How To Make Apple Jam Recipe

Listing Results How To Make Apple Jam Recipe

WEBSep 9, 2022 · In a large stockpot, combine the apples, sugar, cinnamon, nutmeg, and cloves. Bring the mixture to a simmer. After a while, the …

Cuisine: American
Total Time: 5 mins
Category: Sauces/Condiments
Calories: 56 per serving
1. In a large stockpot, combine the apples, sugar, cinnamon, nutmeg, and cloves. Bring the mixture to a simmer.
2. After a while, the apples will start to release their juices. When they do, use a glass measuring cup like this one to measure out 1/4 cup of juices. Sprinkle the gelatin over the juices and let it sit to bloom.
3. Meanwhile, let the apples continue to cook until they become soft and the juices have mostly evaporated. Stir often to prevent burning.
4. When there’s very little juice left in the pot, remove the apples from the heat. Whisk the gelatin in the measuring cup with the liquid, and then pour the liquid into the apple mixture. Stir well.

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WEBNov 6, 2023 · step 2. Place apple cubes into a large pot and add the zest and juice from Lemon (1), Apple Juice (8 oz), Granulated Sugar (1 cup), and Ground Cinnamon (1 …

1. Peel and core Red Apple (1 kilogram) and cut into cubes.
2. Place apple cubes into a large pot and add Lemon Juice (2 1/2 tablespoon), Lemon (to taste), Apple Juice (225 gram), Granulated Sugar (200 gram), and Ground Cinnamon (1 teaspoon). Cook apple mixture for about 10 minutes over high heat.
3. Turn to medium heat and continue to boil for another 20 minutes until apples are translucent, soft and liquid reduced to half and thick. Stirring occasionally to prevent burning.
4. Lastly simmer at low heat for about 5-10 minutes and use a large spoon or wooden spoon to mash the apples.

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WEBSep 4, 2023 · Steps 2 and 3: Cook the jam. In a medium saucepan add the grated apples. Keeping the heat on low, add 3/4 cups of sugar or 1 cup if using sour apples. You can add less at first, then add more sugar to …

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WEBDec 23, 2023 · It involves cooking the apples along with the apple cider vinegar, and spices in a saucepan over low heat until the apples begin …

1. Rinse, peel, core and quarter the apples. Grate them in a food processor. If you don't have a food processor simply chop them as fine as possible.
2. Add the apples to a heavy bottom saucepan or pot. Add vinegar, water, cinnamon stick and star anise.
3. Cover and cook on a low heat until the apples are slightly softened.
4. Add sugar and continue to cook stirring often until thick. Add ground cinnamon and vanilla.

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WEBSep 22, 2022 · Combine apples, white sugar, light brown sugar, lemon juice, lemon zest, cinnamon, nutmeg, cloves, and allspice in a pot; bring to a rolling boil. Cook at a boil, stirring occasionally, until fruit is soft and …

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WEBSep 15, 2020 · Add the apples to the Instant Pot along with lemon juice and sugar. Stir and let sit for 5-10 minutes to draw out the juices from the apples. Cover the Instant Pot with the lid and hit ‘Pressure Cook’ or …

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WEBFeb 3, 2023 · 1. Peel, core, and dice the apples. (Be sure to chop the fruit into small chunks, about 1/4 to 1/2 inch cubes, as they'll remain close to that size in the finished jam.) 2. Toss the chopped apples in lemon juice …

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WEBDec 10, 2021 · Making Jam. Add sugar and spice to the apple pot, mix well. Cover and cook the jam for 15 minutes on medium-low heat until soft and translucent. Mash the apple slightly for a pulpy jam or blend it for a …

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WEBSep 20, 2019 · Peel, core, and roughly chop your apples into ¾” to 1" pieces. Step 2 Combine apples with 1½ cups water in a heavy bottomed pot or sauce pan over medium-high heat. Bring to a simmer, stirring

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WEBJan 3, 2020 · Instructions. Prepare your canning equipment according to the manufacturer's instructions. To a large pot, add the apple, sugar, cinnamon stick, nutmeg, orange zest, and lemon juice. Cook over …

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WEBNov 7, 2013 · Add the apples to a heavy bottomed pot, along with the sugar, cardamom pods, (and any seeds that have escaped) the pectin (if using) and the juice of the other lemon. Stir well, and then bring to a boil. …

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WEBSep 30, 2010 · Dice the apples and place in a 2-cup (or larger) glass measuring cup. Add water to the cup of apples until the water reaches the 2-cup mark. Add to apples and water to the Dutch oven with the sugars …

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WEBOct 6, 2023 · Ensure the jars are covered by at least an inch of water. Bring to a rolling boil and boil for 10 minutes. Step 2: Fill the jars. Using a jar lifter, carefully remove the jars …

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WEBMay 24, 2021 · Peel and finely chop apples. Place the apples a large heavy bottomed pot. Add 1 cup of sugar and apple cider. Heat to medium and cook fruit to a rolling boil or for about 10-15 minutes. Once fruit comes to …

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WEBNov 3, 2014 · Take the pot off the heat, and let stand for 5 minutes, stirring every so often. Remove the spices and vanilla bean. Transfer the mixture to sterilized jars, leaving a ¼-inch headspace. Process for 10 minutes, …

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WEBMethod. STEP 1. Put a small plate in the freezer. Tip the chopped apple and caster sugar into a large saucepan along with 350ml of water and bring to a simmer, stirring to dissolve the sugar. STEP 2. Cook gently, stirring …

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WEBOct 30, 2020 · Fill the jars with the jam while they and the apple jams are hot. Using the oven. Wash and rinse your jars. While wet, arrange them on a baking tray and put the …

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