Hot Pepper Mustard Relish Recipe

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WebAug 2, 2022 · Preparation. Add all ingredients to a large pan and heat to medium - high heat. Stir until the sugar dissolves, then bring ingredients to a boil. Reduce the heat to …

Rating: 4.3/5(4)
Category: Snack
Servings: 1

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Web3. Cook the Mixture: In a large pot, combine the chopped hot peppers, bell peppers, onion, garlic, vinegar, sugar, salt, mustard seeds, and celery seeds (if desired). 4. Bring to a …

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WebMay 6, 2019 · Stir in salt and let sit for 2-3 hours. Rinse under cold water and strain, pushing vegetables against side of the strainer using a rubber …

Cuisine: American
Total Time: 2 hrs 20 mins
Category: Condiments And Sauces, Hot Dog, Condiment
Calories: 38 per serving

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WebMay 26, 2022 · Whisk the vinegar, water, sugar, salt and spices together in a non-reactive pot such as stainless steel or enameled cast iron. Bring to a boil and let simmer on low heat until the sugar and salt are completely …

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WebAug 10, 2022 · Using a pulsing method, chop peppers (and garlic) until they’re about a quarter of an inch across. Chopping peppers for fermented pepper mash is easiest done in a food processor. If you do not have a …

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WebJul 27, 2023 · Directions. Pulse pickles and onions separately in a food processor into 1/4-inch pieces, cleaning the processor bowl in between. Transfer to a bowl. Add mustard and stir until relish is well blended. I …

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WebMar 26, 2024 · Instructions. Drain any juice from the relish jar and place it in a large bowl. Add the bell pepper, jalapeños, and Sriracha and stir till well combined. The relish can be refrigerated, covered, for up to 1 month.

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WebLet stand, lightly covered, for at least 12 hours or preferably overnight. Drain vegetables. Rinse twice under cold running water. Drain well. Then, add apples and red pepper. …

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WebDec 10, 2021 · Bring the liquid to a boil. While the liquid is boiling and reducing to create a syrupy liquid, dice your onions and peppers into ¼" dice and add to the pot. Once all the vegetables are in the pot, give it a …

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Web2 days ago · Cook the mixture on the stove. Place the stockpot with the pepper mustard mixture on the stove and let it come up to a boil. This dissolves the sugar and salt and cooks the peppers. Add in the Clear …

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WebNov 12, 2023 · Instructions. In a small mixing bowl, combine the yellow mustard, Dijon mustard, honey, apple cider vinegar, garlic powder, onion powder, paprika, turmeric, …

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WebAug 15, 2022 · Place them in a large bowl and add 1/4 cup of salt. Mix well and cover bowl and leave it overnight. In the morning, pour the bowl of cucumber pieces (with the liquid) …

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WebOct 17, 2015 · Add to Shopping List. 1 cup sliced sweet bell peppers (mixed, red, green, yellow, seeded, cut into thin strips) 1 cup sliced pepper (banana pepper, seeded, cut into thin strips) 1/4 cup habanero peppers

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WebJun 13, 2011 · Peel and cut onions into eighths. Chop peppers and onions medium-fine in a food processor or run through a medium blade of hand grinder. Combine all ingredients …

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WebBe sure that the jars are covered by 1-2 inches of water when water bath canning. 6. Turn off the heat and let the jars sit in the hot water for 5 minutes. Then carefully remove the jars and place on a thick towel. Let …

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