How To Make Alfajores Cookies

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WebPreheat the oven to 325°F. Line baking sheets with parchment paper. Working with half of the dough at a time (keep the other half refrigerated) on a floured …

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Frequently Asked Questions

What are alfajores cookies made of?

These alfajores cookies are simply divine! Their texture is perfectly soft and once you add in that creamy dulce de leche filling, well… Let's just say these cookies aren't going to last long! In a medium bowl combine the flour, cornstarch, baking powder, salt, and powdered sugar.

Can you make alfajores at home?

How to Make Authentic Alfajores Right at Home [Yum!] This recipe for alfajores combines shortbread cookies with a rich dulce de leche filling. Like so many traditional recipes, alfajores are claimed by many cultures and countries including Argentina, Peru, Brazil and Chile (though many South American countries claim this cookie as their own).

What do alfajores taste like?

These yummy Alfajores cookies are delicious with a light sweet and citrus flavor. Filled with Dulce De Leche they are irresistible! These irresistible Argentinian Alfajores are a soft, sweet and crumbly shortbread sandwich cookies filled with dulce de leche. They are so soft they melt in your mouth!

Are alfajores keto friendly?

Traditional South American alfajores are made with cornstarch and flour, which is obviously isn’t going to fly for the keto diet. But beyond that little discrepancy, I did my best to stay as true to the original as I possibly could. Of course, as is always the case with a popular classic recipe, there are many regional variations and small twists.

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