Hot Chocolate Rum Chata Recipe

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WebJan 21, 2019 · Instructions. Heat the milk in the microwave or over the stove top until desired temperature is reached. Remove from heat and stir in …

Rating: 4.4/5(57)
Total Time: 2 mins
Category: Drinks
Calories: 201 per serving

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WebDec 26, 2020 · Instructions. In a small saucepan, combine the sugar, water, and cocoa powder over medium-high. Cook for 1 to 2 minutes until the …

1. In a small saucepan, combine the sugar, water, and cocoa powder over medium-high. Cook for 1 to 2 minutes until the sugar and cocoa are well combined and the sugar is dissolved.
2. Add the milk, RumChata, and vanilla. Heat until warm but not boiling.
3. Serve hot with your favorite toppings.

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WebAug 6, 2023 · Start by adding your milk in a microwave safe mug. Heat for 1 1/2-2 minutes. You want the milk warm and steamy. Stir in the hot chocolate packet, and mix until it is …

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WebJan 8, 2022 · Instructions. Combine all the ingredients into a crock pot and stir together until combined. Cover and cook on low for 2 hours, stirring …

1. Combine all the ingredients into a crock pot and stir together until combined.
2. Cover and cook on low for 2 hours, stirring after first hour. Continue to cook until mixture is hot and white chocolate chips are completely melted. Stir occasionally to check.
3. Stir well before serving each mug. Add a shot of RumChata to each mug wanting spike white hot chocolate.
4. Garnish as desired with whip cream or marshmallows.

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WebDec 8, 2022 · Whisk the dry ingredients into the warm milk, making sure there are no lumps. Add the chocolate chips and stir until they are melted. 1 cup semisweet chocolate chips. Remove the hot chocolate from the …

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WebDec 2, 2022 · Instructions. In a small saucepan, whisk together the milk, cocoa powder, salt and vanilla until smooth. Heat over medium-high just until the mixture starts to simmer. Add chocolate chips and whisk until …

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WebDec 6, 2015 · How to make Rumchata Hot Chocolate. In a small sauce pan over medium heat bring the milk to a low simmer. Stir in the mint chips and stir until melted. Then add in the Rumchata. Top with whipped …

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WebDec 9, 2021 · Ingredients. Garnish - Marshmallows, whip cream, gingerbread cookies, cinnamon sugar, caramel sauce, toffee bits, milk chocolate chips, and vanilla syrup. We found these cute gingerbread …

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WebNov 10, 2023 · How to Make Hot Chocolate with Rumchata. Step 1 - In a small saucepan, combine chocolate chips, cocoa powder and sugar. Step 2 - add the milk and stir. Step 4- Warm hot cocoa mixture over medium …

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WebNov 4, 2022 · Stir to combine. Place over medium heat, constantly stirring, so nothing burns on the bottom. Cook until well combined and the chocolate has melted about 5 minutes. Bring to a simmer for 12-14 …

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WebDec 27, 2022 · 1/4 cup semisweet chocolate chips. Directions: Place milk, cocoa powder, and sugar into a small saucepan and heat over medium-low heat, whisking frequently until steaming hot but not boiling. Remove from …

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WebDec 6, 2018 · Rum Chata Hot Chocolate. Add a little kick to your hot cocoa by adding some Rum Chata. This tasty treat will keep you warm in the winter and is easy to make. Prep Time 3 minutes. Cook Time 1 minute. …

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WebDec 12, 2023 · Directions. Add all ingredients to a large bowl and mix together and add to your mason jar. Use the baker's twine to tie the mini bottle of Rum Chata around the mason jar. Once your gift is assembled, …

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WebInstructions. Add whole milk, white chocolate chips, vanilla extract and sweetened condensed milk to a 4 to 6 quart slow cooker. Cover and cook on LOW for 2 hours or until the white chocolate chips have melted …

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WebJan 14, 2021 · Remove the chocolate. Take the molds out of the fridge and carefully remove the hardened chocolate from the molds. Fill the molds. Place 6 of the pieces in a row to be the bottom part of the bombs. Fill the …

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WebOct 19, 2019 · Instructions. Heat up the milk until it starts to bubble, reduce the heat to low and add chopped chocolate and cinnamon. Whisk until the chocolate is melted. Add cocoa powder and brown sugar and stir well …

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