar). Roast acorn squash for 40 …

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WEBNov 11, 2020 · Directions. 1 Preheat oven to 400 degrees. 2 Halve each squash, then scrape out the seeds and stringy membranes. Place the halves, flesh side up, on a baking sheet and sprinkle each half with salt. …

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WEBStep 1. Heat the oven to 425 degrees. Prick the squash with a knife in about 5 places. Transfer to a parchment- or foil-lined baking dish or sheet pan and lightly coat with olive …

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WEBOct 27, 2021 · Preheat the oven to 350F. Season the Acorn Squash Halves: Rub the butter on each piece of squash and top with brown sugar and cinnamon. Bake: Place the squash in a baking dish and pour a …

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